Term: Winter 2026

Course Type: Noncredit - 0.0 CEUs

Section: 101

Ways to take the class: Online Sync

Days: Varies

Time: 6:30PM to 8:30PM

Start Date: 01/26/2026

End Date: 03/30/2026

Location: Online

Instructor: Tania Haystro Berkowitz

Section Info: Note: Attendance in online class sessions Mondays from 6:30-8:30 p.m. is mandatory for section 101. No class March 16.

Term: Winter 2026

Course Type: Noncredit - 1.8 CEUs

Section: 101

Ways to take the class: Online Sync

Days: Varies

Time: 7:00PM to 9:00PM

Start Date: 01/22/2026

End Date: 03/26/2026

Location: Online

Instructor: Lucia Paterniti

Section Info: Note: Attendance in online class sessions Thursdays from 7:00-9:00 p.m. is mandatory for section 101. No class March 19.

Term: Winter 2026

Course Type: Noncredit - 1.8 CEUs

Section: 103

Ways to take the class: Face-to-face

Days: Varies

Time: 6:30PM to 8:30PM

Start Date: 01/28/2026

End Date: 04/01/2026

Location: Arnold Campus

Instructor: Luca O Brigatti

Term: Winter 2026

Course Type: Noncredit - 0.0 CEUs

Section: 101

Ways to take the class: Face-to-face

Days: F

Time: 10:00AM to 12:00PM

Start Date: 01/09/2026

End Date: 02/27/2026

Location: Off-Campus

Instructor: John Cahill

Section Info: Note: Richard Strauss.

Term: Spring 2026

Course Type: Credit - 3 Credits

Section: 200

Ways to take the class: Online

Start Date: 01/21/2026

End Date: 05/17/2026

Location: Online

Instructor: Nicholas A Walker Hirsch

Section Info: This section is participating in the Direct Digital Access program. A course materiials fee of $19.00 will be charged to your student account when you register. Your course materials will be accessible in Canvas on or before the first day of class. For more information, visit: http:// bit.ly/AACC/DDA.

Term: Winter 2026

Course Type: Noncredit - 0.0 CEUs

Section: 101

Ways to take the class: Online

Start Date: 01/09/2026

End Date: 03/31/2026

Location: Online

Instructor: Rebecca A Sileo

Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.

Term: Winter 2026

Course Type: Noncredit - 0.0 CEUs

Section: 101

Ways to take the class: Face-to-face

Days: W

Time: 6:00PM to 8:00PM

Start Date: 02/11/2026

End Date: 02/25/2026

Location: Arnold Campus

Instructor: TBA

Term: Winter 2026

Course Type: Noncredit - 0.0 CEUs

Section: 101

Ways to take the class: Online

Start Date: 01/09/2026

End Date: 03/31/2026

Location: Online

Instructor: Rebecca A Sileo

Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.

Term: Winter 2026

Course Type: Noncredit - 0.0 CEUs

Section: 101

Ways to take the class: Face-to-face

Days: T

Time: 6:30PM to 8:30PM

Start Date: 02/10/2026

End Date: 02/17/2026

Location: Arnold Campus

Instructor: Pauline E. Senk

Term: Winter 2026

Course Type: Noncredit - 0.0 CEUs

Section: 102

Ways to take the class: Face-to-face

Days: T

Time: 6:30PM to 8:30PM

Start Date: 03/31/2026

End Date: 04/07/2026

Location: Arnold Campus

Instructor: Pauline E. Senk

Term: Winter 2026

Course Type: Noncredit - 0.0 CEUs

Section: 101

Ways to take the class: Online

Start Date: 01/09/2026

End Date: 03/31/2026

Location: Online

Instructor: Rebecca A Sileo

Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.

Term: Winter 2026

Course Type: Noncredit - 1.8 CEUs

Section: 101

Ways to take the class: Online Sync

Days: Varies

Time: 5:00PM to 7:00PM

Start Date: 01/22/2026

End Date: 03/26/2026

Location: Online

Instructor: Nathalie J Davis-Haslbeck

Section Info: Note: Attendance in online class sessions Thursdays from 5:00-7:00 p.m. is mandatory for section 101. No class March 19.

Term: Winter 2026

Course Type: Noncredit - 0.0 CEUs

Section: 101

Ways to take the class: Online

Start Date: 01/09/2026

End Date: 03/31/2026

Location: Online

Instructor: Rebecca A Sileo

Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.

Term: Winter 2026

Course Type: Noncredit - 0.0 CEUs

Section: 101

Ways to take the class: Online

Start Date: 01/09/2026

End Date: 03/31/2026

Location: Online

Instructor: Rebecca A Sileo

Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.

Term: Winter 2026

Course Type: Noncredit - 0.0 CEUs

Section: 116

Ways to take the class: Face-to-face

Days: TH

Time: 11:00AM to 12:00PM

Start Date: 01/08/2026

End Date: 03/12/2026

Location: Arnold Campus

Instructor: Young J Lee

Section Info: Note: Seated Tai Chi.

Last updated on Dec 19, 2025 at 9:00PM