Term: Summer 2026

Course Type: Noncredit - 0 CEUs

Section: 301

Ways to take the class: Face-to-face

Days: W

Time: 12:30 PM to 02:00 PM

Start Date: 07/08/2026

End Date: 09/09/2026

Location: Main Campus

Instructor: J. Turner

Section Info: Arnold Senior Center | An Introduction to Computers | Examine the basic features and functions of a Windows computer. Explore essential computer hardware and software, settings and computer safety, and practice beginning skills needed to navigate the world of computers. Review is used for day-to-day functions such as banking and email communication.

Term: Summer 2026

Course Type: Noncredit - 0 CEUs

Section: 305

Ways to take the class: Online Sync

Days: T

Time: 09:30 AM to 12:30 PM

Start Date: 07/07/2026

End Date: 09/08/2026

Location: Online

Instructor: D. Lawton

Section Info: Online | Watercolors | This intermediate to advanced watercolor class focuses on improving drawing skills, composition, and design through careful planning. Students will learn how to evaluate reference images and gain confidence with a three-step approach to watercolor. Techniques to avoid muddy colors will be covered, with demos and critiques to help students refine their work. Students will paint their own subjects or images chosen by the instructor, working from photographs and encouraged to take creative risks. | Note: Attendance in online class sessions Tuesdays from 9:30 a.m.-12:30 p.m. is mandatory for section 305.

Term: Summer 2026

Course Type: Noncredit - 0 CEUs

Section: 301

Ways to take the class: Face-to-face

Days: F

Time: 09:00 AM to 12:00 PM

Start Date: 07/10/2026

End Date: 08/28/2026

Location: Off Campus

Instructor: C. Councell

Section Info: Pascal Senior Center | Watercolors | Open to all levels, this workshop sharpens drawing, composition, and image-selection skills, then applies a three-step watercolor method to boost confidence and banish muddy color. Live demos and group critiques guide you in tackling your own subjects or instructor images, while encouraging bold experiments with pen, ink, collage, or acrylic. We will also explore local art venues and sales potential. Note: Supply lists come at Session 1- please hold off buying materials until then and try to attend the kickoff class.

Term: Summer 2026

Course Type: Credit - 3 Credits

Section: 001

Ways to take the class: Face-to-face

Days: TTh

Time: 12:30 PM to 02:30 PM

Start Date: 07/06/2026

End Date: 08/16/2026

Location: Online

Instructor: J. Haddock

Term: Summer 2026

Course Type: Credit - 0 Credits

Section: 051

Ways to take the class: Face-to-face

Days: MW

Time: 09:00 AM to 11:50 AM

Start Date: 06/22/2026

End Date: 08/16/2026

Location: Main Campus

Instructor: E. Ward

Term: Summer 2026

Course Type: Credit - 0 Credits

Section: 451

Ways to take the class: Face-to-face

Days: MW

Time: 07:00 PM to 09:50 PM

Start Date: 06/22/2026

End Date: 08/16/2026

Location: Main Campus

Instructor: E. Ward

Term: Fall 2026

Course Type: Credit - 0 Credits

Section: 052

Ways to take the class: Face-to-face

Days: W

Time: 02:15 PM to 05:05 PM

Start Date: 09/02/2026

End Date: 12/20/2026

Location: Main Campus

Instructor: E. Ward

Term: Summer 2026

Course Type: Credit - 0 Credits

Section: 053

Ways to take the class: Face-to-face

Days: TTh

Time: 12:30 PM to 03:20 PM

Start Date: 06/23/2026

End Date: 08/16/2026

Location: Main Campus

Instructor: E. Ward

Term: Fall 2026

Course Type: Credit - 0 Credits

Section: 452

Ways to take the class: Face-to-face

Days: Th

Time: 07:00 PM to 09:50 PM

Start Date: 09/03/2026

End Date: 12/20/2026

Location: Main Campus

Instructor: E. Ward

Term: Summer 2026

Course Type: Noncredit - 0 CEUs

Section: 301

Ways to take the class: Online

Start Date: 06/05/2026

End Date: 08/31/2026

Location: Online

Instructor: J. Baughan

Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.

Term: Summer 2026

Course Type: Noncredit - 0 CEUs

Section: 301

Ways to take the class: Face-to-face

Days: MTWThF

Time: 09:00 AM to 12:00 PM

Start Date: 07/20/2026

End Date: 07/24/2026

Location: Main Campus

Instructor: To be Announced

Section Info: Note: Campers must be between 6-8 years old and have completed grade 1 or 2 this past school year.

Term: Summer 2026

Course Type: Noncredit - 0 CEUs

Section: 302

Ways to take the class: Face-to-face

Days: MTWThF

Time: 01:00 PM to 04:00 PM

Start Date: 07/20/2026

End Date: 07/24/2026

Location: Main Campus

Instructor: To be Announced

Section Info: Note: Campers must be between 8- 11 years old and have completed grade 3, 4 or 5 this past school year.

Term: Summer 2026

Course Type: Noncredit - 0 CEUs

Section: 301

Ways to take the class: Face-to-face

Days: MTWThF

Time: 01:00 PM to 04:00 PM

Start Date: 07/27/2026

End Date: 07/31/2026

Location: Main Campus

Instructor: To be Announced

Section Info: Note: Campers must be between 8- 11 years old and have completed grade 3, 4 or 5 this past school year.

Term: Summer 2026

Course Type: Noncredit - 0 CEUs

Section: 301

Ways to take the class: Online

Start Date: 06/05/2026

End Date: 08/31/2026

Location: Online

Instructor: J. Baughan

Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.

Term: Summer 2026

Course Type: Noncredit - 0 CEUs

Section: 301

Ways to take the class: Face-to-face

Days: MTWThF

Time: 09:00 AM to 12:00 PM

Start Date: 08/03/2026

End Date: 08/07/2026

Location: Main Campus

Instructor: To be Announced

Section Info: Note: Campers must be 9- 12 years old and have completed grades 4, 5 or 6 this past school year.

Last updated on May 2, 2026 at 9:00AM