Term: Fall 2026
Course Type: Credit - 3 Credits
Section: 002
Ways to take the class: Face-to-face
Days: TTh
Time: 11:00 AM to 12:15 PM
Start Date: 09/01/2026
End Date: 12/20/2026
Location: Main Campus
Instructor: F. Alduino
Section Info: This section is participating in the Direct Digital Access program. A course materials fee of $45.00 plus tax will be charged to your student account when you register. Your course materials will be accessible in Canvas on or before the first day of class. For more information, visit http://bit.ly/AACC-DDA.
Term: Fall 2026
Course Type: Credit - 3 Credits
Section: 200
Ways to take the class: Online
Start Date: 08/31/2026
End Date: 12/20/2026
Location: Online
Instructor: F. Alduino
Section Info: This section is participating in the Direct Digital Access program. A course materials fee of $45.00 plus tax will be charged to your student account when you register. Your course materials will be accessible in Canvas on or before the first day of class. For more information, visit http://bit.ly/AACC-DDA.
Term: Fall 2026
Course Type: Credit - 3 Credits
Section: 201
Ways to take the class: Online
Start Date: 08/31/2026
End Date: 10/25/2026
Location: Online
Instructor: F. Alduino
Section Info: This section is participating in the Direct Digital Access program. A course materials fee of $45.00 plus tax will be charged to your student account when you register. Your course materials will be accessible in Canvas on or before the first day of class. For more information, visit http://bit.ly/AACC-DDA.
Term: Fall 2026
Course Type: Credit - 3 Credits
Section: 202
Ways to take the class: Online
Start Date: 09/14/2026
End Date: 12/20/2026
Location: Online
Instructor: F. Alduino
Section Info: This section is participating in the Direct Digital Access program. A course materials fee of $45.00 plus tax will be charged to your student account when you register. Your course materials will be accessible in Canvas on or before the first day of class. For more information, visit http://bit.ly/AACC-DDA.
Term: Summer 2026
Course Type: Noncredit - 0 CEUs
Section: 301
Ways to take the class: Online
Start Date: 06/05/2026
End Date: 08/31/2026
Location: Online
Instructor: J. Baughan
Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.
Term: Fall 2026
Course Type: Credit - 3 Credits
Section: 001
Ways to take the class: Face-to-face
Days: MW
Time: 12:30 PM to 01:45 PM
Start Date: 08/31/2026
End Date: 12/20/2026
Location: Main Campus
Instructor: J. Hogan
Section Info: Seminar classes are discussion-based and require active participation. This section is participating in the Direct Digital Access program. A course materials fee of $114.00 plus tax will be charged to your student account when you register. Your course materials will be accessible in Canvas on or before the first day of class. For more information, visit http://bit.ly/AACC-DDA.
Term: Fall 2026
Course Type: Credit - 3 Credits
Section: 200
Ways to take the class: Online
Start Date: 08/31/2026
End Date: 12/20/2026
Location: Online
Instructor: J. Hogan
Section Info: This section is participating in the Direct Digital Access program. Two course materials fees (of $114.00 and $41.00) plus tax will be charged to your student account when you register. You may opt out of one or both titles if you wish. Otherwise, your course materials will be accessible in Canvas on or before the first day of class. For more information, visit http://bit.ly/AACC-DDA.
Term: Summer 2026
Course Type: Noncredit - 0 CEUs
Section: 301
Ways to take the class: Hybrid
Days: S
Time: 10:00 AM to 04:45 PM
Start Date: 06/11/2026
End Date: 06/14/2026
Location: Main Campus
Instructor: U. Gunther de Bergevin
Section Info: Note: Attendance in online class session Wednesday from 6:00 - 7:15 p.m. is mandatory for section 301. Saturday and Sunday classes are held at the Arnold campus. Note: If you cannot attend, a course drop form must be completed, submitted and received by the college no later than seven calendar days prior to the course start date in order for a refund to be issued. Completed course drop forms can be submitted by fax (410-777-4325), mail, online through the noncredit registration site or in-person at one of our registration sites.
