Term: Summer 2026

Course Type: Credit - 3 Credits

Section: 200

Ways to take the class: Online

Start Date: 07/06/2026

End Date: 08/16/2026

Location: Online

Instructor: A. Samuels

Section Info: This section is participating in the Direct Digital Access program. A course materials fee of $47.00 plus tax will be charged to your student account when you register. Your course materials will be accessible in Canvas on or before the first day of class. For more information, visit http://bit.ly/AACC-DDA.

Term: Summer 2026

Course Type: Noncredit - 0 CEUs

Section: 305

Ways to take the class: Face-to-face

Days: TTh

Time: 09:30 AM to 10:30 AM

Start Date: 07/07/2026

End Date: 09/10/2026

Location: Off Campus

Instructor: K. Murphy

Section Info: Omalley Senior Center | Seated Chair Exercise | This chair class is perfect for anyone with physical limitations. All exercises are performed seated in a chair without arms. Kimberly will take you through a combination of movements to get the body energized and get the blood flowing. Seated stretching, weight work, and small balls are used to condition and tone the body combined with cardio movements to raise the heart rate.

Term: Summer 2026

Course Type: Noncredit - 0 CEUs

Section: 303

Ways to take the class: Online Sync

Days: TTh

Time: 11:00 AM to 12:00 PM

Start Date: 07/07/2026

End Date: 09/10/2026

Location: Online

Instructor: A. Collins

Section Info: Online | Seated Chair Exercise | This workout is a bit slower, gently stretching the body, to create flexibility. We also focus on the key points to develop and hold good posture, as well as using hand weights and chair routines for the upper and lower body. These sessions are devoted to help condition the body, learning proper form, and practicing balancing exercises using the chair. Suggested Equipment: hand weights, chair | Note: Attendance in online class sessions Tuesdays and Thursdays from 11 a.m.-12 p.m. is mandatory for section 303.

Term: Summer 2026

Course Type: Noncredit - 0 CEUs

Section: 304

Ways to take the class: Face-to-face

Days: TTh

Time: 11:00 AM to 12:00 PM

Start Date: 07/07/2026

End Date: 09/10/2026

Location: Off Campus

Instructor: M. Krause

Section Info: Pascal Senior Center | Seated Chair Exercise | This class will get your heart healthy and help you gain strength and mobility. We do aerobic movement in the chair as well as use light weights and work our core. This class is good for all fitness levels!

Term: Summer 2026

Course Type: Noncredit - 0 CEUs

Section: 302

Ways to take the class: Online

Start Date: 07/10/2026

End Date: 08/31/2026

Location: Online

Instructor: J. Baughan

Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.

Term: Summer 2026

Course Type: Noncredit - 0 CEUs

Section: 301

Ways to take the class: Face-to-face

Days: MTWTh

Time: 09:00 AM to 04:00 PM

Start Date: 07/27/2026

End Date: 07/30/2026

Location: Main Campus

Instructor: J. Snowden

Section Info: Note: Campers must be 9- 14 years old and have completed grade 4, 5, 6, 7 or 8 this past school year.

Term: Fall 2026

Course Type: Credit - 3 Credits

Section: 001

Ways to take the class: Hybrid

Start Date: 10/05/2026

End Date: 11/08/2026

Location: Main Campus

Instructor: D. Baum

Section Info: Note: This is a hybrid section with mandatory in-person,on-campus meeting F, S, SU, Oct 9, 10 and 11 from 8am until 4pm.

Term: Fall 2026

Course Type: Credit - 3 Credits

Section: 001

Ways to take the class: Hybrid

Days: FSSu

Time: 08:00 AM to 04:00 PM

Start Date: 10/05/2026

End Date: 11/08/2026

Location: Main Campus

Instructor: D. Baum

Section Info: Note: This is a hybrid section with mandatory in-person,on-campus meeting F, S, SU, Oct 9, 10 and 11 from 8am until 4pm.

Term: Fall 2026

Course Type: Credit - 3 Credits

Section: 002

Ways to take the class: Hybrid

Days: FSSu

Time: 08:00 AM to 04:00 PM

Start Date: 10/05/2026

End Date: 11/08/2026

Location: Main Campus

Instructor: C. Bixler, D. Baum

Section Info: Note: This is a hybrid section with mandatory in-person,on-campus meeting F, S, SU, Oct 9, 10 and 11, from 8am until 4pm.

Term: Fall 2026

Course Type: Credit - 3 Credits

Section: 002

Ways to take the class: Hybrid

Start Date: 10/05/2026

End Date: 11/08/2026

Location: Main Campus

Instructor: C. Bixler, D. Baum

Section Info: Note: This is a hybrid section with mandatory in-person,on-campus meeting F, S, SU, Oct 9, 10 and 11, from 8am until 4pm.

Term: Fall 2026

Course Type: Credit - 4 Credits

Section: 400

Ways to take the class: Face-to-face

Days: MW

Time: 06:00 PM to 08:10 PM

Start Date: 09/14/2026

End Date: 12/20/2026

Location: Main Campus

Instructor: To be Announced

Term: Fall 2026

Course Type: Credit - 1 Credit

Section: 200

Ways to take the class: Online

Start Date: 08/31/2026

End Date: 12/20/2026

Location: Online

Instructor: S. Ward

Term: Fall 2026

Course Type: Credit - 3 Credits

Section: 200

Ways to take the class: Online

Start Date: 08/31/2026

End Date: 12/20/2026

Location: Online

Instructor: S. Ward

Term: Summer 2026

Course Type: Noncredit - 0 CEUs

Section: 302

Ways to take the class: Online

Start Date: 07/10/2026

End Date: 08/31/2026

Location: Online

Instructor: J. Baughan

Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.

Term: Summer 2026

Course Type: Noncredit - 0 CEUs

Section: 302

Ways to take the class: Online

Start Date: 07/10/2026

End Date: 08/31/2026

Location: Online

Instructor: J. Baughan

Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.

Last updated on Jun 24, 2026 at 9:00AM