Learn the digestion, absorption and physiological function of nutrients in the body. Emphasis is placed on normal nutrition and the relationship between nutrients and chronic disease. Nutrition needs of the healthy person through stages of the life span are included. This course does not satisfy a lab science requirement. Prerequisite: Eligibility for ENG 101/ENG 101A and either eligibility for any general education math or a score of 27 or better on the Arithmetic Placement Test, or a "B" or better in MAT 005. Note: Credit is not given for both BIO 135 and BIO 136.
Term: Spring 2022
Course Type: Credit - 3 Credits
Section: 003 (Closed)
Ways to take the class: Face-to-face
Time: 9:30AM to 10:45AM
Start Date: 01/25/2022
End Date: 05/18/2022
Location: Arnold Campus
Room: HLSB 216
Health and Life Sciences
Instructor: Karen E Israel
Class Size: 30
General Education Requirement: Science, Wellness
Section Info: Note: This section is participating in the Direct Digital Access program. A course materials fee of $42.35 plus tax will be charged to your student account when you register. Your course materials will be accessible in Canvas on or before the first day of class. For more information, visit http://bit.ly/AACC-DDA.