Term: Summer 2026
Course Type: Noncredit - 0 CEUs
Section: 301
Ways to take the class: Hybrid
Days: Su
Time: 10:00 AM to 05:00 PM
Start Date: 06/11/2026
End Date: 06/14/2026
Location: Main Campus
Instructor: U. Gunther de Bergevin
Section Info: Note: Attendance in online class session Wednesday from 6:00 - 7:15 p.m. is mandatory for section 301. Saturday and Sunday classes are held at the Arnold campus. Note: If you cannot attend, a course drop form must be completed, submitted and received by the college no later than seven calendar days prior to the course start date in order for a refund to be issued. Completed course drop forms can be submitted by fax (410-777-4325), mail, online through the noncredit registration site or in-person at one of our registration sites.
Term: Summer 2026
Course Type: Noncredit - 0 CEUs
Section: 301
Ways to take the class: Hybrid
Days: Th
Time: 06:00 PM to 07:15 PM
Start Date: 06/11/2026
End Date: 06/14/2026
Location: Main Campus
Instructor: U. Gunther de Bergevin
Section Info: Note: Attendance in online class session Wednesday from 6:00 - 7:15 p.m. is mandatory for section 301. Saturday and Sunday classes are held at the Arnold campus. Note: If you cannot attend, a course drop form must be completed, submitted and received by the college no later than seven calendar days prior to the course start date in order for a refund to be issued. Completed course drop forms can be submitted by fax (410-777-4325), mail, online through the noncredit registration site or in-person at one of our registration sites.
Term: Summer 2026
Course Type: Noncredit - 0 CEUs
Section: 301
Ways to take the class: Face-to-face
Days: Su
Time: 09:00 AM to 12:00 PM
Start Date: 07/19/2026
End Date: 07/19/2026
Location: Main Campus
Instructor: D. Powers
Section Info: Note: If you cannot attend, a course drop form must be completed, submitted and received by the college no later than seven calendar days prior to the course start date in order for a refund to be issued. Completed course drop forms can be submitted by fax (410-777-4325), mail, online through the noncredit registration site or in-person at one of our registration sites.
Term: Fall 2026
Course Type: Credit - 3 Credits
Section: 060
Ways to take the class: Face-to-face
Days: TTh
Time: 12:30 PM to 01:45 PM
Start Date: 09/01/2026
End Date: 12/20/2026
Location: Main Campus
Instructor: K. Jackson
Section Info: ***For Police Academy Students Only*** This section is participating in the Direct Digital Access program. A course materials fee of $75.00 plus tax and $51.00 plus tax will be charged to your student account when you register. Your course materials will be accessible in Canvas on or before the first day of class. For more information, visit http://bit.ly/AACC-DDA.
Term: Fall 2026
Course Type: Credit - 3 Credits
Section: 275
Ways to take the class: Online
Start Date: 08/31/2026
End Date: 12/20/2026
Location: Online
Instructor: K. Jackson
Section Info: This section is participating in the Direct Digital Access program. A course materials fee of $75.00 plus tax and $51.00 plus tax will be charged to your student account when you register. Your course materials will be accessible in Canvas on or before the first day of class. For more information, visit http://bit.ly/AACC-DDA. Some materials also used in LGS 215. If you are enrolled in LGS 215 also, please contact the AACC Bookstore.
Term: Summer 2026
Course Type: Noncredit - 0 CEUs
Section: 301
Ways to take the class: Online
Start Date: 06/05/2026
End Date: 08/31/2026
Location: Online
Instructor: J. Baughan
Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.
Term: Fall 2026
Course Type: Credit - 3 Credits
Section: 001
Ways to take the class: Hybrid
Days: M
Time: 12:00 PM to 02:30 PM
Start Date: 09/14/2026
End Date: 12/20/2026
Location: Main Campus
Instructor: To be Announced
Section Info: This is a hybrid section with in-person class meetings on Mondays from 12pm-2:30pm, along with an online component.
Last updated on May 5, 2026 at 9:00PM