Term: Winter 2026
Course Type: Noncredit - 0.0 CEUs
Section: 101
Ways to take the class: Online Sync
Days: W
Time: 11:00AM to 12:30PM
Start Date: 01/07/2026
End Date: 03/11/2026
Location: Online
Instructor: Lester S Brooks
Section Info: Note: Attendance in online class sessions Wednesdays from 11:00 a.m. - 12:30 p.m. is mandatory for section 101. Topic covered this term is George Washington.
Term: Winter 2026
Course Type: Noncredit - 0.7 CEUs
Section: 101
Ways to take the class: Online Sync
Days: Varies
Time: Varies
Start Date: 02/28/2026
End Date: 03/01/2026
Location: Online
Instructor: Joseph Cannon
Section Info: Note: Attendance in online class session Saturday from 10 a.m.-6 p.m. (Eastern Standard Time) is mandatory for section 101. Students will have an assigned time up until the following day to complete the final exam.
Term: Winter 2026
Course Type: Noncredit - 0.0 CEUs
Section: 101
Ways to take the class: Online
Start Date: 01/09/2026
End Date: 03/31/2026
Location: Online
Instructor: Rebecca A Sileo
Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.
Term: Winter 2026
Course Type: Noncredit - 0.0 CEUs
Section: 101
Ways to take the class: Online
Start Date: 01/09/2026
End Date: 03/31/2026
Location: Online
Instructor: Rebecca A Sileo
Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.
Term: Winter 2026
Course Type: Noncredit - 3.6 CEUs
Section: 101
Ways to take the class: Face-to-face
Days: Varies
Time: 6:00PM to 9:15PM
Start Date: 01/13/2026
End Date: 04/07/2026
Location: Arnold Campus
Instructor: Gregory J Denevan
Section Info: Note: No class March 17.
Term: Winter 2026
Course Type: Noncredit - 1.6 CEUs
Section: 101
Ways to take the class: Face-to-face
Days: FS
Time: 9:00AM to 6:00PM
Start Date: 02/06/2026
End Date: 02/07/2026
Location: Arundel Mills
Instructor: Lance C Hogue
Term: Winter 2026
Course Type: Noncredit - 5.4 CEUs
Section: 101
Ways to take the class: Face-to-face
Days: Varies
Time: 8:00AM to 3:00PM
Start Date: 01/20/2026
End Date: 02/04/2026
Location: Arnold Campus
Instructor: Varies
Section Info: Note: Class meets in the Clauson Center for Innovation and Skilled Trades at AACC in Arnold.
Term: Winter 2026
Course Type: Noncredit - 0.0 CEUs
Section: 101
Ways to take the class: Online
Start Date: 01/09/2026
End Date: 03/31/2026
Location: Online
Instructor: Rebecca A Sileo
Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.
Term: Winter 2026
Course Type: Noncredit - 5.4 CEUs
Section: 101
Ways to take the class: Face-to-face
Days: Varies
Time: 8:00AM to 3:00PM
Start Date: 01/20/2026
End Date: 02/04/2026
Location: Arnold Campus
Instructor: Varies
Section Info: Note: Class meets in the Clauson Center for Innovation and Skilled Trades at AACC in Arnold.
Term: Winter 2026
Course Type: Noncredit - 0.0 CEUs
Section: 101
Ways to take the class: Online
Start Date: 01/09/2026
End Date: 03/31/2026
Location: Online
Instructor: Rebecca A Sileo
Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.
Term: Winter 2026
Course Type: Noncredit - 0.0 CEUs
Section: 101
Ways to take the class: Face-to-face
Days: W
Time: 12:30PM to 2:00PM
Start Date: 01/07/2026
End Date: 03/11/2026
Location: Arnold Campus
Instructor: John E Turner
Term: Winter 2026
Course Type: Noncredit - 0.0 CEUs
Section: 101
Ways to take the class: Online
Start Date: 01/09/2026
End Date: 03/31/2026
Location: Online
Instructor: Rebecca A Sileo
Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.
Term: Winter 2026
Course Type: Noncredit - 5.4 CEUs
Section: 101
Ways to take the class: Face-to-face
Days: MTW
Time: 8:00AM to 3:00PM
Start Date: 01/19/2026
End Date: 02/04/2026
Location: Off-Campus
Instructor: Varies
Section Info: Note: This section follows Earlbeck's closure schedule, not AACC's. Class meets at Earlbeck Gases and Technologies.
Term: Winter 2026
Course Type: Noncredit - 5.4 CEUs
Section: 102
Ways to take the class: Face-to-face
Days: MW
Time: 5:30PM to 8:30PM
Start Date: 02/16/2026
End Date: 04/15/2026
Location: Off-Campus
Instructor: Varies
Section Info: Note: This section follows Earlbeck's closure schedule, not AACC's. Class meets at Earlbeck Gases and Technologies.
Term: Winter 2026
Course Type: Noncredit - 5.4 CEUs
Section: 103
Ways to take the class: Face-to-face
Days: TTH
Time: 5:30PM to 8:30PM
Start Date: 02/17/2026
End Date: 04/16/2026
Location: Off-Campus
Instructor: Varies
Section Info: Note: This section follows Earlbeck's closure schedule, not AACC's. Class meets at Earlbeck Gases and Technologies.
Last updated on Dec 9, 2025 at 9:00PM