Term: Spring 2026

Course Type: Noncredit - 0.8 CEUs

Section: 201

Ways to take the class: Face-to-face

Days: S

Time: 8:00AM to 5:00PM

Start Date: 05/02/2026

End Date: 05/02/2026

Location: Arnold Campus

Instructor: Caitlin L Vockroth

Term: Spring 2026

Course Type: Noncredit - 0.0 CEUs

Section: 201

Ways to take the class: Face-to-face

Days: SU

Time: 9:00AM to 12:15PM

Start Date: 04/05/2026

End Date: 04/12/2026

Location: Arnold Campus

Instructor: Erin Taylor Gottlieb

Term: Spring 2026

Course Type: Noncredit - 0.0 CEUs

Section: 202

Ways to take the class: Face-to-face

Days: SU

Time: 9:00AM to 12:15PM

Start Date: 05/10/2026

End Date: 05/17/2026

Location: Arnold Campus

Instructor: Erin Taylor Gottlieb

Term: Spring 2026

Course Type: Noncredit - 0.0 CEUs

Section: 201

Ways to take the class: Online

Start Date: 04/10/2026

End Date: 05/31/2026

Location: Online

Instructor: Joanna L Baughan

Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.

Term: Winter 2026

Course Type: Noncredit - 0.0 CEUs

Section: 102

Ways to take the class: Online

Start Date: 03/06/2026

End Date: 03/31/2026

Location: Online

Instructor: Joanna L Baughan

Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.

Term: Winter 2026

Course Type: Noncredit - 1.2 CEUs

Section: 101

Ways to take the class: Online Sync

Days: TTH

Time: 6:00PM to 9:15PM

Start Date: 03/31/2026

End Date: 04/09/2026

Location: Online

Instructor: Lisa M Starkey

Section Info: Note: Attendance in online class sessions Tuesdays and Thursdays from 6-9:15 p.m. is mandatory for section 101.

Term: Summer 2026

Course Type: Noncredit - 0.0 CEUs

Section: 301

Ways to take the class: Face-to-face

Days: MTWTHF

Time: 9:00AM to 12:00PM

Start Date: 07/13/2026

End Date: 07/17/2026

Location: Arnold Campus

Instructor: Sarah M Dobry

Section Info: Note: Campers must be 9- 12 years old and have completed grades 4, 5 or 6 this past school year.

Term: Spring 2026

Course Type: Noncredit - 0.0 CEUs

Section: 201

Ways to take the class: Face-to-face

Days: T

Time: 6:30PM to 8:45PM

Start Date: 05/12/2026

End Date: 05/19/2026

Location: Arnold Campus

Instructor: Pauline E. Senk

Term: Summer 2026

Course Type: Noncredit - 0.0 CEUs

Section: 301

Ways to take the class: Face-to-face

Days: MTWTHF

Time: 9:00AM to 12:00PM

Start Date: 08/03/2026

End Date: 08/07/2026

Location: Arnold Campus

Instructor: TBA

Section Info: Note: Campers must be between 6-8 years old and have completed grade 1 or 2 this past school year.

Term: Spring 2026

Course Type: Noncredit - 0.0 CEUs

Section: 201

Ways to take the class: Online

Start Date: 04/10/2026

End Date: 05/31/2026

Location: Online

Instructor: Joanna L Baughan

Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.

Term: Winter 2026

Course Type: Noncredit - 0.0 CEUs

Section: 103

Ways to take the class: Online

Start Date: 03/06/2026

End Date: 03/31/2026

Location: Online

Instructor: Joanna L Baughan

Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.

Term: Winter 2026

Course Type: Noncredit - 0.6 CEUs

Section: 101

Ways to take the class: Face-to-face

Days: W

Time: 6:30PM to 9:30PM

Start Date: 04/01/2026

End Date: 04/08/2026

Location: Off-Campus

Instructor: Melissa H Hawkins

Term: Spring 2026

Course Type: Noncredit - 1.8 CEUs

Section: 201

Ways to take the class: Online Sync

Days: T

Time: 6:30PM to 8:30PM

Start Date: 04/07/2026

End Date: 06/02/2026

Location: Online

Instructor: Sophie Dumont Gryszko

Section Info: Note: Attendance in online class sessions Tuesdays from 6:30-8:30 p.m. is mandatory for section 201.

Term: Spring 2026

Course Type: Noncredit - 0.0 CEUs

Section: 201

Ways to take the class: Online Sync

Days: T

Time: 9:00AM to 11:00AM

Start Date: 04/07/2026

End Date: 06/09/2026

Location: Online

Instructor: Matilda J Kraemer

Section Info: Online | Music Masterpiece: Romantic Russians | This course explores the development of Russian music from its early lack of a national tradition to its emergence as a distinctive cultural force. Students will study the rise of native composition with Mikhail Glinka, the nationalist movement of the "Mighty Fistful," and the blending of folk elements with Romanticism. The course concludes with an examination of major Soviet-era influences and composers, including Shostakovich and emigre figures such as Rachmaninov and Stravinsky. | Note: Attendance in online class sessions Tuesdays from 9:00-11:00 a.m. is mandatory for section 201.

Term: Spring 2026

Course Type: Noncredit - 0.0 CEUs

Section: 202

Ways to take the class: Online Sync

Days: TH

Time: 1:00PM to 3:00PM

Start Date: 04/09/2026

End Date: 06/11/2026

Location: Online

Instructor: Matilda J Kraemer

Section Info: Online | Music Masterpiece: Romantic Russians. | This course explores the development of Russian music from its early lack of a national tradition to its emergence as a distinctive cultural force. Students will study the rise of native composition with Mikhail Glinka, the nationalist movement of the "Mighty Fistful," and the blending of folk elements with Romanticism. The course concludes with an examination of major Soviet-era influences and composers, including Shostakovich and emigre figures such as Rachmaninov and Stravinsky. | Note: Attendance in online class sessions on Thursdays from 1:00-3:00 p.m. is mandatory for section 202.

Last updated on Mar 1, 2026 at 9:00PM