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CAW-337 Mastr Classic Custards at Home

Mastering Classic Custards at Home | Watch a Hotel, Culinary Arts and Tourism chef demonstrate custard preparation. Identify qualities of well-made custard, including ingredient interactions, cooking methods, storage and presentation. Ask the chef questions and post successes in the online classroom. Note: Recipe packet includes detailed instructions, recipes and grocery list. $23+ includes $10 fee.

Term: Fall 2024

Course Type: Noncredit - 0.0 CEUs

Section: 901

Ways to take the class: Online

Start Date: 09/06/2024

End Date: 12/31/2024

Location: Online

Room: Online WB

Instructor: Rebecca A Sileo (Subject to change)

Class Size: 10

Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.