Term: Summer 2026

Course Type: Credit - 3 Credits

Section: 210

Ways to take the class: Online

Start Date: 07/06/2026

End Date: 08/16/2026

Location: Online

Instructor: R. Wattam

Term: Summer 2026

Course Type: Noncredit - 0 CEUs

Section: 301

Ways to take the class: Online

Start Date: 07/10/2026

End Date: 08/31/2026

Location: Online

Instructor: J. Baughan

Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.

Term: Summer 2026

Course Type: Noncredit - 0 CEUs

Section: 301

Ways to take the class: Face-to-face

Days: Th

Time: 06:30 PM to 09:30 PM

Start Date: 08/06/2026

End Date: 08/06/2026

Location: Off Campus

Instructor: A. Guevara

Term: Summer 2026

Course Type: Noncredit - 2 CEUs

Section: 302

Ways to take the class: Face-to-face

Days: FS

Time: 09:00 AM to 06:00 PM

Start Date: 07/24/2026

End Date: 07/25/2026

Location: Main Campus

Instructor: L. Hogue

Term: Summer 2026

Course Type: Noncredit - 4 CEUs

Section: 301

Ways to take the class: Online Sync

Days: W

Time: 05:30 PM to 08:30 PM

Start Date: 07/22/2026

End Date: 10/07/2026

Location: Online

Instructor: M. Phoenix

Section Info: Note: Attendance in online class sessions Wednesdays from 5:30-8:30 p.m. is mandatory for section 301.

Term: Summer 2026

Course Type: Noncredit - 0 CEUs

Section: 301

Ways to take the class: Online Sync

Days: Th

Time: 02:00 PM to 04:00 PM

Start Date: 09/10/2026

End Date: 09/24/2026

Location: Online

Instructor: M. Gouge

Section Info: Online | The Rise and Fall of American Women 1915-1950 | Explore how two World Wars and dramatic shifts in education, work, and family transformed American women between 1915 and 1950. Using fashion and popular culture in American history as lenses, this course reveals how our mothers navigated upheaval and how these changes shaped the attitudes and experiences of later generations in American society. Note: Attendance in online class sessions Thursdays from 2:00-4:00 p.m. is mandatory for section 301.

Term: Summer 2026

Course Type: Noncredit - 0 CEUs

Section: 301

Ways to take the class: Face-to-face

Days: MTWThF

Time: 01:00 PM to 04:00 PM

Start Date: 07/20/2026

End Date: 07/24/2026

Location: Main Campus

Instructor: J. Martin

Section Info: Note: Campers must be between 6-8 years old and have completed grade 1 or 2 this past school year.

Term: Fall 2026

Course Type: Credit - 1 Credit

Section: 005

Ways to take the class: Face-to-face

Days: TTh

Time: 12:30 PM to 01:20 PM

Start Date: 09/01/2026

End Date: 10/25/2026

Location: Main Campus

Instructor: S. Washburn

Term: Summer 2026

Course Type: Credit - 1 Credit

Section: 203

Ways to take the class: Online

Start Date: 07/06/2026

End Date: 08/16/2026

Location: Online

Instructor: S. Washburn

Term: Summer 2026

Course Type: Noncredit - 1 CEUs

Section: 301

Ways to take the class: Face-to-face

Days: T

Time: 09:00 AM to 06:00 PM

Start Date: 07/28/2026

End Date: 07/28/2026

Location: AACC at Arundel Mills

Instructor: M. Polk

Term: Fall 2026

Course Type: Credit - 3 Credits

Section: 001

Ways to take the class: Face-to-face

Days: MW

Time: 09:00 AM to 10:50 AM

Start Date: 08/31/2026

End Date: 12/20/2026

Location: Main Campus

Instructor: J. Yablonsky

Term: Summer 2026

Course Type: Noncredit - 0 CEUs

Section: 302

Ways to take the class: Online

Start Date: 07/10/2026

End Date: 08/31/2026

Location: Online

Instructor: J. Baughan

Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.

Term: Summer 2026

Course Type: Noncredit - 0 CEUs

Section: 301

Ways to take the class: Online

Start Date: 07/10/2026

End Date: 08/31/2026

Location: Online

Instructor: J. Baughan

Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.

Term: Summer 2026

Course Type: Noncredit - 0 CEUs

Section: 302

Ways to take the class: Online

Start Date: 07/10/2026

End Date: 08/31/2026

Location: Online

Instructor: J. Baughan

Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.

Term: Summer 2026

Course Type: Noncredit - 0 CEUs

Section: 302

Ways to take the class: Online

Start Date: 07/10/2026

End Date: 08/31/2026

Location: Online

Instructor: J. Baughan

Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.

Last updated on Jul 7, 2026 at 9:00PM