Term: Fall 2026
Course Type: Credit - 9 Credits
Section: 002
Ways to take the class: Hybrid
Start Date: 08/31/2026
End Date: 12/20/2026
Location: Main Campus
Instructor: To be Announced
Section Info: Lecture, lab and clinical times will be assigned by the department. This section includes an online component. A course materials fee of $629.78 plus tax will be charged to your student account when you register. Access to the Elsevier Library will be provided by your faculty member on the first day of class.
Term: Fall 2026
Course Type: Credit - 9 Credits
Section: 003
Ways to take the class: Hybrid
Start Date: 08/31/2026
End Date: 12/20/2026
Location: Main Campus
Instructor: To be Announced
Section Info: Lecture, lab and clinical times will be assigned by the department. This section includes an online component. A course materials fee of $629.78 plus tax will be charged to your student account when you register. Access to the Elsevier Library will be provided by your faculty member on the first day of class.
Term: Fall 2026
Course Type: Credit - 9 Credits
Section: 004
Ways to take the class: Hybrid Sync
Days: Varies
Time: Varies
Start Date: 08/31/2026
End Date: 12/20/2026
Location: Main Campus
Instructor: To be Announced
Section Info: Lecture, lab and clinical times will be assigned by the department. This section includes an online component. A course materials fee of $629.78 plus tax will be charged to your student account when you register. Access to the Elsevier Library will be provided by your faculty member on the first day of class.
Term: Spring 2026
Course Type: Noncredit - 0 CEUs
Section: 201
Ways to take the class: Face-to-face
Days: T
Time: 06:30 PM to 08:45 PM
Start Date: 05/12/2026
End Date: 05/19/2026
Location: Main Campus
Instructor: P. Senk
Term: Spring 2026
Course Type: Noncredit - 0 CEUs
Section: 202
Ways to take the class: Online
Start Date: 05/01/2026
End Date: 05/31/2026
Location: Online
Instructor: J. Baughan
Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.
Term: Spring 2026
Course Type: Noncredit - 0 CEUs
Section: 202
Ways to take the class: Online
Start Date: 05/01/2026
End Date: 05/31/2026
Location: Online
Instructor: J. Baughan
Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.
Term: Spring 2026
Course Type: Noncredit - 0 CEUs
Section: 201
Ways to take the class: Face-to-face
Days: S
Time: 08:00 AM to 12:00 PM
Start Date: 05/16/2026
End Date: 05/16/2026
Location: Main Campus
Instructor: J. Madyun, R. Kealy, T. Reed, J. Dicus (more)
Section Info: Note: Class meets in the Clauson Center for Innovation and Skilled Trades at AACC in Arnold.
Term: Spring 2026
Course Type: Noncredit - 0 CEUs
Section: 202
Ways to take the class: Face-to-face
Days: S
Time: 10:00 AM to 11:00 AM
Start Date: 04/25/2026
End Date: 06/20/2026
Location: Off Campus
Instructor: C. Salam
Section Info: Severn Senior Center | Basic Gardening | No class on May 23 | Students will learn basic gardening techniques for the home garden to take them through the gardening year, from design through planting, maintenance, harvest and ecological methods of putting the garden to bed in the fall. We will cover soil composition, planting, pruning, propagation and care of seedlings, pest control and plant disease.
Term: Spring 2026
Course Type: Noncredit - 0 CEUs
Section: 202
Ways to take the class: Face-to-face
Days: S
Time: 10:00 AM to 11:00 AM
Start Date: 04/25/2026
End Date: 06/20/2026
Location: Off Campus
Instructor: C. Salam
Section Info: Severn Senior Center | Basic Gardening | No class on May 23 | Students will learn basic gardening techniques for the home garden to take them through the gardening year, from design through planting, maintenance, harvest and ecological methods of putting the garden to bed in the fall. We will cover soil composition, planting, pruning, propagation and care of seedlings, pest control and plant disease.
Term: Spring 2026
Course Type: Noncredit - 0 CEUs
Section: 202
Ways to take the class: Face-to-face
Days: S
Time: 08:00 AM to 12:00 PM
Start Date: 05/23/2026
End Date: 05/23/2026
Location: Off Campus
Instructor: J. Madyun, R. Kealy, T. Reed, J. Dicus (more)
Section Info: Note: This section follows Earlbeck's closure schedule, not AACC's. Class meets at Earlbeck Gases and Technologies.
Term: Summer 2026
Course Type: Noncredit - 0 CEUs
Section: 301
Ways to take the class: Face-to-face
Days: S
Time: 08:00 AM to 12:00 PM
Start Date: 06/20/2026
End Date: 06/20/2026
Location: Off Campus
Instructor: To be Announced
Section Info: Note: This section follows Earlbeck's closure schedule, not AACC's. Class meets at Earlbeck Gases and Technologies.
Term: Summer 2026
Course Type: Noncredit - 0 CEUs
Section: 302
Ways to take the class: Face-to-face
Days: S
Time: 08:00 AM to 12:00 PM
Start Date: 07/18/2026
End Date: 07/18/2026
Location: Off Campus
Instructor: To be Announced
Section Info: Note: This section follows Earlbeck's closure schedule, not AACC's. Class meets at Earlbeck Gases and Technologies.
Term: Summer 2026
Course Type: Noncredit - 0 CEUs
Section: 303
Ways to take the class: Face-to-face
Days: S
Time: 08:00 AM to 12:00 PM
Start Date: 08/22/2026
End Date: 08/22/2026
Location: Off Campus
Instructor: To be Announced
Section Info: Note: This section follows Earlbeck's closure schedule, not AACC's. Class meets at Earlbeck Gases and Technologies.
Term: Summer 2026
Course Type: Noncredit - 8 CEUs
Section: 302
Ways to take the class: Face-to-face
Days: MTWTh
Time: 01:00 PM to 05:00 PM
Start Date: 07/06/2026
End Date: 08/06/2026
Location: AACC at Arundel Mills
Instructor: S. Calderon
Term: Summer 2026
Course Type: Noncredit - 8 CEUs
Section: 301
Ways to take the class: Face-to-face
Days: MTWTh
Time: 07:30 AM to 11:30 AM
Start Date: 07/06/2026
End Date: 08/06/2026
Location: AACC at Arundel Mills
Instructor: To be Announced
Last updated on Apr 19, 2026 at 9:00PM