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Nutrition for Dietary Managers

0 credit hours
3.6 ceu hours

Nutrition for Dietary Managers Discuss the role of diet and nutritional therapy. Plan a menu following nutritional and RDA requirements focusing on how nutrients affect the body. Apply nutrition therapy to various diseases. CEUs awarded. $572 includes $140 fee.

This course is offered: Spring 2015, Fall 2015

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Course and section data last updated: 09/03/2015 6:06 AM