The following individuals give freely of their time and professional expertise to provide the HCAT Institute with guidance and advice in planning for the future of the Institute.
President - Richard McClure - Carrol’s Creek
Bill Bagdasian - Adam's The Place For Ribs
Jay Block - Law Offices of Stahl & Block, LLC
Steve Carson - CMA, LTD.
Bill Eaton - Cini-Little International Inc.
Maria Fiery - HCAT Graduate
Christopher Galanakis - HCAT Student
Fintan Galway - Irish Restaurant Group
Shannon Green - HCAT Student
Chef Terry Green, C.E.C. - Eastern Technology High School
Diane Greene - HCAT Graduate
Todd Griffith - Alto Shaam
Thomas Hall - Thomas H. Hall Co.
Angie Hilz – AJK Events
Darryl Gonzalez - North County High School
Martha Hardesty - Martha Hardesty Event Planning & Management
Raimund Hofmeister - Martins Caterers
Eric King - The Crab Shanty Restaurant
Sheryl Metzger - Anne Arundel County Schools
Nick Motto - Wallingford Coffee
Mary Petersen - CAFÉ
Zachary Pope - Roundz, Inc.
Guy Reinbold, CEC - Marriott
Thomas Riley - Kimpton Hotels and Restaurants
Anthony Short – Southbend NC
P.J. Small - CregCastle Hospitality
LaDeana Wentzel - Restaurant Association Maryland Education Foundation
Willie Wright - Marriott BWI