Term: Summer 2026

Course Type: Noncredit - 0 CEUs

Section: 317

Ways to take the class: Face-to-face

Days: S

Time: 11:00 AM to 12:00 PM

Start Date: 07/11/2026

End Date: 09/19/2026

Location: Off Campus

Instructor: M. Krause

Section Info: Severn Senior Center | Mat Yoga | No class September 5 | This yoga class welcomes all levels and includes meditation, stretching, strengthening, and flow-based movements tied to breath. The class begins with grounding meditation, followed by a blend of floor-based, standing postures, and flow. The focus is on strengthening, lengthening, and stretching through a creative series of postures in continuous motion. To thrive, your body should be healthy, injury-free, and familiar with basic postures. Youll leave feeling relaxed, stretched, and realigned. Bring your mat for a wonderful experience! Namaste!

Term: Summer 2026

Course Type: Noncredit - 0 CEUs

Section: 317

Ways to take the class: Face-to-face

Days: S

Time: 11:00 AM to 12:00 PM

Start Date: 07/11/2026

End Date: 09/19/2026

Location: Off Campus

Instructor: M. Krause

Section Info: Severn Senior Center | Mat Yoga | No class September 5 | This yoga class welcomes all levels and includes meditation, stretching, strengthening, and flow-based movements tied to breath. The class begins with grounding meditation, followed by a blend of floor-based, standing postures, and flow. The focus is on strengthening, lengthening, and stretching through a creative series of postures in continuous motion. To thrive, your body should be healthy, injury-free, and familiar with basic postures. Youll leave feeling relaxed, stretched, and realigned. Bring your mat for a wonderful experience! Namaste!

Term: Fall 2026

Course Type: Credit - 3 Credits

Section: 400

Ways to take the class: Hybrid

Days: M

Time: 06:00 PM to 09:00 PM

Start Date: 08/31/2026

End Date: 10/25/2026

Location: Main Campus

Instructor: To be Announced

Section Info: This is a hybrid section with mandatory in-person on-campus meetings Mondays 6p-9p and an online component.

Term: Summer 2026

Course Type: Noncredit - 0 CEUs

Section: 301

Ways to take the class: Online

Start Date: 06/05/2026

End Date: 08/31/2026

Location: Online

Instructor: J. Baughan

Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.

Term: Summer 2026

Course Type: Noncredit - 0 CEUs

Section: 301

Ways to take the class: Online

Start Date: 06/05/2026

End Date: 08/31/2026

Location: Online

Instructor: J. Baughan

Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.

Term: Summer 2026

Course Type: Credit - 3 Credits

Section: 010

Ways to take the class: Face-to-face

Days: TWTh

Time: 09:00 AM to 12:30 PM

Start Date: 05/27/2026

End Date: 07/02/2026

Location: Main Campus

Instructor: W. Valladares Lara

Section Info: This class will be held in two adjoining classrooms (PLNT 006 and PLNT 009).

Term: Fall 2026

Course Type: Credit - 3 Credits

Section: 001

Ways to take the class: Face-to-face

Days: MW

Time: 10:00 AM to 12:00 PM

Start Date: 09/14/2026

End Date: 12/20/2026

Location: Main Campus

Instructor: W. Valladares Lara

Term: Fall 2026

Course Type: Credit - 3 Credits

Section: 002

Ways to take the class: Face-to-face

Days: W

Time: 12:30 PM to 04:15 PM

Start Date: 09/16/2026

End Date: 12/20/2026

Location: Main Campus

Instructor: W. Valladares Lara

Term: Fall 2026

Course Type: Credit - 3 Credits

Section: 400

Ways to take the class: Face-to-face

Days: T

Time: 06:00 PM to 09:45 PM

Start Date: 09/15/2026

End Date: 12/20/2026

Location: Main Campus

Instructor: To be Announced

Term: Summer 2026

Course Type: Noncredit - 0 CEUs

Section: 301

Ways to take the class: Online

Start Date: 06/05/2026

End Date: 08/31/2026

Location: Online

Instructor: J. Baughan

Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.

Term: Summer 2026

Course Type: Noncredit - 0 CEUs

Section: 301

Ways to take the class: Face-to-face

Days: M

Time: 04:00 PM to 06:00 PM

Start Date: 08/03/2026

End Date: 08/31/2026

Location: Main Campus

Instructor: K. Armstrong

Term: Summer 2026

Course Type: Noncredit - 0 CEUs

Section: 301

Ways to take the class: Online

Start Date: 06/05/2026

End Date: 08/31/2026

Location: Online

Instructor: J. Baughan

Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.

Term: Summer 2026

Course Type: Noncredit - 0 CEUs

Section: 301

Ways to take the class: Online

Start Date: 06/05/2026

End Date: 08/31/2026

Location: Online

Instructor: J. Baughan

Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.

Term: Summer 2026

Course Type: Noncredit - 0 CEUs

Section: 301

Ways to take the class: Online

Start Date: 06/05/2026

End Date: 08/31/2026

Location: Online

Instructor: J. Baughan

Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.

Term: Spring 2026

Course Type: Noncredit - 2 CEUs

Section: 202

Ways to take the class: Online

Start Date: 05/13/2026

End Date: 07/03/2026

Location: Online

Instructor: D. Iseminger

Last updated on May 6, 2026 at 9:00AM