Term: Summer 2026
Course Type: Noncredit - 0 CEUs
Section: 303
Ways to take the class: Face-to-face
Days: TTh
Time: 06:00 PM to 08:30 PM
Start Date: 07/07/2026
End Date: 09/03/2026
Location: Off Campus
Instructor: To be Announced
Section Info: Note: Class meets at Baltimore Washington Medical Center, 301 Hospital Dr, Glen Burnie, MD 21061.
Term: Fall 2026
Course Type: Credit - 3 Credits
Section: 001
Ways to take the class: Online Sync
Days: MW
Time: 02:00 PM to 03:55 PM
Start Date: 08/31/2026
End Date: 12/20/2026
Location: Online
Instructor: A. Vasishtha
Section Info: Regular attendance in online class sessions on Mondays and Wednesdays from 2pm-3:55pm is expected for this section.
Term: Summer 2026
Course Type: Noncredit - 0 CEUs
Section: 301
Ways to take the class: Face-to-face
Days: F
Time: 09:00 AM to 12:00 PM
Start Date: 07/10/2026
End Date: 08/28/2026
Location: Off Campus
Instructor: C. Councell
Section Info: Pascal Senior Center | Watercolors | Open to all levels, this workshop sharpens drawing, composition, and image-selection skills, then applies a three-step watercolor method to boost confidence and banish muddy color. Live demos and group critiques guide you in tackling your own subjects or instructor images, while encouraging bold experiments with pen, ink, collage, or acrylic. We will also explore local art venues and sales potential. Note: Supply lists come at Session 1- please hold off buying materials until then and try to attend the kickoff class.
Term: Summer 2026
Course Type: Noncredit - 0 CEUs
Section: 301
Ways to take the class: Online Sync
Days: Th
Time: 02:00 PM to 04:00 PM
Start Date: 09/10/2026
End Date: 09/24/2026
Location: Online
Instructor: M. Gouge
Section Info: Online | The Rise and Fall of American Women 1915-1950 | Explore how two World Wars and dramatic shifts in education, work, and family transformed American women between 1915 and 1950. Using fashion and popular culture in American history as lenses, this course reveals how our mothers navigated upheaval and how these changes shaped the attitudes and experiences of later generations in American society. Note: Attendance in online class sessions Thursdays from 2:00-4:00 p.m. is mandatory for section 301.
Term: Summer 2026
Course Type: Credit - 3 Credits
Section: 001
Ways to take the class: Face-to-face
Days: TTh
Time: 12:30 PM to 02:30 PM
Start Date: 07/06/2026
End Date: 08/16/2026
Location: Online
Instructor: J. Haddock
Term: Summer 2026
Course Type: Noncredit - 0 CEUs
Section: 301
Ways to take the class: Face-to-face
Days: MTWThF
Time: 01:00 PM to 04:00 PM
Start Date: 07/27/2026
End Date: 07/31/2026
Location: Main Campus
Instructor: To be Announced
Section Info: Note: Campers must be between 8- 11 years old and have completed grade 3, 4 or 5 this past school year.
Term: Summer 2026
Course Type: Noncredit - 0 CEUs
Section: 301
Ways to take the class: Online
Start Date: 06/05/2026
End Date: 08/31/2026
Location: Online
Instructor: J. Baughan
Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.
Term: Fall 2026
Course Type: Credit - 3 Credits
Section: 200
Ways to take the class: Online
Start Date: 08/31/2026
End Date: 10/25/2026
Location: Online
Instructor: B. Weber
Term: Summer 2026
Course Type: Noncredit - 0 CEUs
Section: 301
Ways to take the class: Face-to-face
Days: MTWThF
Time: 09:00 AM to 04:00 PM
Start Date: 07/13/2026
End Date: 07/17/2026
Location: Main Campus
Instructor: D. Mason
Section Info: Note: Campers must be between 6-8 years old and have completed grade 1 or 2 this past school year.
Term: Summer 2026
Course Type: Noncredit - 0 CEUs
Section: 301
Ways to take the class: Face-to-face
Days: MTWThF
Time: 09:00 AM to 04:00 PM
Start Date: 07/06/2026
End Date: 07/10/2026
Location: Main Campus
Instructor: D. Mason
Section Info: Note: Campers must be between 6-8 years old and have completed grade 1 or 2 this past school year.
Term: Summer 2026
Course Type: Noncredit - 1 CEUs
Section: 301
Ways to take the class: Face-to-face
Days: T
Time: 09:00 AM to 06:00 PM
Start Date: 07/28/2026
End Date: 07/28/2026
Location: AACC at Arundel Mills
Instructor: M. Polk
Term: Summer 2026
Course Type: Noncredit - 0 CEUs
Section: 301
Ways to take the class: Online Sync
Days: M
Time: 02:00 PM to 04:00 PM
Start Date: 06/29/2026
End Date: 06/29/2026
Location: Online
Instructor: C. Johnson
Section Info: Note: Attendance in online class session Monday from 2-4 p.m. is mandatory for section 301. Students will be communicated with instructions how to access the course online to their myAACC email closer to the start date of the course. Students will be assigned a time limit to complete the final exam after the course instruction.
Term: Summer 2026
Course Type: Noncredit - 0 CEUs
Section: 302
Ways to take the class: Online Sync
Days: M
Time: 02:00 PM to 04:00 PM
Start Date: 08/10/2026
End Date: 08/10/2026
Location: Online
Instructor: C. Johnson
Section Info: Note: Attendance in online class session Monday from 2-4 p.m. is mandatory for section 302. Students will be communicated with instructions how to access the course online to their myAACC email closer to the start date of the course. Students will be assigned a time limit to complete the final exam after the course instruction.
Term: Summer 2026
Course Type: Noncredit - 0 CEUs
Section: 301
Ways to take the class: Online
Start Date: 06/05/2026
End Date: 08/31/2026
Location: Online
Instructor: J. Baughan
Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.
Term: Summer 2026
Course Type: Noncredit - 0 CEUs
Section: 301
Ways to take the class: Online
Start Date: 06/05/2026
End Date: 08/31/2026
Location: Online
Instructor: J. Baughan
Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.
Last updated on May 7, 2026 at 9:00PM