Term: Fall 2026

Course Type: Noncredit - 0 CEUs

Section: 905

Ways to take the class: Face-to-face

Days: TTh

Time: 12:10 PM to 01:10 PM

Start Date: 10/06/2026

End Date: 12/17/2026

Location: Off Campus

Instructor: S. Martial

Section Info: Pascal Senior Center | Beginner Tai Chi | No class Nov. 3 and 26 | This continuing education course provides instruction on improving and maintaining health through education and awareness of movement and balance concepts and practices. Topics include muscle groups, fall prevention, maintaining and improving coordination, and improving balance.

Term: Fall 2026

Course Type: Noncredit - 0 CEUs

Section: 906

Ways to take the class: Face-to-face

Days: TTh

Time: 11:00 AM to 12:00 PM

Start Date: 10/06/2026

End Date: 12/17/2026

Location: Off Campus

Instructor: S. Martial

Section Info: Pascal Senior Center | Comprehensive Tai Chi | No class Nov. 3 and 26 |This continuing education course provides instruction on improving and maintaining health through education and awareness of movement and balance concepts and practices. Topics include muscle groups, fall prevention, maintaining and improving coordination, and improving balance.

Term: Fall 2026

Course Type: Noncredit - 0 CEUs

Section: 906

Ways to take the class: Face-to-face

Days: TTh

Time: 11:00 AM to 12:00 PM

Start Date: 10/06/2026

End Date: 12/17/2026

Location: Off Campus

Instructor: S. Martial

Section Info: Pascal Senior Center | Comprehensive Tai Chi | No class Nov. 3 and 26 |This continuing education course provides instruction on improving and maintaining health through education and awareness of movement and balance concepts and practices. Topics include muscle groups, fall prevention, maintaining and improving coordination, and improving balance.

Term: Fall 2026

Course Type: Noncredit - 0 CEUs

Section: 906

Ways to take the class: Face-to-face

Days: TTh

Time: 11:00 AM to 12:00 PM

Start Date: 10/06/2026

End Date: 12/17/2026

Location: Off Campus

Instructor: S. Martial

Section Info: Pascal Senior Center | Comprehensive Tai Chi | No class Nov. 3 and 26 |This continuing education course provides instruction on improving and maintaining health through education and awareness of movement and balance concepts and practices. Topics include muscle groups, fall prevention, maintaining and improving coordination, and improving balance.

Term: Fall 2026

Course Type: Credit - 3 Credits

Section: 001

Ways to take the class: Hybrid

Days: W

Time: 09:30 AM to 11:30 AM

Start Date: 08/31/2026

End Date: 12/20/2026

Location: Main Campus

Instructor: B. Shepard

Section Info: Seminar classes are discussion-based and require active communication. This is a hybrid synchronous section with mandatory in-person on-campus meetings Wednesdays from 9:30am to 11:30am and online meeting Mondays 9:30am-11:30am. This section is participating in the Direct Digital Access program. A course materials fee of $93.00 plus tax will be charged to your student account when you register. Your course materials will be accessible in Canvas on or before the first day of class. For more information, visit http://bit.ly/AACC-DDA.

Term: Fall 2026

Course Type: Credit - 3 Credits

Section: 001

Ways to take the class: Hybrid

Days: M

Time: 09:30 AM to 11:30 AM

Start Date: 08/31/2026

End Date: 12/20/2026

Location: Main Campus

Instructor: B. Shepard

Section Info: Seminar classes are discussion-based and require active communication. This is a hybrid synchronous section with mandatory in-person on-campus meetings Wednesdays from 9:30am to 11:30am and online meeting Mondays 9:30am-11:30am. This section is participating in the Direct Digital Access program. A course materials fee of $93.00 plus tax will be charged to your student account when you register. Your course materials will be accessible in Canvas on or before the first day of class. For more information, visit http://bit.ly/AACC-DDA.

Term: Fall 2026

Course Type: Noncredit - 0 CEUs

Section: 904

Ways to take the class: Face-to-face

Days: T

Time: 10:30 AM to 01:00 PM

Start Date: 10/06/2026

End Date: 12/15/2026

Location: Main Campus

Instructor: S. Smith

Section Info: Arnold Senior Center | Wood Carving-Beginner Novice | No class Nov. 3 | This wood carving class is designed for absolute beginners, including those with no experience or who have not carved in many years. Instruction focuses on hand tools only-knives and gouges-with no power tools used. Students learn tool selection, basic knife cuts, sharpening, wood selection, pattern application, pyrography, and painting. Because tools are extremely sharp, safety and basic first aid is emphasized. A Kevlar carving glove and leather thumb guard are required. Note: For questions or for a list of required supplies, email Scott Smith at refhead808@gmail.com or 808-386-9983.

Term: Fall 2026

Course Type: Noncredit - 0 CEUs

Section: 904

Ways to take the class: Face-to-face

Days: T

Time: 10:30 AM to 01:00 PM

Start Date: 10/06/2026

End Date: 12/15/2026

Location: Main Campus

Instructor: S. Smith

Section Info: Arnold Senior Center | Wood Carving-Beginner Novice | No class Nov. 3 | This wood carving class is designed for absolute beginners, including those with no experience or who have not carved in many years. Instruction focuses on hand tools only-knives and gouges-with no power tools used. Students learn tool selection, basic knife cuts, sharpening, wood selection, pattern application, pyrography, and painting. Because tools are extremely sharp, safety and basic first aid is emphasized. A Kevlar carving glove and leather thumb guard are required. Note: For questions or for a list of required supplies, email Scott Smith at refhead808@gmail.com or 808-386-9983.

Term: Fall 2026

Course Type: Noncredit - 0 CEUs

Section: 901

Ways to take the class: Online

Start Date: 09/04/2026

End Date: 12/31/2026

Location: Online

Instructor: J. Baughan

Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.

Term: Fall 2026

Course Type: Noncredit - 0 CEUs

Section: 901

Ways to take the class: Online

Start Date: 09/04/2026

End Date: 12/31/2026

Location: Online

Instructor: J. Baughan

Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.

Term: Fall 2026

Course Type: Noncredit - 0 CEUs

Section: 901

Ways to take the class: Online

Start Date: 09/04/2026

End Date: 12/31/2026

Location: Online

Instructor: J. Baughan

Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.

Term: Fall 2026

Course Type: Noncredit - 0 CEUs

Section: 901

Ways to take the class: Online

Start Date: 09/04/2026

End Date: 12/31/2026

Location: Online

Instructor: J. Baughan

Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.

Term: Fall 2026

Course Type: Noncredit - 0 CEUs

Section: 901

Ways to take the class: Online

Start Date: 09/04/2026

End Date: 12/31/2026

Location: Online

Instructor: J. Baughan

Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.

Term: Fall 2026

Course Type: Noncredit - 0 CEUs

Section: 901

Ways to take the class: Online

Start Date: 09/04/2026

End Date: 12/31/2026

Location: Online

Instructor: J. Baughan

Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.

Term: Fall 2026

Course Type: Noncredit - 0 CEUs

Section: 901

Ways to take the class: Online

Start Date: 09/04/2026

End Date: 12/31/2026

Location: Online

Instructor: J. Baughan

Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.

Last updated on Aug 8, 2026 at 9:00AM