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GME-398
Cooking for Weight Loss and

0 credit hours
0.0 ceu hours

Cooking for Weight Loss and Management Learn to prepare delicious meals that help with weight loss and maintenance. Dispel the myth that fat free means taste free. Discover ways to switch dietary fat, moderate carbohydrates and incorporate vegetables. $60+ includes $24 fee. Note: Students are required to wear closed-toe shoes and long pants.

Selected Term: Fall 2014


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Course and section data last updated: 07/23/2014 6:30 AM