Term: Fall 2026
Course Type: Credit - 1 Credit
Section: 205
Ways to take the class: Online
Start Date: 10/26/2026
End Date: 12/20/2026
Location: Online
Instructor: A. Bayron
Term: Fall 2026
Course Type: Credit - 3 Credits
Section: 001
Ways to take the class: Online Sync
Days: MW
Time: 02:00 PM to 03:55 PM
Start Date: 08/31/2026
End Date: 12/20/2026
Location: Online
Instructor: A. Vasishtha
Section Info: Regular attendance in online class sessions on Mondays and Wednesdays from 2pm-3:55pm is expected for this section.
Term: Summer 2026
Course Type: Noncredit - 0 CEUs
Section: 301
Ways to take the class: Face-to-face
Days: MTWThF
Time: 09:00 AM to 12:00 PM
Start Date: 08/03/2026
End Date: 08/07/2026
Location: Main Campus
Instructor: To be Announced
Section Info: Note: Campers must be 9- 12 years old and have completed grades 4, 5 or 6 this past school year.
Term: Summer 2026
Course Type: Noncredit - 0 CEUs
Section: 301
Ways to take the class: Online Sync
Days: T
Time: 10:00 AM to 11:00 AM
Start Date: 07/14/2026
End Date: 09/08/2026
Location: Online
Instructor: K. Forry
Section Info: Online | Basic Gardening | No class on July 28 | Learn what makes right plant, right place principles work in your garden. Discover how to choose, grow, and multiply the plants in your garden. Discuss how to build healthy soil for perennials, trees, shrubs, and vegetables and identify proper techniques for mulching, pruning, watering, and maintenance of a thriving landscape. Native plants as well as ornamentals will be discussed. | Note: Attendance in online class sessions Tuesdays from 10-11 a.m. is mandatory for section 301.
Term: Summer 2026
Course Type: Noncredit - 0 CEUs
Section: 301
Ways to take the class: Online Sync
Days: T
Time: 10:00 AM to 11:00 AM
Start Date: 07/14/2026
End Date: 09/08/2026
Location: Online
Instructor: K. Forry
Section Info: Online | Basic Gardening | No class on July 28 | Learn what makes right plant, right place principles work in your garden. Discover how to choose, grow, and multiply the plants in your garden. Discuss how to build healthy soil for perennials, trees, shrubs, and vegetables and identify proper techniques for mulching, pruning, watering, and maintenance of a thriving landscape. Native plants as well as ornamentals will be discussed. | Note: Attendance in online class sessions Tuesdays from 10-11 a.m. is mandatory for section 301.
Term: Summer 2026
Course Type: Noncredit - 0 CEUs
Section: 302
Ways to take the class: Face-to-face
Days: T
Time: 10:00 AM to 11:00 AM
Start Date: 07/07/2026
End Date: 08/25/2026
Location: Off Campus
Instructor: C. Salam
Section Info: Severn Center | Basic Gardening | Learn what makes right plant, right place principles work in your garden. Discover how to choose, grow, and multiply the plants in your garden. Discuss how to build healthy soil for perennials, trees, shrubs, and vegetables and identify proper techniques for mulching, pruning, watering, and maintenance of a thriving landscape. Native plants as well as ornamentals will be discussed.
Term: Fall 2026
Course Type: Credit - 3 Credits
Section: 001
Ways to take the class: Face-to-face
Days: TTh
Time: 09:30 AM to 10:45 AM
Start Date: 09/01/2026
End Date: 12/20/2026
Location: Main Campus
Instructor: K. Barber
Section Info: Seminar classes are discussion-based and require active participation.
Term: Summer 2026
Course Type: Noncredit - 0 CEUs
Section: 301
Ways to take the class: Online
Start Date: 07/10/2026
End Date: 08/31/2026
Location: Online
Instructor: J. Baughan
Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.
Term: Fall 2026
Course Type: Credit - 3 Credits
Section: 001
Ways to take the class: Face-to-face
Days: MW
Time: 11:00 AM to 12:15 PM
Start Date: 08/31/2026
End Date: 12/20/2026
Location: Main Campus
Instructor: S. Urbantke
Term: Summer 2026
Course Type: Noncredit - 0 CEUs
Section: 301
Ways to take the class: Online
Start Date: 07/10/2026
End Date: 08/31/2026
Location: Online
Instructor: J. Baughan
Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.
Term: Fall 2026
Course Type: Credit - 1 Credit
Section: 001
Ways to take the class: Face-to-face
Days: T
Time: 12:30 PM to 02:10 PM
Start Date: 09/01/2026
End Date: 10/25/2026
Location: Main Campus
Instructor: J. Haddock
Term: Summer 2026
Course Type: Credit - 1 Credit
Section: 001
Ways to take the class: Face-to-face
Days: T
Time: 03:30 PM to 05:45 PM
Start Date: 07/06/2026
End Date: 08/16/2026
Location: Main Campus
Instructor: J. Haddock
Term: Fall 2026
Course Type: Credit - 1 Credit
Section: 002
Ways to take the class: Face-to-face
Days: W
Time: 09:30 AM to 11:10 AM
Start Date: 10/28/2026
End Date: 12/20/2026
Location: Main Campus
Instructor: To be Announced
Term: Fall 2026
Course Type: Credit - 3 Credits
Section: 060
Ways to take the class: Face-to-face
Days: TTh
Time: 12:30 PM to 01:45 PM
Start Date: 09/01/2026
End Date: 12/20/2026
Location: Main Campus
Instructor: K. Jackson
Section Info: ***For Police Academy Students Only*** This section is participating in the Direct Digital Access program. A course materials fee of $75.00 plus tax and $51.00 plus tax will be charged to your student account when you register. Your course materials will be accessible in Canvas on or before the first day of class. For more information, visit http://bit.ly/AACC-DDA.
Term: Fall 2026
Course Type: Credit - 3 Credits
Section: 275
Ways to take the class: Online
Start Date: 08/31/2026
End Date: 12/20/2026
Location: Online
Instructor: K. Jackson
Section Info: This section is participating in the Direct Digital Access program. A course materials fee of $75.00 plus tax and $51.00 plus tax will be charged to your student account when you register. Your course materials will be accessible in Canvas on or before the first day of class. For more information, visit http://bit.ly/AACC-DDA. Some materials also used in LGS 215. If you are enrolled in LGS 215 also, please contact the AACC Bookstore.
Last updated on Jun 20, 2026 at 9:00AM