Term: Spring 2026
Course Type: Credit - 3 Credits
Section: 001
Ways to take the class: Face-to-face
Days: TTH
Time: 11:00AM to 12:15PM
Start Date: 01/22/2026
End Date: 05/17/2026
Location: Arnold Campus
Instructor: April E Copes
Section Info: Seminar classes are discussion-based and require active participation. This section is participating in the Direct Digital Access program. A course materials fee of $48.00 plus tax will be charged to your student account when you register. Your course materials will be accessible in Canvas on or before the first day of class. For more information, visit http://bit.ly/AACC-DDA.
Term: Spring 2026
Course Type: Credit - 3 Credits
Section: 201
Ways to take the class: Online
Start Date: 02/02/2026
End Date: 05/17/2026
Location: Online
Instructor: April E Copes
Section Info: This section is participating in the Direct Digital Access program. A course materials fee of $48.00 plus tax will be charged to your student account when you register. Your course materials will be accessible in Canvas on or before the first day of class. For more information, visit http://bit.ly/AACC-DDA.
Term: Spring 2026
Course Type: Credit - 3 Credits
Section: 400
Ways to take the class: Hybrid
Days: M
Time: 6:00PM to 9:00PM
Start Date: 02/02/2026
End Date: 05/17/2026
Location: Arnold Campus
Instructor: Brandi R Shepard
Term: Spring 2026
Course Type: Credit - 3 Credits
Section: 001
Ways to take the class: Hybrid
Days: TH
Time: 9:30AM to 11:30AM
Start Date: 01/21/2026
End Date: 05/17/2026
Location: Arnold Campus
Instructor: Brandi R Shepard
Term: Winter 2026
Course Type: Noncredit - 0.0 CEUs
Section: 101
Ways to take the class: Online
Start Date: 01/09/2026
End Date: 03/31/2026
Location: Online
Instructor: Rebecca A Sileo
Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.
Term: Winter 2026
Course Type: Noncredit - 0.0 CEUs
Section: 101
Ways to take the class: Online
Start Date: 01/09/2026
End Date: 03/31/2026
Location: Online
Instructor: Rebecca A Sileo
Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.
Term: Winter 2026
Course Type: Noncredit - 0.0 CEUs
Section: 101
Ways to take the class: Online
Start Date: 01/09/2026
End Date: 03/31/2026
Location: Online
Instructor: Rebecca A Sileo
Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.
Term: Winter 2026
Course Type: Noncredit - 0.0 CEUs
Section: 101
Ways to take the class: Online
Start Date: 01/09/2026
End Date: 03/31/2026
Location: Online
Instructor: Rebecca A Sileo
Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.
Term: Winter 2026
Course Type: Noncredit - 0.0 CEUs
Section: 101
Ways to take the class: Face-to-face
Days: Varies
Time: 2:00PM to 3:00PM
Start Date: 01/05/2026
End Date: 03/18/2026
Location: Off-Campus
Instructor: Jackie J Colestock
Section Info: Note: Tai Chi Intermediate/Advanced. No class Jan. 19 and Feb. 16.
Term: Winter 2026
Course Type: Noncredit - 0.0 CEUs
Section: 101
Ways to take the class: Hybrid Sync
Days: Varies
Time: 6:00PM to 7:15PM
Start Date: 02/18/2026
End Date: 02/22/2026
Location: Arnold Campus
Instructor: Ursula J Gunther de Bergevin
Section Info: Note: Attendance in online class session Wednesday from 6:30-8:30 p.m. is mandatory for section 101. Saturday and Sunday classes are held at the Arnold campus. Note: If you cannot attend, a course drop form must be completed, submitted and received by the college no later than seven calendar days prior to the course start date in order for a refund to be issued. Completed course drop forms can be submitted by fax (410-777-4325), mail, online through the noncredit registration site or in-person at one of our registration sites.
Term: Winter 2026
Course Type: Noncredit - 0.0 CEUs
Section: 108
Ways to take the class: Online Sync
Days: T
Time: 9:30AM to 10:30AM
Start Date: 01/06/2026
End Date: 03/10/2026
Location: Online
Instructor: Young J Lee
Section Info: Note: Intermediate Tai Chi. Attendance in online class sessions Tuesdays from 9:30-10:30 a.m. is mandatory for section 108.
Term: Winter 2026
Course Type: Noncredit - 0.0 CEUs
Section: 106
Ways to take the class: Face-to-face
Days: TH
Time: 9:30AM to 10:30AM
Start Date: 01/29/2026
End Date: 03/19/2026
Location: Off-Campus
Instructor: Young J Lee
Section Info: Note: Intermediate Tai Chi.
Term: Winter 2026
Course Type: Noncredit - 0.0 CEUs
Section: 107
Ways to take the class: Face-to-face
Days: Varies
Time: 12:00PM to 1:00PM
Start Date: 01/26/2026
End Date: 03/23/2026
Location: Off-Campus
Instructor: Young J Lee
Section Info: Note: Intermediate Tai Chi. No class Feb. 16.
Term: Spring 2026
Course Type: Credit - 3 Credits
Section: 200
Ways to take the class: Online
Start Date: 01/21/2026
End Date: 05/17/2026
Location: Online
Instructor: Simon J Ward
Term: Spring 2026
Course Type: Credit - 1 Credit
Section: 001
Ways to take the class: Face-to-face
Start Date: 01/21/2026
End Date: 05/17/2026
Location: Arnold Campus
Instructor: Simon J Ward
Last updated on Dec 20, 2025 at 9:00PM