Term: Spring 2026

Course Type: Credit - 1 Credit

Section: 400

Ways to take the class: Online Sync

Days: TH

Time: 6:00PM to 7:40PM

Start Date: 03/26/2026

End Date: 05/17/2026

Location: Online

Instructor: Ann T McGowan

Term: Spring 2026

Course Type: Credit - 3 Credits

Section: 007

Ways to take the class: Face-to-face

Days: TTH

Time: 11:00AM to 12:15PM

Start Date: 01/22/2026

End Date: 05/17/2026

Location: Arnold Campus

Instructor: Ryan Wattam

Term: Spring 2026

Course Type: Credit - 3 Credits

Section: 023

Ways to take the class: Online Blended

Days: MW

Time: 12:30PM to 1:45PM

Start Date: 03/23/2026

End Date: 05/17/2026

Location: Online

Instructor: Ryan Wattam

Section Info: This section is a blend with online and virtual instruction. Regular attendance in online class sessions Mondays and Wednesdays from 12:30-1:45pm is expected for this section.

Term: Spring 2026

Course Type: Credit - 4 Credits

Section: 001

Ways to take the class: Face-to-face

Days: T

Time: 1:00PM to 4:50PM

Start Date: 01/27/2026

End Date: 05/17/2026

Location: Arnold Campus

Instructor: Peggy L Walton

Section Info: Note: This section is participating in the Direct Digital Access program. A course materials fee of $47.00 plus tax will be charge to your student account when you register. Your course materials will be accessible in Canvas on or before the first day of class. For more information, visit http://bit.ly/AACC-DDA.

Term: Spring 2026

Course Type: Credit - 3 Credits

Section: 275

Ways to take the class: Online

Start Date: 01/21/2026

End Date: 05/17/2026

Location: Online

Instructor: Louis Edward King

Section Info: This section is participating in the Direct Digital Access program. A course materials fee of $39.00 plus tax will be charged to your student account when you register. Your course materials will be accessible in Canvas on or before the first day of class. For more information, visit http://bit.ly/AACC-DDA.

Term: Spring 2026

Course Type: Credit - 3 Credits

Section: 278

Ways to take the class: Online

Start Date: 03/23/2026

End Date: 05/17/2026

Location: Online

Instructor: Louis Edward King

Section Info: This section is participating in the Direct Digital Access program. A course materials fee of $39.00 plus tax will be charged to your student account when you register. Your course materials will be accessible in Canvas on or before the first day of class. For more information, visit http://bit.ly/AACC-DDA.

Term: Spring 2026

Course Type: Credit - 4 Credits

Section: 001

Ways to take the class: Face-to-face

Days: TTH

Time: 2:00PM to 4:00PM

Start Date: 01/22/2026

End Date: 05/17/2026

Location: Arnold Campus

Instructor: Gregory C Wagner

Section Info: This section is participating in the Direct Digital Access program. A course materials fee of $57.00 plus tax will be charged to your student account when you register. Your course materials will be accessible in Canvas on or before the first day of class. For more information, visit http://bit.ly/AACC-DDA.

Term: Winter 2026

Course Type: Noncredit - 0.0 CEUs

Section: 101

Ways to take the class: Face-to-face

Days: TH

Time: 6:00PM to 8:00PM

Start Date: 02/19/2026

End Date: 02/19/2026

Location: Arnold Campus

Instructor: Nina C Barratt

Term: Winter 2026

Course Type: Noncredit - 0.0 CEUs

Section: 102

Ways to take the class: Face-to-face

Days: SU

Time: 9:30AM to 11:30AM

Start Date: 02/22/2026

End Date: 02/22/2026

Location: Arnold Campus

Instructor: Nina C Barratt

Term: Winter 2026

Course Type: Noncredit - 0.0 CEUs

Section: 101

Ways to take the class: Online

Start Date: 01/09/2026

End Date: 03/31/2026

Location: Online

Instructor: Rebecca A Sileo

Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.

Term: Winter 2026

Course Type: Noncredit - 0.0 CEUs

Section: 101

Ways to take the class: Online

Start Date: 01/09/2026

End Date: 03/31/2026

Location: Online

Instructor: Rebecca A Sileo

Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.

Term: Summer 2026

Course Type: Noncredit - 0.0 CEUs

Section: 301

Ways to take the class: Face-to-face

Days: MTWTHF

Time: 9:00AM to 4:00PM

Start Date: 07/13/2026

End Date: 07/17/2026

Location: Arnold Campus

Instructor: Doris Marie Mason

Section Info: Note: Campers must be between 6-8 years old and have completed grade 1 or 2 this past school year.

Term: Summer 2026

Course Type: Noncredit - 0.0 CEUs

Section: 301

Ways to take the class: Face-to-face

Days: MTWTHF

Time: 1:00PM to 4:00PM

Start Date: 07/27/2026

End Date: 07/31/2026

Location: Arnold Campus

Instructor: TBA

Section Info: Note: Campers must be between 8- 11 years old and have completed grade 3, 4 or 5 this past school year.

Term: Winter 2026

Course Type: Noncredit - 0.0 CEUs

Section: 101

Ways to take the class: Online Sync

Days: T

Time: 9:30AM to 11:30AM

Start Date: 01/20/2026

End Date: 02/24/2026

Location: Online

Instructor: Bert G Drake

Section Info: Note: Attendance in online class sessions Tuesdays from 9:30 - 11:30 a.m. is mandatory for section 101.

Term: Winter 2026

Course Type: Noncredit - 0.0 CEUs

Section: 101

Ways to take the class: Face-to-face

Days: Varies

Time: 6:00PM to 8:00PM

Start Date: 02/04/2026

End Date: 03/11/2026

Location: Arnold Campus

Instructor: Janene K Kerpelman

Last updated on Jan 8, 2026 at 9:00PM