Term: Spring 2026
Course Type: Credit - 2 Credits
Section: 201
Ways to take the class: Online
Start Date: 01/21/2026
End Date: 05/17/2026
Location: Online
Instructor: Simon J Ward
Term: Spring 2026
Course Type: Credit - 3 Credits
Section: 200
Ways to take the class: Online
Start Date: 01/21/2026
End Date: 05/17/2026
Location: Online
Instructor: Joelle M Ridgeway
Section Info: This section is participating in the Direct Digital Access program. A course materials fee of $53.00 per book plus tax will be charged to your student account for each book when you register. Both books must be purchased. Your course materials will be accessible in Canvas on or before the first day of class. For more information, visit http://bit.ly/AACC-DDA.
Term: Spring 2026
Course Type: Credit - 2 Equivalent Credits
Section: 200
Ways to take the class: Online
Start Date: 02/02/2026
End Date: 05/17/2026
Location: Online
Instructor: Marci H Collins-Stewart
Section Info: Exams for this section require in-person testing at a testing center. For additional information, visit: https://www.aacc.edu/resources/academic- services/testing/testing-for-existing- students/ This section is participating in the Direct Digital Access program. A course materials fee of $85.00 plus tax will be charged to your student account when you register. Your course materials will be accessible in Canvas on or before the first day of class. For more information, visit http://bit.ly/AACC-DDA.
Term: Spring 2026
Course Type: Credit - 4 Credits
Section: 001
Ways to take the class: Face-to-face
Days: T
Time: 9:00AM to 12:50PM
Start Date: 01/27/2026
End Date: 05/17/2026
Location: Arnold Campus
Instructor: Peggy L Walton
Section Info: This section is participating in the Direct Digital Access program. A course materials fee of $42.00 plus tax will be charged to your student account when you register. Your course materials will be accessible in Canvas on or before the first day of class. For more information, visit http://bit.ly/AACC-DDA.
Term: Winter 2026
Course Type: Credit - 3 Credits
Section: 200
Ways to take the class: Online
Start Date: 01/05/2026
End Date: 01/18/2026
Location: Online
Instructor: Ian A Wardenski
Term: Spring 2026
Course Type: Credit - 4 Credits
Section: 001
Ways to take the class: Face-to-face
Days: MW
Time: 11:00AM to 1:45PM
Start Date: 02/02/2026
End Date: 05/17/2026
Location: Arnold Campus
Instructor: Ian A Wardenski
Term: Spring 2026
Course Type: Credit - 2 Credits
Section: 001
Ways to take the class: Face-to-face
Start Date: 01/21/2026
End Date: 05/17/2026
Location: Arnold Campus
Instructor: Ian A Wardenski
Term: Spring 2026
Course Type: Credit - 4 Credits
Section: 001
Ways to take the class: Face-to-face
Days: TTH
Time: 11:00AM to 1:45PM
Start Date: 02/03/2026
End Date: 05/17/2026
Location: Arnold Campus
Instructor: Ian A Wardenski
Term: Spring 2026
Course Type: Credit - 2 Credits
Section: 001
Ways to take the class: Face-to-face
Start Date: 01/21/2026
End Date: 05/17/2026
Location: Arnold Campus
Instructor: Ian A Wardenski
Term: Winter 2026
Course Type: Noncredit - 0.0 CEUs
Section: 101
Ways to take the class: Online
Start Date: 01/09/2026
End Date: 03/31/2026
Location: Online
Instructor: Rebecca A Sileo
Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.
Term: Winter 2026
Course Type: Noncredit - 0.0 CEUs
Section: 101
Ways to take the class: Online
Start Date: 01/09/2026
End Date: 03/31/2026
Location: Online
Instructor: Rebecca A Sileo
Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.
Term: Winter 2026
Course Type: Noncredit - 0.0 CEUs
Section: 101
Ways to take the class: Online
Start Date: 01/09/2026
End Date: 03/31/2026
Location: Online
Instructor: Rebecca A Sileo
Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.
Term: Winter 2026
Course Type: Noncredit - 0.0 CEUs
Section: 101
Ways to take the class: Online
Start Date: 01/09/2026
End Date: 03/31/2026
Location: Online
Instructor: Rebecca A Sileo
Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.
Term: Winter 2026
Course Type: Noncredit - 0.0 CEUs
Section: 101
Ways to take the class: Online
Start Date: 01/09/2026
End Date: 03/31/2026
Location: Online
Instructor: Rebecca A Sileo
Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.
Term: Winter 2026
Course Type: Noncredit - 0.0 CEUs
Section: 101
Ways to take the class: Online
Start Date: 01/09/2026
End Date: 03/31/2026
Location: Online
Instructor: Rebecca A Sileo
Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.
Last updated on Dec 10, 2025 at 9:00AM