Term: Spring 2026
Course Type: Noncredit - 2.4 CEUs
Section: 201
Ways to take the class: Online
Start Date: 04/15/2026
End Date: 06/05/2026
Location: Online
Instructor: Matt Crabtree
Term: Spring 2026
Course Type: Noncredit - 0.0 CEUs
Section: 201
Ways to take the class: Online
Start Date: 04/10/2026
End Date: 05/31/2026
Location: Online
Instructor: Joanna L Baughan
Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.
Term: Spring 2026
Course Type: Noncredit - 2.4 CEUs
Section: 202
Ways to take the class: Online
Start Date: 05/13/2026
End Date: 07/03/2026
Location: Online
Instructor: Alan Simpson
Term: Spring 2026
Course Type: Noncredit - 2.4 CEUs
Section: 201
Ways to take the class: Online
Start Date: 04/15/2026
End Date: 06/05/2026
Location: Online
Instructor: Alan Simpson
Term: Spring 2026
Course Type: Noncredit - 0.0 CEUs
Section: 201
Ways to take the class: Face-to-face
Days: Varies
Time: 10:00AM to 12:00PM
Start Date: 04/06/2026
End Date: 06/01/2026
Location: Arnold Campus
Instructor: Luca O Brigatti
Section Info: Arnold Senior Center | Introduction to Hieroglyphics | No Class May 25 | Explore the history, structure, and use of Egyptian hieroglyphs, one of the most iconic writing systems in the world. This course will be a blend of lectures, interactive lessons, and practical exercises, including hands-on work with real hieroglyphic texts. By the end, students will have a solid foundation in Egyptian hieroglyphs, as well as an appreciation for their cultural and historical significance.
Term: Spring 2026
Course Type: Noncredit - 0.0 CEUs
Section: 202
Ways to take the class: Face-to-face
Days: F
Time: 10:00AM to 12:00PM
Start Date: 04/24/2026
End Date: 06/12/2026
Location: Off-Campus
Instructor: Luca O Brigatti
Section Info: Severn Senior Center | Introduction to Hieroglyphics | Explore the history, structure, and use of Egyptian hieroglyphs, one of the most iconic writing systems in the world. This course will be a blend of lectures, interactive lessons, and practical exercises, including hands-on work with real hieroglyphic texts. By the end, students will have a solid foundation in Egyptian hieroglyphs, as well as an appreciation for their cultural and historical significance.
Term: Summer 2026
Course Type: Credit - 2 Credits
Section: 010
Ways to take the class: Face-to-face
Start Date: 05/27/2026
End Date: 08/16/2026
Location: Arnold Campus
Instructor: Ian A Wardenski
Term: Spring 2026
Course Type: Noncredit - 0.0 CEUs
Section: 201
Ways to take the class: Online
Start Date: 04/10/2026
End Date: 05/31/2026
Location: Online
Instructor: Joanna L Baughan
Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.
Term: Spring 2026
Course Type: Noncredit - 0.0 CEUs
Section: 201
Ways to take the class: Online
Start Date: 04/10/2026
End Date: 05/31/2026
Location: Online
Instructor: Joanna L Baughan
Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.
Term: Summer 2026
Course Type: Credit - 3 Credits
Section: 200
Ways to take the class: Online
Start Date: 05/27/2026
End Date: 07/02/2026
Location: Online
Instructor: Ian A Wardenski
Term: Summer 2026
Course Type: Credit - 3 Credits
Section: 201
Ways to take the class: Online
Start Date: 07/06/2026
End Date: 08/16/2026
Location: Online
Instructor: Ian A Wardenski
Term: Spring 2026
Course Type: Noncredit - 0.0 CEUs
Section: 201
Ways to take the class: Online
Start Date: 04/10/2026
End Date: 05/31/2026
Location: Online
Instructor: Joanna L Baughan
Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.
Term: Spring 2026
Course Type: Noncredit - 0.0 CEUs
Section: 205
Ways to take the class: Face-to-face
Days: T
Time: 10:00AM to 12:30PM
Start Date: 04/07/2026
End Date: 06/09/2026
Location: Off-Campus
Instructor: Cynthia L Kippax
Section Info: South County | Tiffany Style-Stained Glass: Design, Techniques, and Marketing | Explore the fundamentals and advanced techniques of Tiffany-style-stained glass production using the copper foil method. Learn the proper use of tools, pattern design, assembly and soldering of art pieces, as well as finishing and presentation techniques. Study guidelines for pricing and identifying marketing outlets for stained glass artwork. Level-appropriate projects will be completed in class. Note: Supply list will be provided in class. ADVANCE students have mastered basic stained-glass skills.
Term: Spring 2026
Course Type: Noncredit - 0.0 CEUs
Section: 201
Ways to take the class: Online
Start Date: 04/10/2026
End Date: 05/31/2026
Location: Online
Instructor: Joanna L Baughan
Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.
Term: Spring 2026
Course Type: Noncredit - 0.0 CEUs
Section: 201
Ways to take the class: Online
Start Date: 04/10/2026
End Date: 05/31/2026
Location: Online
Instructor: Joanna L Baughan
Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.
Last updated on Apr 5, 2026 at 9:00AM