Term: Fall 2026
Course Type: Credit - 2 Credits
Section: 001
Ways to take the class: Face-to-face
Start Date: 08/31/2026
End Date: 12/20/2026
Location: Main Campus
Instructor: B. Bell, H. Burke
Term: Fall 2026
Course Type: Credit - 0 Credits
Section: 001
Ways to take the class: Face-to-face
Days: T
Time: 09:30 AM to 11:30 AM
Start Date: 09/01/2026
End Date: 12/20/2026
Location: Main Campus
Instructor: To be Announced
Section Info: You must register for both MLT 100 and MLT 100LB
Term: Fall 2026
Course Type: Credit - 0 Credits
Section: 002
Ways to take the class: Face-to-face
Days: T
Time: 11:30 AM to 01:30 PM
Start Date: 09/01/2026
End Date: 12/20/2026
Location: Main Campus
Instructor: To be Announced
Section Info: You must register for both MLT 100 and MLT 100LB.
Term: Fall 2026
Course Type: Credit - 0 Credits
Section: 003
Ways to take the class: Face-to-face
Days: T
Time: 01:30 PM to 03:30 PM
Start Date: 09/01/2026
End Date: 12/20/2026
Location: Main Campus
Instructor: To be Announced
Term: Fall 2026
Course Type: Credit - 0 Credits
Section: 001
Ways to take the class: Face-to-face
Days: Th
Time: 12:30 PM to 03:20 PM
Start Date: 09/03/2026
End Date: 12/20/2026
Location: Main Campus
Instructor: J. Sherman
Term: Fall 2026
Course Type: Credit - 3 Credits
Section: 001
Ways to take the class: Face-to-face
Days: MW
Time: 02:00 PM to 03:20 PM
Start Date: 08/31/2026
End Date: 12/20/2026
Location: Main Campus
Instructor: R. Griffin
Section Info: This section is participating in the Direct Digital Access program. A course materials fee of $118.00 plus tax will be charged to your student account when you register. Your course materials will be accessible in Canvas on or before the first day of class. For more information, visit http://bit.ly/AACC-DDA.
Term: Fall 2026
Course Type: Credit - 3 Credits
Section: 200
Ways to take the class: Online
Start Date: 08/31/2026
End Date: 12/20/2026
Location: Online
Instructor: D. Hensgen
Section Info: Exams for this section require in-person testing at a testing center. For additional information, visit: https://www.aacc.edu/resources/academic- services/testing/testing-for-existing- students/ This section is participating in the Direct Digital Access program. A course materials fee of $118.00 plus tax will be charged to your student account when you register. Your course materials will be accessible in Canvas on or before the first day of class. For more information, visit http://bit.ly/AACC-DDA.
Term: Fall 2026
Course Type: Credit - 0 Credits
Section: 001
Ways to take the class: Face-to-face
Days: Th
Time: 12:30 PM to 02:30 PM
Start Date: 09/03/2026
End Date: 12/20/2026
Location: Main Campus
Instructor: H. Burke
Term: Fall 2026
Course Type: Credit - 0 Credits
Section: 002
Ways to take the class: Face-to-face
Days: Th
Time: 02:30 PM to 04:30 PM
Start Date: 09/03/2026
End Date: 12/20/2026
Location: Main Campus
Instructor: H. Burke
Term: Fall 2026
Course Type: Credit - 0 Credits
Section: 003
Ways to take the class: Face-to-face
Days: F
Time: 10:00 AM to 12:00 PM
Start Date: 09/04/2026
End Date: 12/20/2026
Location: Main Campus
Instructor: H. Burke
Term: Fall 2026
Course Type: Credit - 0 Credits
Section: 004
Ways to take the class: Face-to-face
Days: F
Time: 12:30 PM to 02:30 PM
Start Date: 09/04/2026
End Date: 12/20/2026
Location: Main Campus
Instructor: H. Burke, I. Tyson
Term: Summer 2026
Course Type: Noncredit - 0 CEUs
Section: 302
Ways to take the class: Online
Start Date: 07/10/2026
End Date: 08/31/2026
Location: Online
Instructor: J. Baughan
Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.
Term: Summer 2026
Course Type: Noncredit - 0 CEUs
Section: 301
Ways to take the class: Online
Start Date: 07/10/2026
End Date: 08/31/2026
Location: Online
Instructor: J. Baughan
Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.
Term: Summer 2026
Course Type: Noncredit - 0 CEUs
Section: 305
Ways to take the class: Online Sync
Days: T
Time: 08:30 AM to 09:45 AM
Start Date: 07/07/2026
End Date: 09/08/2026
Location: Online
Instructor: J. Cochran
Section Info: Online | Beginner, Intermediate Mat Yoga | This beginner/intermediate Yoga class starts with gentle postures and offers options for more challenging variations. Poses are held longer with shorter relaxation between them. Classes include discussion of yoga philosophy, breathing, and meditation. Suggested equipment: a non-slip mat, strap or belt, and two yoga blocks. | Note: Attendance in online class sessions Tuesdays from 8:30-9:45 a.m. is mandatory for section 305.
Term: Summer 2026
Course Type: Noncredit - 0 CEUs
Section: 306
Ways to take the class: Online Sync
Days: Th
Time: 08:30 AM to 09:45 AM
Start Date: 07/09/2026
End Date: 09/10/2026
Location: Online
Instructor: J. Cochran
Section Info: Online | Beginner, Intermediate Mat Yoga | This beginner/intermediate Yoga class starts with gentle postures and offers options for more challenging variations. Poses are held longer with shorter relaxation between them. Classes include discussion of yoga philosophy, breathing, and meditation. Suggested equipment: a non-slip mat, strap or belt, and two yoga blocks | Note: Beginner/Intermediate Mat Yoga. Attendance in online class sessions Thursdays from 8:30-9:45 a.m. is mandatory for section 306.
Last updated on Jun 29, 2026 at 9:00AM