Term: Spring 2026

Course Type: Noncredit - 0.0 CEUs

Section: 201

Ways to take the class: Online

Start Date: 04/10/2026

End Date: 05/31/2026

Location: Online

Instructor: Joanna L Baughan

Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.

Term: Spring 2026

Course Type: Credit - 2 Credits

Section: 300

Ways to take the class: Face-to-face

Days: MTWF

Time: 8:00AM to 4:00PM

Start Date: 03/30/2026

End Date: 05/17/2026

Location: Off-Campus

Instructor: Lynn D Krane

Term: Summer 2026

Course Type: Credit - 6 Credits

Section: 001

Ways to take the class: Hybrid

Start Date: 06/01/2026

End Date: 07/26/2026

Location: Arnold Campus

Instructor: Varies

Section Info: Note: Students should plan on attending class either online or on campus Tuesday through Friday, with an occasional Monday, from 0900-1600. Schedule will be given to students via Canvas, course syllabus, and student email.

Term: Summer 2026

Course Type: Credit - 6 Credits

Section: 001

Ways to take the class: Hybrid

Start Date: 06/01/2026

End Date: 07/26/2026

Location: Arnold Campus

Instructor: Varies

Section Info: Note: Students should plan on attending class either online or on campus Tuesday through Friday, with an occasional Monday, from 0900-1600. Schedule will be given to students via Canvas, course syllabus, and student email.

Term: Spring 2026

Course Type: Noncredit - 0.0 CEUs

Section: 201

Ways to take the class: Online

Start Date: 04/10/2026

End Date: 05/31/2026

Location: Online

Instructor: Joanna L Baughan

Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.

Term: Spring 2026

Course Type: Noncredit - 0.0 CEUs

Section: 201

Ways to take the class: Online

Start Date: 04/10/2026

End Date: 05/31/2026

Location: Online

Instructor: Joanna L Baughan

Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.

Term: Spring 2026

Course Type: Noncredit - 0.0 CEUs

Section: 201

Ways to take the class: Online

Start Date: 04/10/2026

End Date: 05/31/2026

Location: Online

Instructor: Joanna L Baughan

Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.

Term: Spring 2026

Course Type: Noncredit - 0.7 CEUs

Section: 201

Ways to take the class: Face-to-face

Days: W

Time: 8:00AM to 4:00PM

Start Date: 04/22/2026

End Date: 04/22/2026

Location: Arundel Mills

Instructor: TBA

Term: Summer 2026

Course Type: Credit - 3 Credits

Section: 200

Ways to take the class: Online

Start Date: 06/01/2026

End Date: 07/26/2026

Location: Online

Instructor: TBA

Section Info: This section is participating in the Direct Digital Access program. A course materials fee of $42.00 plus tax will be charged to your student account when you register. Your course materials will be accessible in Canvas on or before the first day of class. For more information, visit http://bit.ly/AACC-DDA.

Term: Summer 2026

Course Type: Credit - 3 Credits

Section: 201

Ways to take the class: Online

Start Date: 07/06/2026

End Date: 08/16/2026

Location: Online

Instructor: TBA

Section Info: This section is participating in the Direct Digital Access program. A course materials fee of $42.00 plus tax will be charged to your student account when you register. Your course materials will be accessible in Canvas on or before the first day of class. For more information, visit http://bit.ly/AACC-DDA.

Term: Summer 2026

Course Type: Credit - 3 Credits

Section: 200

Ways to take the class: Online

Start Date: 06/22/2026

End Date: 08/16/2026

Location: Online

Instructor: TBA

Section Info: This section is participating in the Direct Digital Access program. A course materials fee of $46.00 plus tax will be charged to your student account when you register. Your course materials will be accessible in Canvas on or before the first day of class. For more information, visit http://bit.ly/AACC-DDA.

Term: Spring 2026

Course Type: Noncredit - 0.0 CEUs

Section: 201

Ways to take the class: Online Sync

Days: W

Time: 6:30PM to 8:08PM

Start Date: 04/08/2026

End Date: 06/17/2026

Location: Online

Instructor: Rebecca J Bene

Section Info: Note: Attendance in online class sessions Wednesdays from 6:30-8:08 p.m. is mandatory for section 201.

Term: Summer 2026

Course Type: Noncredit - 0.4 CEUs

Section: 301

Ways to take the class: Online

Start Date: 06/01/2026

End Date: 06/30/2026

Location: Online

Instructor: Erin D Gable

Section Info: Note: This is an asynchronous course in AACC's Canvas Learning Management System. Contact the Technical Service Desk at 410-777-4357 or helpdesk@aacc.edu if you need assistance accessing the course. Students have until the last date of class to complete the course.

Term: Summer 2026

Course Type: Credit - 3 Credits

Section: 201

Ways to take the class: Online

Start Date: 07/06/2026

End Date: 08/16/2026

Location: Online

Instructor: Sage Reeva Perkins

Section Info: This section is participating in the Direct Digital Access program. A course materials fee of $17.00 plus tax will be charged to your student account when you register. Your course materials will be accessible in Canvas on or before the first day of class. For more information, visit http://bit.ly/AACC-DDA.

Term: Summer 2026

Course Type: Credit - 3 Credits

Section: 200

Ways to take the class: Online

Start Date: 05/27/2026

End Date: 07/02/2026

Location: Online

Instructor: Shelley D DeBlasis

Section Info: This section is participating in the Direct Digital Access program. A course materials fee of $17.00 plus tax will be charged to your student account when you register. Your course materials will be accessible in Canvas on or before the first day of class. For more information, visit http://bit.ly/AACC-DDA.

Last updated on Apr 2, 2026 at 9:00AM