Term: Fall 2026

Course Type: Noncredit - 0 CEUs

Section: 901

Ways to take the class: Face-to-face

Days: T

Time: 01:00 PM to 03:30 PM

Start Date: 10/20/2026

End Date: 11/24/2026

Location: Main Campus

Instructor: T. Masek

Term: Fall 2026

Course Type: Noncredit - 0 CEUs

Section: 901

Ways to take the class: Online

Start Date: 09/04/2026

End Date: 12/31/2026

Location: Online

Instructor: J. Baughan

Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.

Term: Summer 2026

Course Type: Noncredit - 0 CEUs

Section: 301

Ways to take the class: Face-to-face

Days: M

Time: 04:00 PM to 06:00 PM

Start Date: 08/03/2026

End Date: 08/31/2026

Location: Main Campus

Instructor: K. Armstrong

Term: Fall 2026

Course Type: Noncredit - 0 CEUs

Section: 901

Ways to take the class: Face-to-face

Days: S

Time: 09:00 AM to 11:00 AM

Start Date: 10/10/2026

End Date: 11/07/2026

Location: Main Campus

Instructor: K. Armstrong

Term: Fall 2026

Course Type: Noncredit - 0 CEUs

Section: 901

Ways to take the class: Online

Start Date: 09/04/2026

End Date: 12/31/2026

Location: Online

Instructor: J. Baughan

Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.

Term: Fall 2026

Course Type: Noncredit - 0 CEUs

Section: 901

Ways to take the class: Online

Start Date: 09/04/2026

End Date: 12/31/2026

Location: Online

Instructor: J. Baughan

Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.

Term: Fall 2026

Course Type: Noncredit - 0 CEUs

Section: 901

Ways to take the class: Online

Start Date: 09/04/2026

End Date: 12/31/2026

Location: Online

Instructor: J. Baughan

Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.

Term: Summer 2026

Course Type: Noncredit - 0 CEUs

Section: 302

Ways to take the class: Online

Days: W

Time: 08:00 AM to 12:00 PM

Start Date: 08/05/2026

End Date: 08/05/2026

Location: Online

Instructor: R. Fox

Section Info: Note: Attendance in online class sessions from 8 a.m.-12 p.m. Eastern Standard Time (EST) is mandatory for section 302. Students will be sent an email closer to the start date of the course to their myAACC email with instructions on how to digitally access the course and required course materials.

Term: Fall 2026

Course Type: Noncredit - 0 CEUs

Section: 901

Ways to take the class: Online

Days: W

Time: 08:00 AM to 12:00 PM

Start Date: 10/07/2026

End Date: 10/07/2026

Location: Online

Instructor: R. Fox

Section Info: Note: Attendance in online class sessions from 8 a.m.-12 p.m. Eastern Standard Time (EST) is mandatory for section 901. Students will be sent an email closer to the start date of the course to their myAACC email with instructions on how to digitally access the course and required course materials.

Term: Fall 2026

Course Type: Noncredit - 0 CEUs

Section: 902

Ways to take the class: Online

Days: W

Time: 08:00 AM to 12:00 PM

Start Date: 12/09/2026

End Date: 12/09/2026

Location: Online

Instructor: R. Fox

Section Info: Note: Attendance in online class sessions from 8 a.m.-12 p.m. Eastern Standard Time (EST) is mandatory for section 901. Students will be sent an email closer to the start date of the course to their myAACC email with instructions on how to digitally access the course and required course materials.

Term: Fall 2026

Course Type: Credit - 7 Credits

Section: 002

Ways to take the class: Hybrid

Start Date: 10/26/2026

End Date: 12/20/2026

Location: Main Campus

Instructor: To be Announced

Section Info: Anne Arundel County Fire Department- Students should plan on attending class either online or on campus Tuesday through Friday, with an occasional Monday, from 0900-1600. Schedule will be given to students via Canvas, course syllabus, and student email.

Term: Fall 2026

Course Type: Credit - 7 Credits

Section: 004

Ways to take the class: Hybrid

Start Date: 10/26/2026

End Date: 12/20/2026

Location: Main Campus

Instructor: To be Announced

Section Info: Annapolis Fire Department- Students should plan on attending class either online or on campus Tuesday through Friday, with an occasional Monday, from 0900-1600. Schedule will be given to students via Canvas, course syllabus, and student email.

Term: Fall 2026

Course Type: Noncredit - 0 CEUs

Section: 901

Ways to take the class: Online

Start Date: 09/04/2026

End Date: 12/31/2026

Location: Online

Instructor: J. Baughan

Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.

Term: Fall 2026

Course Type: Noncredit - 0 CEUs

Section: 901

Ways to take the class: Face-to-face

Days: W

Time: 09:30 AM to 11:30 AM

Start Date: 10/07/2026

End Date: 11/18/2026

Location: Main Campus

Instructor: To be Announced

Section Info: Note: No class Oct. 14.

Term: Fall 2026

Course Type: Noncredit - 0 CEUs

Section: 901

Ways to take the class: Face-to-face

Days: W

Time: 09:30 AM to 11:30 AM

Start Date: 10/07/2026

End Date: 11/18/2026

Location: Main Campus

Instructor: To be Announced

Section Info: Note: No class Oct. 14.

Last updated on Jul 12, 2026 at 9:00AM