Term: Spring 2026
Course Type: Noncredit - 6.0 CEUs
Section: 201
Ways to take the class: Hybrid
Days: Varies
Time: 1:00PM to 3:00PM
Start Date: 02/04/2026
End Date: 05/06/2026
Location: Arundel Mills
Instructor: TBA
Section Info: Note: Section 201 is hybrid with face-to-face meetings from 1-3:00 on Wednesdays at AMIL.
Term: Winter 2026
Course Type: Noncredit - 0.0 CEUs
Section: 120
Ways to take the class: Face-to-face
Days: TH
Time: 9:00AM to 10:00AM
Start Date: 02/05/2026
End Date: 03/26/2026
Location: Off-Campus
Instructor: Mary B Krause
Section Info: Note: Aerobic Dance/Strength.
Term: Spring 2026
Course Type: Credit - 3 Credits
Section: 277
Ways to take the class: Online
Start Date: 03/23/2026
End Date: 05/17/2026
Location: Online
Instructor: Teresa S Blier
Section Info: This section is participating in the Direct Digital Access program. A course materials fee of $72.00 plus tax will be charged to your student account when you register. Your course materials will be accessible in Canvas on or before the first day of class. For more information, visit http://bit.ly/AACC-DDA.
Term: Summer 2026
Course Type: Noncredit - 0.0 CEUs
Section: 301
Ways to take the class: Face-to-face
Days: MTWTHF
Time: 9:00AM to 12:00PM
Start Date: 07/13/2026
End Date: 07/17/2026
Location: Arnold Campus
Instructor: TBA
Section Info: Note: Campers must be between 11-14 years old and have completed grade 6, 7, 8 this past school year.
Term: Summer 2026
Course Type: Noncredit - 0.0 CEUs
Section: 302
Ways to take the class: Face-to-face
Days: MTWTHF
Time: 1:00PM to 4:00PM
Start Date: 07/13/2026
End Date: 07/17/2026
Location: Arnold Campus
Instructor: TBA
Section Info: Note: Campers must be between 11-14 years old and have completed grade 6, 7, 8 this past school year.
Term: Spring 2026
Course Type: Credit - 4 Credits
Section: 001
Ways to take the class: Face-to-face
Days: TTH
Time: 11:00AM to 1:45PM
Start Date: 02/03/2026
End Date: 05/17/2026
Location: Arnold Campus
Instructor: Varies
Term: Winter 2026
Course Type: Noncredit - 1.2 CEUs
Section: 101
Ways to take the class: Online Sync
Days: TTH
Time: 6:00PM to 9:15PM
Start Date: 02/10/2026
End Date: 02/19/2026
Location: Online
Instructor: Ann M. Pinto
Section Info: Note: Attendance in online class sessions Tuesdays and Thursdays from 6-9:15 p.m. is mandatory for section 101.
Term: Winter 2026
Course Type: Noncredit - 0.0 CEUs
Section: 102
Ways to take the class: Online
Start Date: 02/06/2026
End Date: 03/31/2026
Location: Online
Instructor: Joanna L Baughan
Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.
Term: Winter 2026
Course Type: Noncredit - 0.0 CEUs
Section: 101
Ways to take the class: Online
Start Date: 02/06/2026
End Date: 03/31/2026
Location: Online
Instructor: Joanna L Baughan
Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.
Term: Winter 2026
Course Type: Noncredit - 0.0 CEUs
Section: 102
Ways to take the class: Online
Start Date: 02/06/2026
End Date: 03/31/2026
Location: Online
Instructor: Joanna L Baughan
Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.
Term: Winter 2026
Course Type: Noncredit - 0.0 CEUs
Section: 101
Ways to take the class: Online
Start Date: 02/06/2026
End Date: 03/31/2026
Location: Online
Instructor: Joanna L Baughan
Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.
Term: Spring 2026
Course Type: Credit - 3 Credits
Section: 201
Ways to take the class: Online
Start Date: 02/02/2026
End Date: 05/17/2026
Location: Online
Instructor: Kevin Ray Kess
Section Info: Note: This section is participating in the Direct Digital Access program. A course materials fee of $57.00 plus tax will be charged to your student account when you register. Your course materials will be accessible in Canvas on or before the first day of class. For more information, visit http://bit.ly/AACC-DDA.
Term: Winter 2026
Course Type: Noncredit - 0.0 CEUs
Section: 101
Ways to take the class: Online
Start Date: 02/06/2026
End Date: 03/31/2026
Location: Online
Instructor: Joanna L Baughan
Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.
Term: Spring 2026
Course Type: Credit - 3 Credits
Section: 013
Ways to take the class: Hybrid
Days: TTH
Time: 11:00AM to 12:15PM
Start Date: 03/23/2026
End Date: 05/17/2026
Location: Arnold Campus
Instructor: TBA
Section Info: This is a hybrid section with in-person meetings TTH from 11:00am - 12:15pm, along with an online component.
Term: Spring 2026
Course Type: Credit - 3 Credits
Section: 215
Ways to take the class: Online
Start Date: 03/23/2026
End Date: 05/17/2026
Location: Online
Instructor: Kathleen E Krueger
Last updated on Feb 2, 2026 at 9:00AM