Term: Spring 2026

Course Type: Noncredit - 0.7 CEUs

Section: 201

Ways to take the class: Online Sync

Days: Varies

Time: Varies

Start Date: 04/18/2026

End Date: 04/19/2026

Location: Online

Instructor: Joseph Cannon

Section Info: Note: Attendance in online class session Saturday from 10 a.m.-6 p.m. (Eastern Standard Time) is mandatory for section 201. Students will have an assigned time up until the following day to complete the final exam.

Term: Summer 2026

Course Type: Noncredit - 0.7 CEUs

Section: 301

Ways to take the class: Online Sync

Days: Varies

Time: 10:00AM to 6:00PM

Start Date: 06/20/2026

End Date: 06/21/2026

Location: Online

Instructor: Joseph Cannon

Section Info: Note: Attendance in online class session Saturday from 10 a.m.-6 p.m. (Eastern Standard Time) is mandatory for section 301. Students will have an assigned time up until the following day to complete the final exam.

Term: Spring 2026

Course Type: Noncredit - 0.0 CEUs

Section: 201

Ways to take the class: Face-to-face

Days: F

Time: 6:30PM to 9:30PM

Start Date: 05/08/2026

End Date: 05/08/2026

Location: Arnold Campus

Instructor: Lisa D Tomecek

Term: Summer 2026

Course Type: Credit - 2 Credits

Section: 010

Ways to take the class: Face-to-face

Start Date: 05/27/2026

End Date: 08/16/2026

Location: Arnold Campus

Instructor: Ian A Wardenski

Term: Spring 2026

Course Type: Noncredit - 0.0 CEUs

Section: 201

Ways to take the class: Online

Start Date: 04/10/2026

End Date: 05/31/2026

Location: Online

Instructor: Joanna L Baughan

Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.

Term: Summer 2026

Course Type: Credit - 4 Credits

Section: 010

Ways to take the class: Face-to-face

Days: MTWTH

Time: 11:00AM to 1:45PM

Start Date: 06/01/2026

End Date: 07/26/2026

Location: Arnold Campus

Instructor: Chris David Eninger

Section Info: Note: This section is participating in the Direct Digital Access program. A course materials fee of $74. plus tax will be charged to your student account when you register. Your course materials will be accessible in Canvas on or before the first day of class. For more information, visit http://bit.ly/AACC-DDA.

Term: Summer 2026

Course Type: Credit - 4 Credits

Section: 011

Ways to take the class: Face-to-face

Days: MTWTH

Time: 2:00PM to 4:45PM

Start Date: 06/01/2026

End Date: 07/26/2026

Location: Arnold Campus

Instructor: Chris David Eninger

Section Info: Note: This section is participating in the Direct Digital Access program. A course materials fee of $74. plus tax will be charged to your student account when you register. Your course materials will be accessible in Canvas on or before the first day of class. For more information, visit http://bit.ly/AACC-DDA.

Term: Winter 2026

Course Type: Noncredit - 8.0 CEUs

Section: 101

Ways to take the class: Face-to-face

Days: MTWTH

Time: 7:30AM to 11:30AM

Start Date: 03/23/2026

End Date: 04/23/2026

Location: Arundel Mills

Instructor: Estuardo Jauregui

Term: Spring 2026

Course Type: Noncredit - 0.0 CEUs

Section: 201

Ways to take the class: Online

Start Date: 04/10/2026

End Date: 05/31/2026

Location: Online

Instructor: Joanna L Baughan

Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.

Term: Winter 2026

Course Type: Noncredit - 0.0 CEUs

Section: 102

Ways to take the class: Face-to-face

Days: MW

Time: 10:30AM to 11:45AM

Start Date: 03/30/2026

End Date: 05/06/2026

Location: Arnold Campus

Instructor: Sean S Martial

Term: Summer 2026

Course Type: Noncredit - 0.0 CEUs

Section: 301

Ways to take the class: Face-to-face

Days: Varies

Time: 10:30AM to 11:45AM

Start Date: 06/01/2026

End Date: 07/13/2026

Location: Arnold Campus

Instructor: Sean S Martial

Section Info: Note: No class July 6.

Term: Summer 2026

Course Type: Noncredit - 0.0 CEUs

Section: 302

Ways to take the class: Face-to-face

Days: MW

Time: 10:30AM to 11:45AM

Start Date: 07/27/2026

End Date: 09/02/2026

Location: Arnold Campus

Instructor: Sean S Martial

Term: Spring 2026

Course Type: Noncredit - 0.0 CEUs

Section: 201

Ways to take the class: Face-to-face

Days: F

Time: 6:30PM to 9:30PM

Start Date: 05/01/2026

End Date: 05/01/2026

Location: Off-Campus

Instructor: TBA

Term: Spring 2026

Course Type: Noncredit - 0.0 CEUs

Section: 201

Ways to take the class: Online

Start Date: 04/10/2026

End Date: 05/31/2026

Location: Online

Instructor: Joanna L Baughan

Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.

Term: Spring 2026

Course Type: Noncredit - 0.0 CEUs

Section: 201

Ways to take the class: Online

Start Date: 04/10/2026

End Date: 05/31/2026

Location: Online

Instructor: Joanna L Baughan

Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.

Last updated on Mar 11, 2026 at 9:00PM