Term: Winter 2026

Course Type: Noncredit - 2.4 CEUs

Section: 102

Ways to take the class: Online

Start Date: 02/11/2026

End Date: 04/03/2026

Location: Online

Instructor: Josh Fuhrer

Term: Winter 2026

Course Type: Noncredit - 2.4 CEUs

Section: 103

Ways to take the class: Online

Start Date: 03/18/2026

End Date: 05/08/2026

Location: Online

Instructor: Josh Fuhrer

Term: Fall 2025

Course Type: Noncredit - 2.4 CEUs

Section: 904

Ways to take the class: Online

Start Date: 12/17/2025

End Date: 02/06/2026

Location: Online

Instructor: Matt Crabtree

Term: Winter 2026

Course Type: Noncredit - 2.4 CEUs

Section: 101

Ways to take the class: Online

Start Date: 01/14/2026

End Date: 03/06/2026

Location: Online

Instructor: Matt Crabtree

Term: Winter 2026

Course Type: Noncredit - 2.4 CEUs

Section: 102

Ways to take the class: Online

Start Date: 02/11/2026

End Date: 04/03/2026

Location: Online

Instructor: Matt Crabtree

Term: Winter 2026

Course Type: Noncredit - 2.4 CEUs

Section: 103

Ways to take the class: Online

Start Date: 03/18/2026

End Date: 05/08/2026

Location: Online

Instructor: Matt Crabtree

Term: Winter 2026

Course Type: Noncredit - 0.0 CEUs

Section: 101

Ways to take the class: Online

Start Date: 01/09/2026

End Date: 03/31/2026

Location: Online

Instructor: Rebecca A Sileo

Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.

Term: Spring 2026

Course Type: Credit - 4 Credits

Section: 001

Ways to take the class: Face-to-face

Days: MW

Time: 12:30PM to 3:20PM

Start Date: 01/21/2026

End Date: 05/17/2026

Location: Arnold Campus

Instructor: Andrew Yolleck

Section Info: Note: This section is participating in the Direct Digital Access program. A course materials fee of $75.00 plus tax will be charged to your student account when you register. Your course materials will be accessible in Canvas on or before the first day of class. For more information, visit http://bit.ly/AACC-DDA.

Term: Spring 2026

Course Type: Credit - 4 Credits

Section: 200

Ways to take the class: Online

Start Date: 01/21/2026

End Date: 05/17/2026

Location: Online

Instructor: Andrew Yolleck

Term: Spring 2026

Course Type: Credit - 4 Credits

Section: 201

Ways to take the class: Online

Start Date: 01/21/2026

End Date: 05/17/2026

Location: Online

Instructor: Andrew Yolleck

Term: Spring 2026

Course Type: Credit - 4 Credits

Section: 400

Ways to take the class: Face-to-face

Days: MW

Time: 5:30PM to 8:20PM

Start Date: 01/21/2026

End Date: 05/17/2026

Location: Arnold Campus

Instructor: Andrew Yolleck

Section Info: Note: This section is participating in the Direct Digital Access program. A course materials fee of $75.00 plus tax will be charged to your student account when you register. Your course materials will be accessible in Canvas on or before the first day of class. For more information, visit http://bit.ly/AACC-DDA.

Term: Fall 2025

Course Type: Noncredit - 2.4 CEUs

Section: 904

Ways to take the class: Online

Start Date: 12/17/2025

End Date: 02/06/2026

Location: Online

Instructor: Matt Crabtree

Term: Winter 2026

Course Type: Noncredit - 2.4 CEUs

Section: 101

Ways to take the class: Online

Start Date: 01/14/2026

End Date: 03/06/2026

Location: Online

Instructor: Matt Crabtree

Term: Winter 2026

Course Type: Noncredit - 2.4 CEUs

Section: 102

Ways to take the class: Online

Start Date: 02/11/2026

End Date: 04/03/2026

Location: Online

Instructor: Matt Crabtree

Term: Spring 2026

Course Type: Credit - 0 Credits

Section: 400

Ways to take the class: Face-to-face

Days: T

Time: 6:00PM to 9:30PM

Start Date: 01/27/2026

End Date: 03/15/2026

Location: Arnold Campus

Instructor: TBA

Last updated on Dec 12, 2025 at 9:00AM