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Chef's Challenge

0 credit hours
0.0 ceu hours

Chef's Challenge Become a chef for the week as you prepare a new dish every day. Learn secrets of pasta and sauces, pizza dough and toppings. Create the world's best sandwich. Put together a casserole. Bake a dessert to serve to family and friends. Talk about food and kitchen safety, food presentation and the best way to serve and eat. An apron is supplied. $267+ includes $67 fee. Note: Campers must be age 11 or older to enroll. Campers are required to wear closed-toe shoes. The college cannot provide a nut-free environment.

Selected Term: Summer 2015

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Course and section data last updated: 05/29/2016 6:16 AM