Term: Summer 2026
Course Type: Noncredit - 0 CEUs
Section: 301
Ways to take the class: Face-to-face
Days: M
Time: 12:30 PM to 03:30 PM
Start Date: 07/06/2026
End Date: 09/14/2026
Location: Off Campus
Instructor: K. Edelblute
Section Info: Pasadena Senior Center | Advanced Stain Glass | No class Sept 7 | Learn glass cutting, pattern preparation, foiling, and soldering to complete a stained-glass project. Students will receive help with designs, produce beautiful creations and be given individual guidance to reach personal goals. Discuss opportunities for marketing and sale of completed projects.
Term: Summer 2026
Course Type: Noncredit - 0 CEUs
Section: 302
Ways to take the class: Face-to-face
Days: W
Time: 12:30 PM to 03:30 PM
Start Date: 07/08/2026
End Date: 09/09/2026
Location: Off Campus
Instructor: K. Edelblute
Section Info: Pasadena Senior Center | Beginner Stain Glass | Learn glass cutting, pattern preparation, foiling, and soldering to complete a stained-glass project. Students will receive help with designs, produce beautiful creations and be given individual guidance to reach personal goals. Discuss opportunities for marketing and sale of completed projects.
Term: Fall 2026
Course Type: Credit - 4 Credits
Section: 200
Ways to take the class: Online
Start Date: 08/31/2026
End Date: 12/20/2026
Location: Online
Instructor: C. Harmon
Term: Summer 2026
Course Type: Noncredit - 0 CEUs
Section: 301
Ways to take the class: Online
Start Date: 07/10/2026
End Date: 08/31/2026
Location: Online
Instructor: J. Baughan
Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.
Term: Summer 2026
Course Type: Noncredit - 0 CEUs
Section: 301
Ways to take the class: Online Sync
Days: Th
Time: 11:00 AM to 01:00 PM
Start Date: 07/07/2026
End Date: 07/30/2026
Location: Online
Instructor: S. Gryszko
Section Info: Online | French Language and Customs | Refine grammatical structures while learning new vocabulary to communicate in French on a variety of topics like arts, history, culinary and UNESCO heritages sites in France. This course will emphasize all aspects of French language: listening, speaking, reading, writing and culture. No book requirement for this course. Note: Attendance in online class sessions Tuesdays and Thursdays from 11:00 a.m.- 1:00 p.m. is mandatory for section 301.
Term: Summer 2026
Course Type: Noncredit - 0 CEUs
Section: 301
Ways to take the class: Online Sync
Days: T
Time: 11:00 AM to 01:00 PM
Start Date: 07/07/2026
End Date: 07/30/2026
Location: Online
Instructor: S. Gryszko
Section Info: Online | French Language and Customs | Refine grammatical structures while learning new vocabulary to communicate in French on a variety of topics like arts, history, culinary and UNESCO heritages sites in France. This course will emphasize all aspects of French language: listening, speaking, reading, writing and culture. No book requirement for this course. Note: Attendance in online class sessions Tuesdays and Thursdays from 11:00 a.m.- 1:00 p.m. is mandatory for section 301.
Term: Summer 2026
Course Type: Noncredit - 0 CEUs
Section: 301
Ways to take the class: Online
Start Date: 07/10/2026
End Date: 08/31/2026
Location: Online
Instructor: J. Baughan
Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.
Term: Fall 2026
Course Type: Credit - 3 Credits
Section: 001
Ways to take the class: Face-to-face
Days: MW
Time: 09:00 AM to 10:50 AM
Start Date: 08/31/2026
End Date: 12/20/2026
Location: Main Campus
Instructor: B. Kelley
Term: Fall 2026
Course Type: Credit - 3 Credits
Section: 002
Ways to take the class: Face-to-face
Days: TTh
Time: 09:00 AM to 10:50 AM
Start Date: 09/01/2026
End Date: 12/20/2026
Location: Main Campus
Instructor: D. Bond
Term: Fall 2026
Course Type: Credit - 3 Credits
Section: 003
Ways to take the class: Face-to-face
Days: MW
Time: 11:00 AM to 12:50 PM
Start Date: 08/31/2026
End Date: 12/20/2026
Location: Main Campus
Instructor: To be Announced
Section Info: This section will take place in adjoining classrooms CADE 313 and CADE 319.
Term: Fall 2026
Course Type: Credit - 3 Credits
Section: 007
Ways to take the class: Face-to-face
Days: TTh
Time: 01:00 PM to 03:00 PM
Start Date: 09/15/2026
End Date: 12/20/2026
Location: Main Campus
Instructor: B. Sperry
Term: Fall 2026
Course Type: Credit - 3 Credits
Section: 200
Ways to take the class: Online
Start Date: 08/31/2026
End Date: 12/20/2026
Location: Online
Instructor: L. McCulloch
Term: Summer 2026
Course Type: Credit - 3 Credits
Section: 200
Ways to take the class: Online
Start Date: 06/22/2026
End Date: 08/16/2026
Location: Online
Instructor: B. Sperry
Term: Summer 2026
Course Type: Credit - 3 Credits
Section: 201
Ways to take the class: Online
Start Date: 06/22/2026
End Date: 08/16/2026
Location: Online
Instructor: B. Sperry
Term: Fall 2026
Course Type: Credit - 3 Credits
Section: 201
Ways to take the class: Online
Start Date: 08/31/2026
End Date: 12/20/2026
Location: Online
Instructor: D. Bond
Last updated on Jun 14, 2026 at 9:00PM