Term: Spring 2026
Course Type: Credit - 3 Credits
Section: 001
Ways to take the class: Face-to-face
Days: MW
Time: 2:00PM to 3:35PM
Start Date: 02/02/2026
End Date: 05/17/2026
Location: Arnold Campus
Instructor: Adil S Qaiyumi
Section Info: This section is participating in the Direct Digital Access program. A course materials fee of $53.00 plus tax will be charged to your student account when you register. Your course materials will be accessible in Canvas on or before the first day of class. For more information, visit http://bit.ly/AACC-DDA.
Term: Winter 2026
Course Type: Noncredit - 0.0 CEUs
Section: 101
Ways to take the class: Online
Start Date: 01/09/2026
End Date: 03/31/2026
Location: Online
Instructor: Rebecca A Sileo
Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.
Term: Spring 2026
Course Type: Credit - 3 Credits
Section: 200
Ways to take the class: Online
Start Date: 01/21/2026
End Date: 05/17/2026
Location: Online
Instructor: Jodie S Hogan
Section Info: This section is participating in the Direct Digital Access program. A course materials fee of $52.00 plus tax will be charged to your student account when you register. Your course materials will be accessible in Canvas on or before the first day of class. For more information, visit http://bit.ly/AACC-DDA.
Term: Spring 2026
Course Type: Credit - 3 Credits
Section: 275
Ways to take the class: Online
Start Date: 02/02/2026
End Date: 05/17/2026
Location: Online
Instructor: Adil S Qaiyumi
Section Info: This section is participating in the Direct Digital Access program. A course materials fee of $57.00 plus tax will be charged to your student account when you register. Your course materials will be accessible in Canvas on or before the first day of class. For more information, visit http://bit.ly/AACC-DDA.
Term: Spring 2026
Course Type: Credit - 3 Credits
Section: 275
Ways to take the class: Online
Start Date: 02/02/2026
End Date: 05/17/2026
Location: Online
Instructor: Brandi L Angel
Section Info: This section is participating in the Direct Digital Access program. A course materials fee of $122.00 plus tax will be charged to your student account when you register. Your course materials will be accessible in Canvas on or before the first day of class. For more information, visit http://bit.ly/AACC-DDA.
Term: Spring 2026
Course Type: Credit - 3 Credits
Section: 275
Ways to take the class: Online
Start Date: 01/21/2026
End Date: 05/17/2026
Location: Online
Instructor: Albert M Walker
Section Info: This section is participating in the Direct Digital Access program. A course materials fee of $49.99 plus tax will be charged to your student account when you register. Your course materials will be accessible in Canvas on or before the first day of class. For more information, visit http://bit.ly/AACC-DDA.
Term: Spring 2026
Course Type: Credit - 3 Credits
Section: 015
Ways to take the class: Face-to-face
Days: TTH
Time: 11:00AM to 12:15PM
Start Date: 01/22/2026
End Date: 05/17/2026
Location: Arnold Campus
Instructor: Candice Jean Mayhill
Section Info: Seminar classes are discussion-based and require active participation.
Term: Spring 2026
Course Type: Credit - 3 Credits
Section: 013
Ways to take the class: Face-to-face
Days: MW
Time: 11:00AM to 12:15PM
Start Date: 01/21/2026
End Date: 05/17/2026
Location: Arnold Campus
Instructor: Candice Jean Mayhill
Section Info: Seminar classes are discussion-based and require active participation.
Term: Spring 2026
Course Type: Credit - 3 Credits
Section: 200
Ways to take the class: Online
Start Date: 02/02/2026
End Date: 05/17/2026
Location: Online
Instructor: Marci H Collins-Stewart
Section Info: Exams for this section require in-person testing at a testing center. For additional information, visit: https://www.aacc.edu/resources/academic- services/testing/testing-for-existing- students/ This section is participating in the Direct Digital Access program. A course materials fee of $85.00 plus tax will be charged to your student account when you register. Your course materials will be accessible in Canvas on or before the first day of class. For more information, visit http://bit.ly/AACC-DDA.
Term: Spring 2026
Course Type: Credit - 3 Credits
Section: 200
Ways to take the class: Online
Start Date: 01/21/2026
End Date: 05/17/2026
Location: Online
Instructor: Jodie S Hogan
Section Info: This section is participating in the Direct Digital Access program. Course materials fees of $75.00 plus tax and $52.00 plus tax will be charged to your student account when you register. Your course materials will be accessible in Canvas on or before the first day of class. For more information, visit http://bit.ly/AACC-DDA.
Term: Winter 2026
Course Type: Noncredit - 0.0 CEUs
Section: 101
Ways to take the class: Online
Start Date: 01/09/2026
End Date: 03/31/2026
Location: Online
Instructor: Rebecca A Sileo
Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.
Term: Winter 2026
Course Type: Noncredit - 0.0 CEUs
Section: 101
Ways to take the class: Online
Start Date: 01/09/2026
End Date: 03/31/2026
Location: Online
Instructor: Rebecca A Sileo
Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.
Term: Winter 2026
Course Type: Noncredit - 0.0 CEUs
Section: 101
Ways to take the class: Online
Start Date: 01/09/2026
End Date: 03/31/2026
Location: Online
Instructor: Rebecca A Sileo
Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.
Term: Winter 2026
Course Type: Noncredit - 0.0 CEUs
Section: 105
Ways to take the class: Online Sync
Days: TH
Time: 8:30AM to 9:45AM
Start Date: 01/08/2026
End Date: 03/12/2026
Location: Online
Instructor: John K Cochran
Section Info: Note: Beginner/Intermediate Mat Yoga. Attendance in online class sessions Thursdays from 8:30-9:45 a.m. is mandatory for section 105.
Term: Winter 2026
Course Type: Noncredit - 0.0 CEUs
Section: 104
Ways to take the class: Online Sync
Days: T
Time: 8:30AM to 9:45AM
Start Date: 01/06/2026
End Date: 03/10/2026
Location: Online
Instructor: John K Cochran
Section Info: Note: Beginner/Intermediate Mat Yoga. Attendance in online class sessions Tuesdays from 8:30-9:45 a.m. is mandatory for section 104.
Last updated on Dec 16, 2025 at 9:00AM