Term: Summer 2026

Course Type: Noncredit - 0.4 CEUs

Section: 302

Ways to take the class: Face-to-face

Days: S

Time: 8:00AM to 12:00PM

Start Date: 07/18/2026

End Date: 07/18/2026

Location: Off-Campus

Instructor: TBA

Section Info: Note: This section follows Earlbeck's closure schedule, not AACC's. Class meets at Earlbeck Gases and Technologies.

Term: Summer 2026

Course Type: Noncredit - 0.4 CEUs

Section: 303

Ways to take the class: Face-to-face

Days: S

Time: 8:00AM to 12:00PM

Start Date: 08/22/2026

End Date: 08/22/2026

Location: Off-Campus

Instructor: TBA

Section Info: Note: This section follows Earlbeck's closure schedule, not AACC's. Class meets at Earlbeck Gases and Technologies.

Term: Summer 2026

Course Type: Noncredit - 2.0 CEUs

Section: 301

Ways to take the class: Face-to-face

Days: MTWTHF

Time: 7:30AM to 11:30AM

Start Date: 07/20/2026

End Date: 07/24/2026

Location: Arundel Mills

Instructor: TBA

Term: Summer 2026

Course Type: Noncredit - 2.0 CEUs

Section: 302

Ways to take the class: Face-to-face

Days: MTWTHF

Time: 1:00PM to 5:00PM

Start Date: 07/20/2026

End Date: 07/24/2026

Location: Arundel Mills

Instructor: TBA

Term: Spring 2026

Course Type: Noncredit - 0.0 CEUs

Section: 201

Ways to take the class: Online

Start Date: 04/10/2026

End Date: 05/31/2026

Location: Online

Instructor: Joanna L Baughan

Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.

Term: Spring 2026

Course Type: Noncredit - 0.0 CEUs

Section: 201

Ways to take the class: Online

Start Date: 04/10/2026

End Date: 05/31/2026

Location: Online

Instructor: Joanna L Baughan

Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.

Term: Spring 2026

Course Type: Noncredit - 0.0 CEUs

Section: 201

Ways to take the class: Face-to-face

Days: T

Time: 2:00PM to 3:30PM

Start Date: 04/07/2026

End Date: 06/09/2026

Location: Arnold Campus

Instructor: Peggy L Bruce

Section Info: Arnold | Mind Games, Cranium Crunches, and Brain Builders | Discover memory loss and dementia risk factors. Engage in brain-building activities and games in a relaxed group. Studies show modifying these risk factors can significantly improve cognitive functions like verbal learning, reasoning, memory, attention, and language. This class aims to create a personal plan to reduce dementia risks, play games, and have fun!

Term: Spring 2026

Course Type: Noncredit - 0.0 CEUs

Section: 203

Ways to take the class: Face-to-face

Days: T

Time: 10:30AM to 12:00PM

Start Date: 04/14/2026

End Date: 06/16/2026

Location: Off-Campus

Instructor: Peggy L Bruce

Section Info: Pascal | Mind Games, Cranium Crunches, and Brain Builder | Designed for senior adults, this engaging class explores risk factors for memory loss and dementia. Enjoy brain-building games and activities in a relaxed group setting while learning strategies to support cognitive health. Develop a personal plan to reduce dementia risks and boost memory, attention, reasoning, and more while having fun!

Term: Spring 2026

Course Type: Noncredit - 0.0 CEUs

Section: 204

Ways to take the class: Face-to-face

Days: T

Time: 1:00PM to 2:30PM

Start Date: 04/07/2026

End Date: 06/09/2026

Location: Off-Campus

Instructor: Tiara V Rogers

Section Info: South County | Mind Games, Cranium Crunches, and Brain Builders | Discover memory loss and dementia risk factors. Engage in brain-building activities and games in a relaxed group. Studies show modifying these risk factors can significantly improve cognitive functions like verbal learning, reasoning, memory, attention, and language. This class aims to create a personal plan to reduce dementia risks, play games, and have fun!

Term: Summer 2026

Course Type: Noncredit - 0.0 CEUs

Section: 301

Ways to take the class: Online Sync

Days: TH

Time: 5:00PM to 6:45PM

Start Date: 07/02/2026

End Date: 09/03/2026

Location: Online

Instructor: Cristiane Stochi Shaw

Section Info: Note: Attendance in online class sessions Thursdays from 5:00-6:45 p.m. is mandatory for section 301.

Term: Summer 2026

Course Type: Noncredit - 0.0 CEUs

Section: 301

Ways to take the class: Face-to-face

Days: MTWTHF

Time: 9:00AM to 12:00PM

Start Date: 07/20/2026

End Date: 07/24/2026

Location: Arnold Campus

Instructor: Gloria I Fuchs Diaz

Section Info: Note: Campers must be between 11-14 years old and have completed grade 6, 7, 8 this past school year.

Term: Spring 2026

Course Type: Noncredit - 1.8 CEUs

Section: 202

Ways to take the class: Face-to-face

Days: W

Time: 6:30PM to 8:30PM

Start Date: 04/15/2026

End Date: 06/10/2026

Location: Arnold Campus

Instructor: Luca O Brigatti

Term: Spring 2026

Course Type: Noncredit - 0.0 CEUs

Section: 201

Ways to take the class: Online

Start Date: 04/10/2026

End Date: 05/31/2026

Location: Online

Instructor: Joanna L Baughan

Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.

Term: Summer 2026

Course Type: Noncredit - 0.0 CEUs

Section: 301

Ways to take the class: Face-to-face

Days: MTWTHF

Time: 9:00AM to 12:00PM

Start Date: 07/13/2026

End Date: 07/17/2026

Location: Arnold Campus

Instructor: Sam D Boyd

Section Info: Note: Campers must be between 11-14 years old and have completed grade 6, 7, 8, 9 this past school year.

Term: Spring 2026

Course Type: Noncredit - 0.0 CEUs

Section: 201

Ways to take the class: Online

Start Date: 04/10/2026

End Date: 05/31/2026

Location: Online

Instructor: Joanna L Baughan

Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.

Last updated on Apr 5, 2026 at 9:00PM