Term: Summer 2026
Course Type: Noncredit - 0 CEUs
Section: 301
Ways to take the class: Face-to-face
Days: M
Time: 12:30 PM to 02:00 PM
Start Date: 07/06/2026
End Date: 09/14/2026
Location: Off Campus
Instructor: J. Carter
Section Info: Omalley Senior Center | African American Literature | No class Sept. 7 | Study African American poetry, fiction, nonfiction, and drama from theĀ 18th century to the present. Explore and discuss the major literary, political, and social currents in American and African American culture
Term: Summer 2026
Course Type: Noncredit - 0 CEUs
Section: 301
Ways to take the class: Face-to-face
Days: M
Time: 12:30 PM to 02:00 PM
Start Date: 07/06/2026
End Date: 09/14/2026
Location: Off Campus
Instructor: J. Carter
Section Info: Omalley Senior Center | African American Literature | No class Sept. 7 | Study African American poetry, fiction, nonfiction, and drama from theĀ 18th century to the present. Explore and discuss the major literary, political, and social currents in American and African American culture
Term: Summer 2026
Course Type: Noncredit - 0 CEUs
Section: 302
Ways to take the class: Online Sync
Days: W
Time: 12:30 PM to 02:00 PM
Start Date: 07/08/2026
End Date: 09/09/2026
Location: Online
Instructor: J. Carter
Section Info: South County Senior Center | African American Literature | Study African American poetry, fiction, nonfiction, and drama from the 18th century to the present. Explore and discuss the major literary, political, and social currents in American and African American culture.
Term: Fall 2026
Course Type: Credit - 3 Credits
Section: 200
Ways to take the class: Online
Start Date: 08/31/2026
End Date: 10/25/2026
Location: Online
Instructor: C. Harris
Term: Summer 2026
Course Type: Noncredit - 0 CEUs
Section: 301
Ways to take the class: Online
Start Date: 06/05/2026
End Date: 08/31/2026
Location: Online
Instructor: J. Baughan
Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.
Term: Fall 2026
Course Type: Credit - 3 Credits
Section: 275
Ways to take the class: Online
Start Date: 08/31/2026
End Date: 12/20/2026
Location: Online
Instructor: J. Johnson
Section Info: This section is participating in the Direct Digital Access program. A course materials fee of $60.00 plus tax will be charged to your student account when you register. Your course materials will be accessible in Canvas on or before the first day of class. For more information, visit http://bit.ly/AACC-DDA.
Term: Fall 2026
Course Type: Credit - 6 Credits
Section: 001
Ways to take the class: Hybrid Sync
Days: TTh
Time: 09:00 AM to 01:00 PM
Start Date: 08/31/2026
End Date: 11/22/2026
Location: Main Campus
Instructor: H. Langley
Section Info: This is a hybrid section with mandatory in-person, on-campus meetings Tuesdays and Thursdays 9a-1p and an online component.
Term: Fall 2026
Course Type: Credit - 6 Credits
Section: 400
Ways to take the class: Hybrid Sync
Days: TTh
Time: 05:30 PM to 09:30 PM
Start Date: 08/31/2026
End Date: 11/22/2026
Location: Main Campus
Instructor: L. Rodgers
Section Info: This is a hybrid section with mandatory in-person, on-campus meetings Tuesdays and Thursdays 5:30p-9:30p and an online component.
Term: Summer 2026
Course Type: Noncredit - 0 CEUs
Section: 302
Ways to take the class: Face-to-face
Days: MTWThF
Time: 01:00 PM to 04:00 PM
Start Date: 08/03/2026
End Date: 08/07/2026
Location: Main Campus
Instructor: To be Announced
Section Info: Note: Campers must be between 6-8 years old and have completed grade 1 or 2 this past school year.
Term: Summer 2026
Course Type: Noncredit - 0 CEUs
Section: 301
Ways to take the class: Online
Start Date: 06/05/2026
End Date: 08/31/2026
Location: Online
Instructor: J. Baughan
Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.
Term: Fall 2026
Course Type: Credit - 3 Credits
Section: 400
Ways to take the class: Hybrid
Days: Th
Time: 06:00 PM to 10:00 PM
Start Date: 08/31/2026
End Date: 12/20/2026
Location: Main Campus
Instructor: To be Announced
Section Info: This is a hybrid section with mandatory in-person on-campus meetings Thursdays from 6:00pm to 9:00pm and an online component.
Term: Fall 2026
Course Type: Credit - 1 Credit
Section: 400
Ways to take the class: Online Sync
Days: M
Time: 05:30 PM to 07:20 PM
Start Date: 09/14/2026
End Date: 11/16/2026
Location: Online
Instructor: To be Announced
Section Info: Attendance in online class sessions Mondays from 5:30pm. to 7:20pm is mandatory for this section.
Term: Summer 2026
Course Type: Credit - 2 Credits
Section: 400
Ways to take the class: Hybrid
Days: TTh
Time: 05:30 PM to 06:20 PM
Start Date: 06/01/2026
End Date: 07/26/2026
Location: Main Campus
Instructor: L. Rodgers
Section Info: This is a hybrid section with mandatory in-person on-campus meetings Tuesdays and Thursdays 5:30p-6:20p and an online component.
Term: Summer 2026
Course Type: Credit - 2 Credits
Section: 001
Ways to take the class: Hybrid
Days: TTh
Time: 09:00 AM to 09:50 AM
Start Date: 06/01/2026
End Date: 07/26/2026
Location: Main Campus
Instructor: L. Rodgers
Section Info: This is a hybrid section with mandatory in-person on-campus meetings Tuesdays and Thursdays 9a-9:50a and an online component.
Term: Fall 2026
Course Type: Credit - 3 Credits
Section: 275
Ways to take the class: Online
Start Date: 09/14/2026
End Date: 12/20/2026
Location: Online
Instructor: To be Announced
Section Info: This section is participating in the Direct Digital Access program. A course materials fee of $29.00 plus tax will be charged to your student account when you register. Your course materials will be accessible in Canvas on or before the first day of class. For more information, visit http://bit.ly/AACC-DDA.
Last updated on May 4, 2026 at 9:00AM