Term: Spring 2026
Course Type: Noncredit - 0 CEUs
Section: 201
Ways to take the class: Online
Start Date: 05/01/2026
End Date: 05/31/2026
Location: Online
Instructor: J. Baughan
Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.
Term: Summer 2026
Course Type: Noncredit - 0 CEUs
Section: 301
Ways to take the class: Online
Start Date: 06/05/2026
End Date: 08/31/2026
Location: Online
Instructor: J. Baughan
Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.
Term: Spring 2026
Course Type: Noncredit - 0 CEUs
Section: 201
Ways to take the class: Online
Start Date: 05/01/2026
End Date: 05/31/2026
Location: Online
Instructor: J. Baughan
Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.
Term: Summer 2026
Course Type: Noncredit - 0 CEUs
Section: 301
Ways to take the class: Online
Start Date: 06/05/2026
End Date: 08/31/2026
Location: Online
Instructor: J. Baughan
Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.
Term: Spring 2026
Course Type: Noncredit - 0 CEUs
Section: 201
Ways to take the class: Online
Start Date: 05/01/2026
End Date: 05/31/2026
Location: Online
Instructor: J. Baughan
Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.
Term: Summer 2026
Course Type: Noncredit - 0 CEUs
Section: 301
Ways to take the class: Online
Start Date: 06/05/2026
End Date: 08/31/2026
Location: Online
Instructor: J. Baughan
Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.
Term: Summer 2026
Course Type: Noncredit - 0 CEUs
Section: 302
Ways to take the class: Face-to-face
Days: M
Time: 09:30 AM to 11:00 AM
Start Date: 07/06/2026
End Date: 08/31/2026
Location: Off Campus
Instructor: L. Kishiyama
Section Info: South County Senior Center | Smartphone Photography | No class Aug. 3, 10 and Sept. 7 | Explore technical and creative aspects of smartphone photography. Use compositional techniques and photo editing applications to enhance images in post-processing. Familiarity with your smartphones camera controls recommended. Note: Smartphone videography will be touched upon but not covered in-depth.
Term: Summer 2026
Course Type: Noncredit - 0 CEUs
Section: 302
Ways to take the class: Face-to-face
Days: M
Time: 09:30 AM to 11:00 AM
Start Date: 07/06/2026
End Date: 08/31/2026
Location: Off Campus
Instructor: L. Kishiyama
Section Info: South County Senior Center | Smartphone Photography | No class Aug. 3, 10 and Sept. 7 | Explore technical and creative aspects of smartphone photography. Use compositional techniques and photo editing applications to enhance images in post-processing. Familiarity with your smartphones camera controls recommended. Note: Smartphone videography will be touched upon but not covered in-depth.
Term: Summer 2026
Course Type: Noncredit - 0 CEUs
Section: 301
Ways to take the class: Face-to-face
Days: F
Time: 10:00 AM to 12:00 PM
Start Date: 07/10/2026
End Date: 08/28/2026
Location: Off Campus
Instructor: J. Cahill
Section Info: Omalley Senior Center | 20th Century Operas | Students will gain insight into the stylistic diversity of twentieth-century opera, from late Romanticism and verismo to modernism and expressionism, discovering compelling works that deserve renewed attention on todays operatic stages.
Term: Fall 2026
Course Type: Credit - 4 Credits
Section: 200
Ways to take the class: Online
Start Date: 08/31/2026
End Date: 12/20/2026
Location: Online
Instructor: To be Announced
Term: Summer 2026
Course Type: Noncredit - 0 CEUs
Section: 301
Ways to take the class: Face-to-face
Days: M
Time: 12:30 PM to 02:30 PM
Start Date: 07/06/2026
End Date: 09/14/2026
Location: Off Campus
Instructor: L. Dudley
Section Info: Annapolis | Design, Marketing and Art of Ceramics | No class Sept. 7 | Students will work on pieces of their choosing and at their own pace. A supply list with sources will be provided. Students will learn painting techniques using various glazing techniques to acquire a glass-like finish or staining with acrylics paints and using additional methods by enhancing with antiquing and dry brushing. Glaze firing is provided at the center. Discussion of marketing strategies for selling ceramics.
Term: Summer 2026
Course Type: Noncredit - 0 CEUs
Section: 301
Ways to take the class: Face-to-face
Days: M
Time: 12:30 PM to 02:30 PM
Start Date: 07/06/2026
End Date: 09/14/2026
Location: Off Campus
Instructor: L. Dudley
Section Info: Annapolis | Design, Marketing and Art of Ceramics | No class Sept. 7 | Students will work on pieces of their choosing and at their own pace. A supply list with sources will be provided. Students will learn painting techniques using various glazing techniques to acquire a glass-like finish or staining with acrylics paints and using additional methods by enhancing with antiquing and dry brushing. Glaze firing is provided at the center. Discussion of marketing strategies for selling ceramics.
Term: Summer 2026
Course Type: Noncredit - 0 CEUs
Section: 302
Ways to take the class: Face-to-face
Days: W
Time: 08:30 AM to 11:00 AM
Start Date: 07/08/2026
End Date: 09/09/2026
Location: Off Campus
Instructor: L. Dudley
Section Info: Pascal Senior Center | Design, Marketing and Art of Ceramics II | Learn painting techniques and use various glazing techniques to acquire a glass-like finish or staining with acrylic paints, using additional methods by enhancing with antiquing and dry brushing. Students will work at their own pace. Discuss marketing strategies for selling ceramics.
Term: Summer 2026
Course Type: Noncredit - 0 CEUs
Section: 301
Ways to take the class: Face-to-face
Days: Th
Time: 08:45 AM to 11:15 AM
Start Date: 07/09/2026
End Date: 09/10/2026
Location: Off Campus
Instructor: L. Dudley
Section Info: Pascal | Design, Marketing and Art of Ceramics II | Learn painting techniques and use various glazing techniques to acquire a glass-like finish or staining with acrylic paints, using additional methods by enhancing with antiquing and dry brushing. Students will work at their own pace. Discuss marketing strategies for selling ceramics.
Term: Spring 2026
Course Type: Noncredit - 0 CEUs
Section: 201
Ways to take the class: Online
Start Date: 05/01/2026
End Date: 05/31/2026
Location: Online
Instructor: J. Baughan
Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.
Last updated on Apr 30, 2026 at 9:00PM