Term: Summer 2026
Course Type: Noncredit - 0 CEUs
Section: 304
Ways to take the class: Face-to-face
Days: MW
Time: 06:00 PM to 08:30 PM
Start Date: 07/08/2026
End Date: 09/02/2026
Location: Main Campus
Instructor: C. Edwards
Term: Fall 2026
Course Type: Credit - 3 Credits
Section: 275
Ways to take the class: Online
Start Date: 08/31/2026
End Date: 12/20/2026
Location: Online
Instructor: S. Goldenberg
Term: Summer 2026
Course Type: Noncredit - 4 CEUs
Section: 301
Ways to take the class: Face-to-face
Days: MTW
Time: 08:00 AM to 03:00 PM
Start Date: 06/08/2026
End Date: 06/17/2026
Location: Off Campus
Instructor: To be Announced
Section Info: Note: This section follows Earlbeck's closure schedule, not AACC's. Class meets at Earlbeck Gases and Technologies.
Term: Summer 2026
Course Type: Noncredit - 4 CEUs
Section: 302
Ways to take the class: Face-to-face
Days: MTW
Time: 08:00 AM to 03:00 PM
Start Date: 07/20/2026
End Date: 07/29/2026
Location: Off Campus
Instructor: To be Announced
Section Info: Note: This section follows Earlbeck's closure schedule, not AACC's. Class meets at Earlbeck Gases and Technologies.
Term: Fall 2026
Course Type: Credit - 3 Credits
Section: 001
Ways to take the class: Face-to-face
Days: TTh
Time: 01:00 PM to 02:15 PM
Start Date: 09/01/2026
End Date: 12/20/2026
Location: Main Campus
Instructor: K. Barber
Section Info: Seminar classes are discussion-based and require active participation.
Term: Summer 2026
Course Type: Noncredit - 0 CEUs
Section: 301
Ways to take the class: Online
Start Date: 06/05/2026
End Date: 08/31/2026
Location: Online
Instructor: J. Baughan
Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.
Term: Fall 2026
Course Type: Credit - 3 Credits
Section: 200
Ways to take the class: Online
Start Date: 08/31/2026
End Date: 12/20/2026
Location: Online
Instructor: L. Gray
Term: Summer 2026
Course Type: Noncredit - 0 CEUs
Section: 301
Ways to take the class: Face-to-face
Days: T
Time: 12:30 PM to 02:00 PM
Start Date: 07/07/2026
End Date: 07/15/2026
Location: Off Campus
Instructor: L. Kishiyama
Section Info: Annapolis Senior Center | Intermediate Digital Photo | Examine the technical aspects of digital photography at the intermediate level. Familiarity with camera controls is suggested. Explore the use of depth of field and different types of light and color balance in portraits to enhance photography. Increase basic skills to advance knowledge of techniques to improve photography.
Term: Summer 2026
Course Type: Noncredit - 0 CEUs
Section: 301
Ways to take the class: Face-to-face
Days: T
Time: 12:30 PM to 02:00 PM
Start Date: 07/07/2026
End Date: 07/15/2026
Location: Off Campus
Instructor: L. Kishiyama
Section Info: Annapolis Senior Center | Intermediate Digital Photo | Examine the technical aspects of digital photography at the intermediate level. Familiarity with camera controls is suggested. Explore the use of depth of field and different types of light and color balance in portraits to enhance photography. Increase basic skills to advance knowledge of techniques to improve photography.
Term: Summer 2026
Course Type: Noncredit - 0 CEUs
Section: 301
Ways to take the class: Face-to-face
Days: Th
Time: 10:30 AM to 12:00 PM
Start Date: 07/09/2026
End Date: 09/10/2026
Location: Off Campus
Instructor: E. Torres
Section Info: Online | French Intermediate 2 | Continue building vocabulary for complex French reading and writing. Engage in advanced listening comprehension for better knowledge of different aspects of French culture. Actively participate in language-immersion to improve pronunciation and fluency. *Textbook: Ultimate French Beginner-Intermediate by Living Language. ISBN# 978-1400009633. | Note: Attendance in online class sessions Thursdays from 10:30 a.m. - 12:00 p.m. is mandatory for section 301.
Term: Fall 2026
Course Type: Credit - 3 Credits
Section: 200
Ways to take the class: Online
Start Date: 09/14/2026
End Date: 12/20/2026
Location: Online
Instructor: To be Announced
Term: Fall 2026
Course Type: Credit - 5 Credits
Section: 001
Ways to take the class: Hybrid
Start Date: 08/31/2026
End Date: 12/20/2026
Location: Main Campus
Instructor: To be Announced
Section Info: Lecture, lab and clinical times will be assigned by the department. This section includes an online component. A course materials fee of $725.00 plus tax will be charged to your student account when you register. Access to the Elsevier Library will be provided by your faculty member on the first day of class.
Term: Fall 2026
Course Type: Credit - 5 Credits
Section: 002
Ways to take the class: Hybrid
Start Date: 08/31/2026
End Date: 12/20/2026
Location: Main Campus
Instructor: To be Announced
Section Info: Lecture, lab and clinical times will be assigned by the department. This section includes an online component. A course materials fee of $725.00 plus tax will be charged to your student account when you register. Access to the Elsevier Library will be provided by your faculty member on the first day of class.
Term: Fall 2026
Course Type: Credit - 5 Credits
Section: 003
Ways to take the class: Hybrid
Start Date: 08/31/2026
End Date: 12/20/2026
Location: Main Campus
Instructor: To be Announced
Section Info: Lecture, lab and clinical times will be assigned by the department. This section includes an online component. A course materials fee of $725.00 plus tax will be charged to your student account when you register. Access to the Elsevier Library will be provided by your faculty member on the first day of class.
Term: Fall 2026
Course Type: Credit - 5 Credits
Section: 004
Ways to take the class: Hybrid
Start Date: 08/31/2026
End Date: 12/20/2026
Location: Main Campus
Instructor: To be Announced
Section Info: Lecture, lab and clinical times will be assigned by the department. This section includes an online component. A course materials fee of $725.00 plus tax will be charged to your student account when you register. Access to the Elsevier Library will be provided by your faculty member on the first day of class.
Last updated on May 1, 2026 at 9:00AM