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CUL-341 Contemporary Plated Desserts

Contemporary Plated Desserts Technique Learn the principles and techniques of artistic plating, contemporary plating themes and plate unity. $55+ includes $15 fee. Note: This continuing education course is part of a series designed for culinary professionals. Class meets via Zoom on the date offered and continues online after that date.

Term: Fall 2020

Course Type: Noncredit - 0.5 CEUs

Section: 901

Ways to take the class: Online Sync

Days: Varies

Time: 10:00AM to 12:00PM

Start Date: 11/07/2020

End Date: 11/13/2020

Location: Online

Room: Varies

Instructor: Rebecca A Sileo

Class Size: 16

Section Info: Note: Attendance in online class sessions Saturday from 10 a.m.-12 p.m. is mandatory for section 901.