Term: Fall 2026
Course Type: Credit - 4 Credits
Section: 200
Ways to take the class: Online
Start Date: 08/31/2026
End Date: 12/20/2026
Location: Online
Instructor: To be Announced
Term: Fall 2026
Course Type: Credit - 4 Credits
Section: 001
Ways to take the class: Face-to-face
Days: TTh
Time: 12:30 PM to 01:45 PM
Start Date: 09/01/2026
End Date: 12/20/2026
Location: Main Campus
Instructor: To be Announced
Term: Fall 2026
Course Type: Credit - 3 Credits
Section: 001
Ways to take the class: Face-to-face
Days: T
Time: 11:00 AM to 12:00 PM
Start Date: 09/01/2026
End Date: 12/20/2026
Location: Main Campus
Instructor: M. Santos
Section Info: This section meets in-person from 11:00am-4:00pm on main campus in Humanities on Teusday 11:00am to 12:00pm for lecture, 12:00-4:00pm for lab. Note: Student must provide the required uniform, knife kit and pastry add-on kit.
Term: Fall 2026
Course Type: Credit - 3 Credits
Section: 001
Ways to take the class: Face-to-face
Days: T
Time: 12:00 PM to 04:00 PM
Start Date: 09/01/2026
End Date: 12/20/2026
Location: Main Campus
Instructor: M. Santos
Section Info: This section meets in-person from 11:00am-4:00pm on main campus in Humanities on Teusday 11:00am to 12:00pm for lecture, 12:00-4:00pm for lab. Note: Student must provide the required uniform, knife kit and pastry add-on kit.
Term: Fall 2026
Course Type: Credit - 3 Credits
Section: 400
Ways to take the class: Face-to-face
Days: T
Time: 06:30 PM to 10:30 PM
Start Date: 09/01/2026
End Date: 12/20/2026
Location: Main Campus
Instructor: M. Hawkins
Section Info: This section meets in-person from 5:30-10:30pm on main campus in Humanities on Tuesday 5:30-6:30pm for lecture, 6:30-10:30pm for lab. Note: Student must provide the required uniform, knife kit and pastry add-on kit.
Term: Fall 2026
Course Type: Credit - 3 Credits
Section: 400
Ways to take the class: Face-to-face
Days: T
Time: 05:30 PM to 06:30 PM
Start Date: 09/01/2026
End Date: 12/20/2026
Location: Main Campus
Instructor: M. Hawkins
Section Info: This section meets in-person from 5:30-10:30pm on main campus in Humanities on Tuesday 5:30-6:30pm for lecture, 6:30-10:30pm for lab. Note: Student must provide the required uniform, knife kit and pastry add-on kit.
Term: Fall 2026
Course Type: Credit - 4 Credits
Section: 001
Ways to take the class: Hybrid
Start Date: 08/31/2026
End Date: 12/20/2026
Location: Main Campus
Instructor: To be Announced
Section Info: Lecture, lab and clinical times will be assigned by the department. This section includes an online component.
Term: Fall 2026
Course Type: Credit - 4 Credits
Section: 002
Ways to take the class: Hybrid
Start Date: 08/31/2026
End Date: 12/20/2026
Location: Main Campus
Instructor: To be Announced
Section Info: Lecture, lab and clinical times will be assigned by the department. This section includes an online component.
Term: Fall 2026
Course Type: Credit - 4 Credits
Section: 003
Ways to take the class: Hybrid
Start Date: 08/31/2026
End Date: 12/20/2026
Location: Main Campus
Instructor: To be Announced
Section Info: Lecture, lab and clinical times will be assigned by the department. This section includes an online component.
Term: Fall 2026
Course Type: Credit - 4 Credits
Section: 004
Ways to take the class: Hybrid
Start Date: 08/31/2026
End Date: 12/20/2026
Location: Main Campus
Instructor: To be Announced
Section Info: Lecture, lab and clinical times will be assigned by the department. This section includes an online component.
Term: Summer 2026
Course Type: Credit - 6 Credits
Section: 300
Ways to take the class: Face-to-face
Days: MTWTh
Time: 08:00 AM to 04:00 PM
Start Date: 05/27/2026
End Date: 07/26/2026
Location: Off Campus
Instructor: B. Bell, H. Burke
Term: Fall 2026
Course Type: Credit - 3 Credits
Section: 001
Ways to take the class: Face-to-face
Days: TTh
Time: 01:00 PM to 02:15 PM
Start Date: 09/01/2026
End Date: 12/20/2026
Location: Main Campus
Instructor: K. Barber
Section Info: Seminar classes are discussion-based and require active participation.
Term: Fall 2026
Course Type: Credit - 3 Credits
Section: 275
Ways to take the class: Online
Start Date: 10/26/2026
End Date: 12/20/2026
Location: Online
Instructor: To be Announced
Term: Summer 2026
Course Type: Credit - 4 Credits
Section: 200
Ways to take the class: Online
Start Date: 06/01/2026
End Date: 07/26/2026
Location: Online
Instructor: A. Butler
Term: Summer 2026
Course Type: Credit - 4 Credits
Section: 201
Ways to take the class: Online
Start Date: 06/22/2026
End Date: 08/16/2026
Location: Online
Instructor: To be Announced
Last updated on Apr 20, 2026 at 9:00AM