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DMA-502 Nutrition for Dietary Managers

Nutrition for Dietary Managers Discuss the role of diet and nutritional therapy. Plan a menu following nutritional and RDA requirements focusing on how nutrients affect the body. Apply nutrition therapy to various diseases. CEUs issued. $572 includes $140 fee.

Term: Fall 2020

Course Type: Noncredit - 3.6 CEUs

Section: 901

Ways to take the class: Online

Days: MTH

Time: 5:00PM to 8:15PM

Start Date: 12/03/2020

End Date: 01/21/2021

Location: Online

Room: Online WB

Instructor: Jolene Campbell

Class Size: 15

Section Info: Note: Attendance in online class sessions 5-8:15 p.m. on Mondays and Thursdays is mandatory for section 901.