Term: Fall 2026
Course Type: Credit - 3 Credits
Section: 001
Ways to take the class: Face-to-face
Days: MW
Time: 01:00 PM to 03:20 PM
Start Date: 08/31/2026
End Date: 12/20/2026
Location: Main Campus
Instructor: J. Schuster
Term: Fall 2026
Course Type: Noncredit - 0 CEUs
Section: 901
Ways to take the class: Online Sync
Days: T
Time: 02:00 PM to 04:00 PM
Start Date: 10/06/2026
End Date: 10/20/2026
Location: Online
Instructor: M. Gouge
Section Info: Online | Paris in the 1920s: American Women, Freedom, and Fame | Explore the artists, writers, entertainers and society women who sought freedom, moved to Paris in the 1920s and changed the world. Enjoy the complex, fascinating stories of Gertrude Stein, Josephine Baker and Isadora Duncan. Understand how history shaped their lives and how they shaped history. | Note: Attendance in online class sessions Thursdays from 2:00-4:00 p.m. is mandatory for section 901.
Term: Fall 2026
Course Type: Credit - 4 Credits
Section: 001
Ways to take the class: Face-to-face
Days: TTh
Time: 08:00 AM to 09:45 AM
Start Date: 09/01/2026
End Date: 12/20/2026
Location: Main Campus
Instructor: J. Feuer
Section Info: This section is participating in the Direct Digital Access program. A course materials fee of $118.00 plus tax will be charged to your student account when you register. Your course materials will be accessible in Canvas on or before the first day of class. For more information, visit http://bit.ly/AACC-DDA.
Term: Fall 2026
Course Type: Credit - 4 Credits
Section: 001
Ways to take the class: Face-to-face
Days: TTh
Time: 02:00 PM to 04:45 PM
Start Date: 09/01/2026
End Date: 12/20/2026
Location: Main Campus
Instructor: S. Lamont
Term: Fall 2026
Course Type: Noncredit - 0 CEUs
Section: 901
Ways to take the class: Online
Start Date: 09/04/2026
End Date: 12/31/2026
Location: Online
Instructor: J. Baughan
Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.
Term: Summer 2026
Course Type: Noncredit - 2 CEUs
Section: 303
Ways to take the class: Online
Start Date: 08/12/2026
End Date: 10/02/2026
Location: Online
Instructor: M. Crabtree
Term: Fall 2026
Course Type: Noncredit - 2 CEUs
Section: 901
Ways to take the class: Online
Start Date: 09/16/2026
End Date: 11/06/2026
Location: Online
Instructor: M. Crabtree
Term: Fall 2026
Course Type: Noncredit - 2 CEUs
Section: 902
Ways to take the class: Online
Start Date: 10/14/2026
End Date: 12/04/2026
Location: Online
Instructor: M. Crabtree
Term: Fall 2026
Course Type: Noncredit - 0 CEUs
Section: 903
Ways to take the class: Online
Start Date: 11/11/2026
End Date: 01/01/2027
Location: Online
Instructor: M. Crabtree
Term: Fall 2026
Course Type: Noncredit - 0 CEUs
Section: 904
Ways to take the class: Online
Start Date: 12/16/2026
End Date: 02/05/2027
Location: Online
Instructor: M. Crabtree
Term: Fall 2026
Course Type: Credit - 3 Credits
Section: 411
Ways to take the class: Online Sync
Days: MW
Time: 06:00 PM to 07:20 PM
Start Date: 08/31/2026
End Date: 12/20/2026
Location: Online
Instructor: S. Ward
Section Info: Students must also register for ENG-099-211. Regular attendance in online class sessions on Mondays and Wednesdays from 6pm-7:20pm is expected for this section.
Term: Fall 2026
Course Type: Noncredit - 0 CEUs
Section: 901
Ways to take the class: Online
Start Date: 09/04/2026
End Date: 12/31/2026
Location: Online
Instructor: J. Baughan
Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.
Term: Fall 2026
Course Type: Noncredit - 0 CEUs
Section: 901
Ways to take the class: Hybrid
Days: S
Time: 09:00 AM to 11:00 AM
Start Date: 10/10/2026
End Date: 11/07/2026
Location: Main Campus
Instructor: K. Armstrong
Term: Fall 2026
Course Type: Noncredit - 0 CEUs
Section: 901
Ways to take the class: Hybrid
Days: S
Time: 09:00 AM to 11:00 AM
Start Date: 10/10/2026
End Date: 11/07/2026
Location: Main Campus
Instructor: K. Armstrong
Term: Summer 2026
Course Type: Noncredit - 2 CEUs
Section: 303
Ways to take the class: Online
Start Date: 08/12/2026
End Date: 10/02/2026
Location: Online
Instructor: K. Paxton
Last updated on Aug 3, 2026 at 9:00AM