Important: AACC's Self Services (course registration, payments, financial aid and grades) will be unavailable from 5 p.m. March 11 through March 22 while the college upgrades its technology. This course search reflects the most up-to-date class listings as of March 11 and will not update during this time. Services will return March 23. Check out our FAQs for additional information.
Term: Spring 2026
Course Type: Noncredit - 0.0 CEUs
Section: 201
Ways to take the class: Online
Start Date: 04/10/2026
End Date: 05/31/2026
Location: Online
Instructor: Joanna L Baughan
Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.
Term: Spring 2026
Course Type: Noncredit - 0.0 CEUs
Section: 201
Ways to take the class: Online
Start Date: 04/10/2026
End Date: 05/31/2026
Location: Online
Instructor: Joanna L Baughan
Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.
Term: Spring 2026
Course Type: Noncredit - 0.0 CEUs
Section: 201
Ways to take the class: Face-to-face
Days: Varies
Time: 9:00AM to 11:00AM
Start Date: 04/11/2026
End Date: 05/09/2026
Location: Arnold Campus
Instructor: TBA
Term: Summer 2026
Course Type: Noncredit - 0.0 CEUs
Section: 301
Ways to take the class: Face-to-face
Days: M
Time: 4:00PM to 6:00PM
Start Date: 08/03/2026
End Date: 08/31/2026
Location: Arnold Campus
Instructor: Kelly Armstrong
Term: Spring 2026
Course Type: Noncredit - 0.0 CEUs
Section: 201
Ways to take the class: Online
Start Date: 04/10/2026
End Date: 05/31/2026
Location: Online
Instructor: Joanna L Baughan
Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.
Term: Spring 2026
Course Type: Noncredit - 0.0 CEUs
Section: 201
Ways to take the class: Online
Start Date: 04/10/2026
End Date: 05/31/2026
Location: Online
Instructor: Joanna L Baughan
Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.
Term: Spring 2026
Course Type: Noncredit - 0.0 CEUs
Section: 201
Ways to take the class: Online
Start Date: 04/10/2026
End Date: 05/31/2026
Location: Online
Instructor: Joanna L Baughan
Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.
Term: Spring 2026
Course Type: Noncredit - 2.4 CEUs
Section: 202
Ways to take the class: Online
Start Date: 05/13/2026
End Date: 07/03/2026
Location: Online
Instructor: David Iseminger
Term: Spring 2026
Course Type: Noncredit - 2.4 CEUs
Section: 201
Ways to take the class: Online
Start Date: 04/15/2026
End Date: 06/05/2026
Location: Online
Instructor: David Iseminger
Term: Spring 2026
Course Type: Noncredit - 0.4 CEUs
Section: 201
Ways to take the class: Online
Days: W
Time: 8:00AM to 12:00PM
Start Date: 04/08/2026
End Date: 04/08/2026
Location: Online
Instructor: Rob Fox
Section Info: Note: Attendance in online class sessions from 8 a.m.-12 p.m. Eastern Standard Time (EST) is mandatory for section 201. Students will be sent an email closer to the start date of the course to their myAACC email with instructions on how to digitally access the course and required course materials.
Term: Spring 2026
Course Type: Noncredit - 0.4 CEUs
Section: 202
Ways to take the class: Online
Days: W
Time: 8:00AM to 12:00PM
Start Date: 05/13/2026
End Date: 05/13/2026
Location: Online
Instructor: Rob Fox
Section Info: Note: Attendance in online class sessions from 8 a.m.-12 p.m. Eastern Standard Time (EST) is mandatory for section 202. Students will be sent an email closer to the start date of the course to their myAACC email with instructions on how to digitally access the course and required course materials.
Term: Summer 2026
Course Type: Noncredit - 0.4 CEUs
Section: 301
Ways to take the class: Online
Days: W
Time: 8:00AM to 12:00PM
Start Date: 06/17/2026
End Date: 06/17/2026
Location: Online
Instructor: Rob Fox
Section Info: Note: Attendance in online class sessions from 8 a.m.-12 p.m. Eastern Standard Time (EST) is mandatory for section 301. Students will be sent an email closer to the start date of the course to their myAACC email with instructions on how to digitally access the course and required course materials.
Term: Summer 2026
Course Type: Noncredit - 0.4 CEUs
Section: 302
Ways to take the class: Online
Days: W
Time: 8:00AM to 12:00PM
Start Date: 08/05/2026
End Date: 08/05/2026
Location: Online
Instructor: Rob Fox
Section Info: Note: Attendance in online class sessions from 8 a.m.-12 p.m. Eastern Standard Time (EST) is mandatory for section 302. Students will be sent an email closer to the start date of the course to their myAACC email with instructions on how to digitally access the course and required course materials.
Term: Spring 2026
Course Type: Noncredit - 0.0 CEUs
Section: 201
Ways to take the class: Online
Start Date: 04/10/2026
End Date: 05/31/2026
Location: Online
Instructor: Joanna L Baughan
Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.
Term: Spring 2026
Course Type: Credit - 3 Credits
Section: 202
Ways to take the class: Online
Start Date: 03/23/2026
End Date: 05/17/2026
Location: Online
Instructor: Michael Alan Buso
Section Info: This section is participating in the Direct Digital Access program. A course materiials fee of $19.00 will be charged to your student account when you register. Your course materials will be accessible in Canvas on or before the first day of class. For more information, visit: http:// bit.ly/AACC/DDA.
Last updated on Mar 11, 2026 at 9:00PM