Term: Winter 2026
Course Type: Noncredit - 2.4 CEUs
Section: 101
Ways to take the class: Online
Start Date: 01/14/2026
End Date: 03/06/2026
Location: Online
Instructor: Josh Fuhrer
Term: Winter 2026
Course Type: Noncredit - 2.4 CEUs
Section: 102
Ways to take the class: Online
Start Date: 02/11/2026
End Date: 04/03/2026
Location: Online
Instructor: Josh Fuhrer
Term: Winter 2026
Course Type: Noncredit - 2.4 CEUs
Section: 103
Ways to take the class: Online
Start Date: 03/18/2026
End Date: 05/08/2026
Location: Online
Instructor: Josh Fuhrer
Term: Winter 2026
Course Type: Noncredit - 2.4 CEUs
Section: 101
Ways to take the class: Online
Start Date: 01/14/2026
End Date: 03/06/2026
Location: Online
Instructor: Matt Crabtree
Term: Winter 2026
Course Type: Noncredit - 2.4 CEUs
Section: 102
Ways to take the class: Online
Start Date: 02/11/2026
End Date: 04/03/2026
Location: Online
Instructor: Matt Crabtree
Term: Winter 2026
Course Type: Noncredit - 2.4 CEUs
Section: 103
Ways to take the class: Online
Start Date: 03/18/2026
End Date: 05/08/2026
Location: Online
Instructor: Matt Crabtree
Term: Winter 2026
Course Type: Noncredit - 0.0 CEUs
Section: 101
Ways to take the class: Online
Start Date: 01/09/2026
End Date: 03/31/2026
Location: Online
Instructor: Rebecca A Sileo
Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.
Term: Winter 2026
Course Type: Noncredit - 2.4 CEUs
Section: 101
Ways to take the class: Online
Start Date: 01/14/2026
End Date: 03/06/2026
Location: Online
Instructor: Matt Crabtree
Term: Winter 2026
Course Type: Noncredit - 2.4 CEUs
Section: 102
Ways to take the class: Online
Start Date: 02/11/2026
End Date: 04/03/2026
Location: Online
Instructor: Matt Crabtree
Term: Spring 2026
Course Type: Credit - 5 Credits
Section: 004
Ways to take the class: Hybrid
Start Date: 01/21/2026
End Date: 05/17/2026
Location: Arnold Campus
Instructor: Varies
Section Info: Note: Lecture, lab and clinical times will be assigned by the department. This section may include an online component. A course materials fee of $700.00 plus tax will be charged to your student account when you register. Access to the Elsevier Library will be provided by your faculty member on the first day of class.
Term: Winter 2026
Course Type: Noncredit - 3.6 CEUs
Section: 101
Ways to take the class: Face-to-face
Days: Varies
Time: 6:00PM to 8:00PM
Start Date: 01/21/2026
End Date: 03/30/2026
Location: Arnold Campus
Instructor: Robert R Kramer
Term: Spring 2026
Course Type: Credit - 3 Credits
Section: 002
Ways to take the class: Face-to-face
Days: MW
Time: 12:00PM to 1:30PM
Start Date: 02/02/2026
End Date: 05/17/2026
Location: Arnold Campus
Instructor: Madeline L Austin
Term: Spring 2026
Course Type: Credit - 3 Credits
Section: 001
Ways to take the class: Face-to-face
Days: MW
Time: 8:00AM to 9:15AM
Start Date: 01/21/2026
End Date: 05/17/2026
Location: Arnold Campus
Instructor: Connor P Stevens
Term: Spring 2026
Course Type: Credit - 3 Credits
Section: 002
Ways to take the class: Face-to-face
Days: MW
Time: 8:00AM to 9:15AM
Start Date: 01/21/2026
End Date: 05/17/2026
Location: Arnold Campus
Instructor: Geneva M Canino
Term: Spring 2026
Course Type: Credit - 3 Credits
Section: 003
Ways to take the class: Face-to-face
Days: TTH
Time: 8:00AM to 9:15AM
Start Date: 01/22/2026
End Date: 05/17/2026
Location: Arnold Campus
Instructor: Suzanne J Spoor
Section Info: Seminar classes are discussion-based and require active participation.
Last updated on Dec 18, 2025 at 9:00PM