CAW-390 Chinese Takeout at Home

Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.

CAW-390 Chinese Takeout at Home

Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.

SLN-505 Nail Technician Business

Section Info: Note: Attendance in online class session Monday from 12-4:15 p.m. is mandatory for section 301. Students will be communicated with instructions how to access the course online to their myAACC email closer to the start date of the course. Students will be assigned a time limit to complete the final exam after the course instruction.

SLN-505 Nail Technician Business

Section Info: Note: Attendance in online class session Monday from 12-4:15 p.m. is mandatory for section 302. Students will be communicated with instructions how to access the course online to their myAACC email closer to the start date of the course. Students will be assigned a time limit to complete the final exam after the course instruction.

BNS-911 COSR-Clothing: Interm. Lvl 1

Section Info: OMalley Senior Center | Clothing: Design, Sew and Sell-Intermediate Level | No class Sept. 7 | This intermediate sewing class is designed for students who are already familiar with basic sewing techniques. The focus will be on working with a specific fabric type and building upon existing skills. Students will discover updated procedures and elevate their sewing expertise. Note: Students must be comfortable threading their sewing machine and committed to regular attendance.

BNS-911 COSR-Clothing: Interm. Lvl 1

Section Info: OMalley Senior Center | Clothing: Design, Sew and Sell-Intermediate Level | No class Sept. 7 | This intermediate sewing class is designed for students who are already familiar with basic sewing techniques. The focus will be on working with a specific fabric type and building upon existing skills. Students will discover updated procedures and elevate their sewing expertise. Note: Students must be comfortable threading their sewing machine and committed to regular attendance.

CAW-389 Intermediate Bread at Home

Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.

CAW-389 Intermediate Bread at Home

Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.

KYC-836 Chesapeake Bay

Section Info: Note: Campers must be between 8- 11 years old and have completed grade 3, 4 or 5 this past school year.

SLN-506 Laws and Reg MD Nail Techs

Section Info: Note: Attendance in online class session Monday from 2-4 p.m. is mandatory for section 201. Students will be communicated with instructions how to access the course online to their myAACC email closer to the start date of the course. Students will be assigned a time limit to complete the final exam after the course instruction.

SLN-506 Laws and Reg MD Nail Techs

Section Info: Note: Attendance in online class session Monday from 2-4 p.m. is mandatory for section 301. Students will be communicated with instructions how to access the course online to their myAACC email closer to the start date of the course. Students will be assigned a time limit to complete the final exam after the course instruction.

SLN-506 Laws and Reg MD Nail Techs

Section Info: Note: Attendance in online class session Monday from 2-4 p.m. is mandatory for section 302. Students will be communicated with instructions how to access the course online to their myAACC email closer to the start date of the course. Students will be assigned a time limit to complete the final exam after the course instruction.

KDD-841 Kids in the Kitchen

Section Info: Note: Campers must be between 11-14 years old and have completed grade 6, 7, 8 this past school year.

KDD-841 Kids in the Kitchen

Section Info: Note: Campers must be between 11-14 years old and have completed grade 6, 7, 8 this past school year.

KDD-841 Kids in the Kitchen

Section Info: Note: Campers must be between 11-14 years old and have completed grade 6, 7, 8 this past school year.