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CAW-314 Infusing Flavors: Tea

Infusing Flavors: Tea Explore the mysteries of tea. Discuss the history, varieties and culture influences of tea. Learn and practice how to steep and brew a proper cup of several tea varietals. Explore tastings of tea-incorporated savory and sweet dishes. $71 + includes $29 fee. Note: Students must wear closed-toe shoes and long pants.

Term: Fall 2019

Course Type: Noncredit - 0.0 CEUs

Section: 901

Ways to take the class: Face-to-face

Days: F

Time: 6:30PM to 9:30PM

Start Date: 11/15/2019

End Date: 11/15/2019

Location: Arnold Campus

Room: HUM 207 Building:

Instructor: Darlene Joyce Proctor

Class Size: 12