Term: Winter 2026
Course Type: Noncredit - 0.4 CEUs
Section: 103
Ways to take the class: Online
Start Date: 03/02/2026
End Date: 03/31/2026
Location: Online
Instructor: Erin D Gable
Section Info: Note: This is an asynchronous course in AACC's Canvas Learning Management System. Contact the Technical Service Desk at 410-777-4357 or helpdesk@aacc.edu if you need assistance accessing the course. Students have until the last date of class to complete the course.
Term: Spring 2026
Course Type: Noncredit - 0.4 CEUs
Section: 201
Ways to take the class: Online
Start Date: 04/01/2026
End Date: 04/30/2026
Location: Online
Instructor: Erin D Gable
Section Info: Note: This is an asynchronous course in AACC's Canvas Learning Management System. Contact the Technical Service Desk at 410-777-4357 or helpdesk@aacc.edu if you need assistance accessing the course. Students have until the last date of class to complete the course.
Term: Spring 2026
Course Type: Noncredit - 0.0 CEUs
Section: 201
Ways to take the class: Online Sync
Days: T
Time: 6:30PM to 8:30PM
Start Date: 04/14/2026
End Date: 06/09/2026
Location: Online
Instructor: Tania Haystro Berkowitz
Section Info: Note: Attendance in online class sessions Tuesdays from 6:30-8:30 p.m. is mandatory for section 201.
Term: Winter 2026
Course Type: Noncredit - 0.4 CEUs
Section: 102
Ways to take the class: Face-to-face
Days: S
Time: 8:00AM to 12:00PM
Start Date: 03/14/2026
End Date: 03/14/2026
Location: Arnold Campus
Instructor: Varies
Section Info: Note: Class meets in the Clauson Center for Innovation and Skilled Trades at AACC in Arnold.
Term: Spring 2026
Course Type: Noncredit - 0.4 CEUs
Section: 201
Ways to take the class: Face-to-face
Days: S
Time: 8:00AM to 12:00PM
Start Date: 05/16/2026
End Date: 05/16/2026
Location: Arnold Campus
Instructor: Varies
Section Info: Note: Class meets in the Clauson Center for Innovation and Skilled Trades at AACC in Arnold.
Term: Spring 2026
Course Type: Credit - 3 Credits
Section: 200
Ways to take the class: Online
Start Date: 03/23/2026
End Date: 05/17/2026
Location: Online
Instructor: Cedric R Harris
Term: Winter 2026
Course Type: Noncredit - 3.6 CEUs
Section: 105
Ways to take the class: Face-to-face
Days: MTW
Time: 8:00AM to 3:00PM
Start Date: 03/16/2026
End Date: 03/25/2026
Location: Off-Campus
Instructor: Varies
Section Info: Note: This section follows Earlbeck's closure schedule, not AACC's. Class meets at Earlbeck Gases and Technologies.
Term: Spring 2026
Course Type: Noncredit - 3.6 CEUs
Section: 201
Ways to take the class: Face-to-face
Days: MTW
Time: 8:00AM to 3:00PM
Start Date: 04/27/2026
End Date: 05/06/2026
Location: Off-Campus
Instructor: Varies
Section Info: Note: This section follows Earlbeck's closure schedule, not AACC's. Class meets at Earlbeck Gases and Technologies.
Term: Spring 2026
Course Type: Noncredit - 3.6 CEUs
Section: 202
Ways to take the class: Face-to-face
Days: Varies
Time: 5:30PM to 8:30PM
Start Date: 04/27/2026
End Date: 06/10/2026
Location: Off-Campus
Instructor: Varies
Section Info: Note: This section follows Earlbeck's closure schedule, not AACC's. Class meets at Earlbeck Gases and Technologies. No class May 25 and 27.
Term: Spring 2026
Course Type: Noncredit - 3.6 CEUs
Section: 203
Ways to take the class: Face-to-face
Days: Varies
Time: 5:30PM to 8:30PM
Start Date: 04/28/2026
End Date: 06/11/2026
Location: Off-Campus
Instructor: Varies
Section Info: Note: This section follows Earlbeck's closure schedule, not AACC's. Class meets at Earlbeck Gases and Technologies. No class May 26 and 28.
Term: Spring 2026
Course Type: Noncredit - 0.0 CEUs
Section: 201
Ways to take the class: Online
Start Date: 04/10/2026
End Date: 05/31/2026
Location: Online
Instructor: Joanna L Baughan
Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.
Term: Winter 2026
Course Type: Noncredit - 0.0 CEUs
Section: 103
Ways to take the class: Online
Start Date: 03/06/2026
End Date: 03/31/2026
Location: Online
Instructor: Joanna L Baughan
Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.
Term: Winter 2026
Course Type: Noncredit - 8.0 CEUs
Section: 101
Ways to take the class: Hybrid
Days: Varies
Time: 5:30PM to 9:45PM
Start Date: 03/04/2026
End Date: 05/14/2026
Location: Arnold Campus
Instructor: Ruthann Devine
Section Info: Note: Section 101 is hybrid with mandatory face to face meetings from 6-8 p.m. on Wednesdays and 5:30-9:45 p.m. on Thursdays at Arnold campus. No class March 16-20.
Term: Spring 2026
Course Type: Noncredit - 0.0 CEUs
Section: 203
Ways to take the class: Face-to-face
Days: T
Time: 12:30PM to 2:00PM
Start Date: 04/07/2026
End Date: 06/09/2026
Location: Off-Campus
Instructor: Lonnie T Kishiyama
Section Info: Annapolis | Intermediate Digital Photo | Examine the technical aspects of digital photography at the intermediate level. Familiarity with camera controls is suggested. Explore the use of depth of field and different types of light and color balance in portraits to enhance photography. Increase basic skills to advance knowledge of techniques to improve photography.
Term: Spring 2026
Course Type: Noncredit - 0.0 CEUs
Section: 201
Ways to take the class: Online Sync
Days: TH
Time: 10:30AM to 12:00PM
Start Date: 04/09/2026
End Date: 06/11/2026
Location: Online
Instructor: Edite C Torres
Section Info: Online | French Intermediate 2 | Continue building vocabulary for complex French reading and writing. Engage in advanced listening comprehension for better knowledge of different aspects of French culture. Actively participate in language-immersion to improve pronunciation and fluency. *Textbook: Ultimate French Beginner-Intermediate by Living Language. ISBN# 978-1400009633. | Note: Attendance in online class sessions Thursdays from 10:30 a.m. - 12:00 p.m. is mandatory for section 201.
Last updated on Feb 19, 2026 at 9:00PM