Term: Fall 2025

Course Type: Noncredit - 2.4 CEUs

Section: 904

Ways to take the class: Online

Start Date: 12/17/2025

End Date: 02/06/2026

Location: Online

Instructor: David Iseminger

Term: Winter 2026

Course Type: Noncredit - 2.4 CEUs

Section: 101

Ways to take the class: Online

Start Date: 01/14/2026

End Date: 03/06/2026

Location: Online

Instructor: David Iseminger

Term: Winter 2026

Course Type: Noncredit - 2.4 CEUs

Section: 102

Ways to take the class: Online

Start Date: 02/11/2026

End Date: 04/03/2026

Location: Online

Instructor: David Iseminger

Term: Winter 2026

Course Type: Noncredit - 2.4 CEUs

Section: 103

Ways to take the class: Online

Start Date: 03/18/2026

End Date: 05/08/2026

Location: Online

Instructor: David Iseminger

Term: Winter 2026

Course Type: Noncredit - 0.0 CEUs

Section: 101

Ways to take the class: Face-to-face

Days: W

Time: 2:00PM to 3:30PM

Start Date: 01/07/2026

End Date: 02/04/2026

Location: Arnold Campus

Instructor: Theresa C Masek

Term: Fall 2025

Course Type: Noncredit - 2.4 CEUs

Section: 904

Ways to take the class: Online

Start Date: 12/17/2025

End Date: 02/06/2026

Location: Online

Instructor: Matt Crabtree

Term: Winter 2026

Course Type: Noncredit - 2.4 CEUs

Section: 101

Ways to take the class: Online

Start Date: 01/14/2026

End Date: 03/06/2026

Location: Online

Instructor: Matt Crabtree

Term: Winter 2026

Course Type: Noncredit - 2.4 CEUs

Section: 102

Ways to take the class: Online

Start Date: 02/11/2026

End Date: 04/03/2026

Location: Online

Instructor: Matt Crabtree

Term: Winter 2026

Course Type: Noncredit - 2.4 CEUs

Section: 103

Ways to take the class: Online

Start Date: 03/18/2026

End Date: 05/08/2026

Location: Online

Instructor: Matt Crabtree

Term: Winter 2026

Course Type: Noncredit - 0.0 CEUs

Section: 101

Ways to take the class: Online

Start Date: 01/09/2026

End Date: 03/31/2026

Location: Online

Instructor: Rebecca A Sileo

Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.

Term: Fall 2025

Course Type: Noncredit - 2.4 CEUs

Section: 904

Ways to take the class: Online

Start Date: 12/17/2025

End Date: 02/06/2026

Location: Online

Instructor: Matt Crabtree

Term: Winter 2026

Course Type: Noncredit - 2.4 CEUs

Section: 101

Ways to take the class: Online

Start Date: 01/14/2026

End Date: 03/06/2026

Location: Online

Instructor: Matt Crabtree

Term: Winter 2026

Course Type: Noncredit - 2.4 CEUs

Section: 102

Ways to take the class: Online

Start Date: 02/11/2026

End Date: 04/03/2026

Location: Online

Instructor: Matt Crabtree

Term: Winter 2026

Course Type: Noncredit - 2.4 CEUs

Section: 103

Ways to take the class: Online

Start Date: 03/18/2026

End Date: 05/08/2026

Location: Online

Instructor: Matt Crabtree

Term: Winter 2026

Course Type: Noncredit - 0.0 CEUs

Section: 101

Ways to take the class: Online

Start Date: 01/09/2026

End Date: 03/31/2026

Location: Online

Instructor: Rebecca A Sileo

Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.

Last updated on Dec 9, 2025 at 9:00PM