Term: Winter 2026
Course Type: Noncredit - 0.6 CEUs
Section: 101
Ways to take the class: Face-to-face
Days: W
Time: 6:30PM to 9:30PM
Start Date: 03/25/2026
End Date: 04/01/2026
Location: Off-Campus
Instructor: TBA
Term: Winter 2026
Course Type: Noncredit - 1.8 CEUs
Section: 103
Ways to take the class: Online Sync
Days: Varies
Time: 6:00PM to 8:00PM
Start Date: 03/10/2026
End Date: 05/12/2026
Location: Online
Instructor: Mara A Fitch
Section Info: Note: Attendance in online class sessions Tuesdays from 6:00-8:00 p.m. is mandatory for section 101. No class March 17.
Term: Winter 2026
Course Type: Noncredit - 1.8 CEUs
Section: 101
Ways to take the class: Face-to-face
Days: Varies
Time: 6:00PM to 8:00PM
Start Date: 01/22/2026
End Date: 03/26/2026
Location: Arnold Campus
Instructor: Gloria I Fuchs Diaz
Section Info: Note: No class March 19.
Term: Winter 2026
Course Type: Noncredit - 1.8 CEUs
Section: 102
Ways to take the class: Face-to-face
Days: Varies
Time: 6:30PM to 8:30PM
Start Date: 01/28/2026
End Date: 04/01/2026
Location: Arnold Campus
Instructor: Alejandra C Zuniga
Section Info: Note: No class March 18.
Term: Winter 2026
Course Type: Noncredit - 4.8 CEUs
Section: 101
Ways to take the class: Online
Start Date: 01/19/2026
End Date: 03/29/2026
Location: Online
Instructor: Steven Richardson
Term: Spring 2026
Course Type: Credit - 2 Credits
Section: 001
Ways to take the class: Face-to-face
Start Date: 01/21/2026
End Date: 05/17/2026
Location: Arnold Campus
Instructor: Ian A Wardenski
Term: Spring 2026
Course Type: Credit - 3 Credits
Section: 403
Ways to take the class: Online Sync
Days: MW
Time: 6:30PM to 8:00PM
Start Date: 02/02/2026
End Date: 05/17/2026
Location: Online
Instructor: Simon J Ward
Section Info: Attendance in online class sessions on Mondays and Wednesdays from 6:30-8pm is mandatory for this section. Students must also register for ENG-099-219.
Term: Winter 2026
Course Type: Noncredit - 1.8 CEUs
Section: 101
Ways to take the class: Face-to-face
Days: Varies
Time: 5:00PM to 7:00PM
Start Date: 01/26/2026
End Date: 04/06/2026
Location: Arnold Campus
Instructor: Klaudia G Krueger
Section Info: Note: No class March 16.
Term: Winter 2026
Course Type: Noncredit - 5.3 CEUs
Section: 101
Ways to take the class: Face-to-face
Days: Varies
Time: 6:00PM to 9:45PM
Start Date: 01/26/2026
End Date: 05/11/2026
Location: Arnold Campus
Instructor: Beth E Przybylski
Section Info: Note: No class March 16.
Term: Winter 2026
Course Type: Noncredit - 1.8 CEUs
Section: 101
Ways to take the class: Face-to-face
Days: Varies
Time: 6:30PM to 8:30PM
Start Date: 01/20/2026
End Date: 03/24/2026
Location: Arnold Campus
Instructor: Maren K Mueller
Section Info: Note: No class March 17.
Term: Winter 2026
Course Type: Noncredit - 0.0 CEUs
Section: 101
Ways to take the class: Face-to-face
Days: Varies
Time: 9:00AM to 12:00PM
Start Date: 01/05/2026
End Date: 03/23/2026
Location: Off-Campus
Instructor: Joyce S Richardson
Section Info: Note: No class Jan. 19 and Feb. 16.
Term: Winter 2026
Course Type: Noncredit - 0.0 CEUs
Section: 102
Ways to take the class: Face-to-face
Days: Varies
Time: 1:30PM to 3:30PM
Start Date: 01/05/2026
End Date: 03/09/2026
Location: Arnold Campus
Instructor: Cynthia M Barry
Section Info: Note: No class Jan. 19 and Feb. 16.
Term: Winter 2026
Course Type: Noncredit - 0.0 CEUs
Section: 103
Ways to take the class: Face-to-face
Days: T
Time: 1:30PM to 3:30PM
Start Date: 01/06/2026
End Date: 03/10/2026
Location: Off-Campus
Instructor: Cynthia M Barry
Term: Winter 2026
Course Type: Noncredit - 0.0 CEUs
Section: 101
Ways to take the class: Face-to-face
Days: TH
Time: 1:30PM to 3:30PM
Start Date: 01/29/2026
End Date: 03/19/2026
Location: Off-Campus
Instructor: Cynthia M Barry
Term: Winter 2026
Course Type: Noncredit - 0.0 CEUs
Section: 101
Ways to take the class: Online
Start Date: 01/09/2026
End Date: 03/31/2026
Location: Online
Instructor: Rebecca A Sileo
Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.
Last updated on Dec 16, 2025 at 9:00PM