Term: Summer 2026

Course Type: Noncredit - 0 CEUs

Section: 302

Ways to take the class: Face-to-face

Days: M

Time: 12:00 PM to 01:30 PM

Start Date: 07/06/2026

End Date: 09/14/2026

Location: Off Campus

Instructor: C. Shaw

Section Info: Annapolis Senior Center | Beginning Spanish for Senior Adults | No class Sept. 7 | Beginning Spanish for Senior Adults | Explore the Spanish language through practical, real-life applications. Build useful vocabulary, practice light conversation and gain a deeper appreciation of Spanish-speaking cultures and traditions.

Term: Summer 2026

Course Type: Noncredit - 0 CEUs

Section: 303

Ways to take the class: Face-to-face

Days: M

Time: 02:00 PM to 03:30 PM

Start Date: 07/06/2026

End Date: 09/14/2026

Location: Main Campus

Instructor: C. Shaw

Section Info: Arnold Senior Center | Beginning Spanish for Senior Adults | No class Sept. 7 | Beginning Spanish for Senior Adults | Explore the Spanish language through practical, real-life applications. Build useful vocabulary, practice light conversation and gain a deeper appreciation of Spanish-speaking cultures and traditions.

Term: Summer 2026

Course Type: Noncredit - 0 CEUs

Section: 303

Ways to take the class: Face-to-face

Days: M

Time: 02:00 PM to 03:30 PM

Start Date: 07/06/2026

End Date: 09/14/2026

Location: Main Campus

Instructor: C. Shaw

Section Info: Arnold Senior Center | Beginning Spanish for Senior Adults | No class Sept. 7 | Beginning Spanish for Senior Adults | Explore the Spanish language through practical, real-life applications. Build useful vocabulary, practice light conversation and gain a deeper appreciation of Spanish-speaking cultures and traditions.

Term: Summer 2026

Course Type: Noncredit - 0 CEUs

Section: 305

Ways to take the class: Face-to-face

Days: T

Time: 12:00 PM to 01:30 PM

Start Date: 07/07/2026

End Date: 09/08/2026

Location: Off Campus

Instructor: C. Shaw

Section Info: Severn Senior Center | Beginning Spanish for Senior Adults | Beginning Spanish for Senior Adults | Explore the Spanish language through practical, real-life applications. Build useful vocabulary, practice light conversation and gain a deeper appreciation of Spanish-speaking cultures and traditions

Term: Fall 2026

Course Type: Credit - 3 Credits

Section: 001

Ways to take the class: Hybrid

Start Date: 10/05/2026

End Date: 11/08/2026

Location: Main Campus

Instructor: To be Announced

Section Info: Note: This is a hybrid section with mandatory in-person,on-campus meeting F, S, SU, Oct 9, 10 and 11 from 8am until 4pm.

Term: Fall 2026

Course Type: Credit - 3 Credits

Section: 001

Ways to take the class: Hybrid

Days: FSSu

Time: 08:00 AM to 04:00 PM

Start Date: 10/05/2026

End Date: 11/08/2026

Location: Main Campus

Instructor: To be Announced

Section Info: Note: This is a hybrid section with mandatory in-person,on-campus meeting F, S, SU, Oct 9, 10 and 11 from 8am until 4pm.

Term: Fall 2026

Course Type: Credit - 3 Credits

Section: 002

Ways to take the class: Hybrid

Days: FSSu

Time: 08:00 AM to 04:00 PM

Start Date: 10/05/2026

End Date: 11/08/2026

Location: Main Campus

Instructor: To be Announced

Section Info: Note: This is a hybrid section with mandatory in-person,on-campus meeting F, S, SU, Oct 9, 10 and 11, from 8am until 4pm.

Term: Fall 2026

Course Type: Credit - 3 Credits

Section: 002

Ways to take the class: Hybrid

Start Date: 10/05/2026

End Date: 11/08/2026

Location: Main Campus

Instructor: To be Announced

Section Info: Note: This is a hybrid section with mandatory in-person,on-campus meeting F, S, SU, Oct 9, 10 and 11, from 8am until 4pm.

Term: Fall 2026

Course Type: Credit - 3 Credits

Section: 004

Ways to take the class: Hybrid

Days: MW

Time: 12:30 PM to 01:45 PM

Start Date: 08/31/2026

End Date: 10/25/2026

Location: Main Campus

Instructor: To be Announced

Section Info: This is a hybrid section with mandatory in-person on-campus meetings Mondays and Wednesdays, 12:30p-1:45p and an online component.

Term: Fall 2026

Course Type: Credit - 3 Credits

Section: 007

Ways to take the class: Hybrid

Days: TTh

Time: 09:30 AM to 10:45 AM

Start Date: 10/26/2026

End Date: 12/20/2026

Location: Main Campus

Instructor: To be Announced

Section Info: This a hybrid section with mandatory in-person on-campus meetings Tuesdays and Thursdays, 9:30a-10:45a and an online component.

Term: Fall 2026

Course Type: Credit - 3 Credits

Section: 401

Ways to take the class: Hybrid

Days: Th

Time: 06:00 PM to 08:00 PM

Start Date: 10/26/2026

End Date: 12/20/2026

Location: Main Campus

Instructor: To be Announced

Section Info: This is a hybrid section with mandatory in-person on-campus meetings Thursdays 6p-8p and an online component.

Term: Summer 2026

Course Type: Credit - 3 Credits

Section: 400

Ways to take the class: Hybrid

Days: M

Time: 05:30 PM to 07:30 PM

Start Date: 05/27/2026

End Date: 07/02/2026

Location: Main Campus

Instructor: M. Cissel

Section Info: This is a hybrid section with mandatory in-person on-campus meetings Mondays, 5:30p-7:30p and an online component.

Term: Summer 2026

Course Type: Credit - 3 Credits

Section: 600

Ways to take the class: Hybrid

Days: Su

Time: 09:00 AM to 11:00 AM

Start Date: 07/06/2026

End Date: 08/16/2026

Location: Main Campus

Instructor: K. Rump

Section Info: This is a hybrid section with mandatory in-person on-campus meetings Sundays, 9:00a-11:00a and an online component.

Term: Summer 2026

Course Type: Noncredit - 0 CEUs

Section: 301

Ways to take the class: Online

Start Date: 06/05/2026

End Date: 08/31/2026

Location: Online

Instructor: J. Baughan

Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.

Term: Summer 2026

Course Type: Noncredit - 0 CEUs

Section: 301

Ways to take the class: Online

Start Date: 06/05/2026

End Date: 08/31/2026

Location: Online

Instructor: J. Baughan

Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.

Last updated on May 3, 2026 at 9:00AM