Nutrition for Dietary Managers
0 credit hours
3.6 ceu hours
Nutrition for Dietary Managers Discuss the role of diet and nutritional therapy. Plan a menu following nutritional and RDA requirements focusing on how nutrients affect the body. Apply nutrition therapy to various diseases. CEUs awarded. $572 includes $140 fee. Corequisites: DMA 500 Management and Supervision for Dietary Managers, DMA 501 Food Systems Management, DMA 503 Management and Supervision Clinical, DMA 504 Food Systems Clinical and DMA 505 Nutrition Clinical.
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Course and section data last updated: 08/19/2014 6:48 AM