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CLI-342 Sweet and Savory Souffles

Sweet and Savory Soufflés Learn how to make the perfect soufflé from an HCAT chef. Explore creating classic cheese soufflés and decadent dessert soufflés. $65+ includes $29 fee. Note: Students must wear closed-toe shoes and long pants.

Term: Fall 2019

Course Type: Noncredit - 0.0 CEUs

Section: 901

Ways to take the class: Face-to-face

Days: F

Time: 6:30PM to 9:30PM

Start Date: 11/22/2019

End Date: 11/22/2019

Location: Arnold Campus

Room: HUM 218 Building:
Humanities

Instructor: Michael B Santos

Class Size: 12