Term: Spring 2026

Course Type: Noncredit - 0.0 CEUs

Section: 201

Ways to take the class: Online

Start Date: 04/10/2026

End Date: 05/31/2026

Location: Online

Instructor: Joanna L Baughan

Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.

Term: Winter 2026

Course Type: Noncredit - 0.0 CEUs

Section: 102

Ways to take the class: Online

Start Date: 03/06/2026

End Date: 03/31/2026

Location: Online

Instructor: Joanna L Baughan

Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.

Term: Spring 2026

Course Type: Noncredit - 0.0 CEUs

Section: 202

Ways to take the class: Face-to-face

Days: Varies

Time: 10:00AM to 11:00AM

Start Date: 04/25/2026

End Date: 06/20/2026

Location: Off-Campus

Instructor: Catherine M Salam

Section Info: Severn Senior Center | Basic Gardening | No class on May 23 | Students will learn basic gardening techniques for the home garden to take them through the gardening year, from design through planting, maintenance, harvest and ecological methods of putting the garden to bed in the fall. We will cover soil composition, planting, pruning, propagation and care of seedlings, pest control and plant disease.

Term: Spring 2026

Course Type: Noncredit - 0.0 CEUs

Section: 201

Ways to take the class: Online

Start Date: 04/10/2026

End Date: 05/31/2026

Location: Online

Instructor: Joanna L Baughan

Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.

Term: Winter 2026

Course Type: Noncredit - 0.0 CEUs

Section: 103

Ways to take the class: Online

Start Date: 03/06/2026

End Date: 03/31/2026

Location: Online

Instructor: Joanna L Baughan

Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.

Term: Spring 2026

Course Type: Noncredit - 0.0 CEUs

Section: 201

Ways to take the class: Online

Start Date: 04/10/2026

End Date: 05/31/2026

Location: Online

Instructor: Joanna L Baughan

Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.

Term: Winter 2026

Course Type: Noncredit - 0.0 CEUs

Section: 103

Ways to take the class: Online

Start Date: 03/06/2026

End Date: 03/31/2026

Location: Online

Instructor: Joanna L Baughan

Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.

Term: Spring 2026

Course Type: Noncredit - 0.8 CEUs

Section: 201

Ways to take the class: Face-to-face

Days: T

Time: 9:00AM to 6:00PM

Start Date: 04/28/2026

End Date: 04/28/2026

Location: Arundel Mills

Instructor: Mark A Polk

Term: Spring 2026

Course Type: Noncredit - 7.2 CEUs

Section: 201

Ways to take the class: Hybrid Sync

Days: Varies

Time: 6:00PM to 10:15PM

Start Date: 04/02/2026

End Date: 06/02/2026

Location: Arundel Mills

Instructor: Stephen P McGowan

Section Info: Once registered, if you cannot attend the course, a course drop form must be completed, submitted and received by the college no later than five calendar days prior to the course start date in order for a refund to be issued. Submit completed drop forms by fax (410-777-4325), mail, online through the noncredit registration site or in-person at a registration site. Drop forms not received within the time frame listed above will be not processed; no refund will be issued. Note: Section 201 is hybrid with mandatory face-to-face meetings from 6-10:15 p.m. on Tuesdays at AMIL. Attendance in online class sessions from 6-10:15 p.m. on Thursdays is mandatory for section 201.

Term: Summer 2026

Course Type: Credit - 0 Credits

Section: 051

Ways to take the class: Face-to-face

Days: MW

Time: 9:00AM to 11:50AM

Start Date: 06/22/2026

End Date: 08/16/2026

Location: Arnold Campus

Instructor: TBA

Term: Summer 2026

Course Type: Credit - 0 Credits

Section: 052

Ways to take the class: Face-to-face

Days: MW

Time: 3:30PM to 6:20PM

Start Date: 06/22/2026

End Date: 08/16/2026

Location: Arnold Campus

Instructor: TBA

Term: Summer 2026

Course Type: Credit - 0 Credits

Section: 451

Ways to take the class: Face-to-face

Days: MW

Time: 7:00PM to 9:50PM

Start Date: 06/22/2026

End Date: 08/16/2026

Location: Arnold Campus

Instructor: TBA

Term: Summer 2026

Course Type: Credit - 0 Credits

Section: 053

Ways to take the class: Face-to-face

Days: TTH

Time: 12:30PM to 3:20PM

Start Date: 06/23/2026

End Date: 08/16/2026

Location: Arnold Campus

Instructor: TBA

Term: Summer 2026

Course Type: Credit - 0 Credits

Section: 052

Ways to take the class: Face-to-face

Days: TTH

Time: 10:30AM to 1:20PM

Start Date: 06/23/2026

End Date: 08/16/2026

Location: Arnold Campus

Instructor: TBA

Term: Summer 2026

Course Type: Credit - 3 Credits

Section: 001

Ways to take the class: Face-to-face

Days: TWTH

Time: 12:00PM to 4:00PM

Start Date: 06/22/2026

End Date: 08/02/2026

Location: Arnold Campus

Instructor: TBA

Last updated on Mar 3, 2026 at 9:00AM