Term: Fall 2026

Course Type: Credit - 3 Credits

Section: 230

Ways to take the class: Online

Start Date: 08/31/2026

End Date: 12/20/2026

Location: Online

Instructor: H. Riordan

Section Info: Students registering for section 230 must also register for MAT 045-230. In-person testing at a testing center is required for this section. For additional information, visit: https://www.aacc.edu/resources/academic- services/testing/testing-for-existing- students/

Term: Fall 2026

Course Type: Credit - 3 Credits

Section: 400

Ways to take the class: Online Sync

Days: MW

Time: 06:00 PM to 07:30 PM

Start Date: 09/14/2026

End Date: 12/20/2026

Location: Online

Instructor: T. Harris

Section Info: Note: Attendance in online class sessions MW from 6:00 - 7:30pm is mandatory for this section. In-person testing at a testing center is required for this section. For additional information, visit: https://www.aacc.edu/resources/academic- services/testing/testing-for-existing- students/

Term: Fall 2026

Course Type: Credit - 2 Equivalent Credits

Section: 211

Ways to take the class: Online

Start Date: 08/31/2026

End Date: 12/20/2026

Location: Online

Instructor: S. Ward

Section Info: Students must also register for ENG-101A-411.

Term: Summer 2026

Course Type: Noncredit - 0 CEUs

Section: 302

Ways to take the class: Face-to-face

Days: MTWThF

Time: 01:00 PM to 04:00 PM

Start Date: 07/06/2026

End Date: 07/10/2026

Location: Main Campus

Instructor: D. Schmaeling

Section Info: Note: Campers must be between 11-14 years old and have completed grade 6, 7, 8 this past school year.

Term: Fall 2026

Course Type: Credit - 3 Credits

Section: 275

Ways to take the class: Online

Start Date: 08/31/2026

End Date: 12/20/2026

Location: Online

Instructor: To be Announced

Section Info: It is recommended that students complete BPA 200 or BPA 201 prior to enrolling in BPA 217. This section is participating in the Direct Digital Access program. A course materials fee of $135.00 plus tax will be charged to your student account when you register. Your course materials will be accessible in Canvas on or before the first day of class. For more information, visit http://bit.ly/AACC-DDA.

Term: Summer 2026

Course Type: Noncredit - 0 CEUs

Section: 301

Ways to take the class: Face-to-face

Days: Th

Time: 02:30 PM to 04:30 PM

Start Date: 08/06/2026

End Date: 08/06/2026

Location: Main Campus

Instructor: K. Hastings

Term: Fall 2026

Course Type: Credit - 3 Credits

Section: 401

Ways to take the class: Online Sync

Days: Th

Time: 06:30 PM to 09:30 PM

Start Date: 09/17/2026

End Date: 12/20/2026

Location: Online

Instructor: K. Byrne

Section Info: Attendance in online class sessions Thursdays from 6:30-9:30 p.m. is mandatory for this section. This section is participating in the Direct Digital Access program. A course materials fee of $64.00 plus tax will be charged to your student account when you register. Your course materials will be accessible in Canvas on or before the first day of class. For more information, visit http://bit.ly/AACC-DDA.

Term: Summer 2026

Course Type: Noncredit - 0 CEUs

Section: 301

Ways to take the class: Face-to-face

Days: T

Time: 01:30 PM to 03:30 PM

Start Date: 08/11/2026

End Date: 08/11/2026

Location: Main Campus

Instructor: K. Hastings

Term: Summer 2026

Course Type: Credit - 3 Credits

Section: 030

Ways to take the class: Online Sync

Days: TWTh

Time: 09:00 AM to 12:30 PM

Start Date: 07/07/2026

End Date: 08/16/2026

Location: Online

Instructor: M. Chew

Section Info: Regular attendance in online class sessions on Tuesdays, Wednesdays, and Thursdays from 9am- 12:30pm is expected for this section.

Term: Summer 2026

Course Type: Credit - 3 Credits

Section: 430

Ways to take the class: Face-to-face

Days: TWTh

Time: 06:00 PM to 09:30 PM

Start Date: 07/07/2026

End Date: 08/16/2026

Location: Main Campus

Instructor: J. Fitzsimmons

Section Info: This class will be held in two adjoining classrooms (CADE 324 and CADE 326).

Term: Summer 2026

Course Type: Noncredit - 0 CEUs

Section: 302

Ways to take the class: Online

Start Date: 07/10/2026

End Date: 08/31/2026

Location: Online

Instructor: J. Baughan

Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.

Term: Fall 2026

Course Type: Credit - 3 Credits

Section: 275

Ways to take the class: Online

Start Date: 09/14/2026

End Date: 12/20/2026

Location: Online

Instructor: To be Announced

Section Info: This section is participating in the Direct Digital Access program. A course materials fee of $33.00 plus tax and $46.00 plus tax will be charged to your student account when you register. Your course materials will be accessible in Canvas on or before the first day of class. For more information, visit http://bit.ly/AACC-DDA.

Term: Fall 2026

Course Type: Credit - 3 Credits

Section: 400

Ways to take the class: Online Blended

Days: M

Time: 07:00 PM to 09:30 PM

Start Date: 08/31/2026

End Date: 12/20/2026

Location: Online

Instructor: M. Bentley

Section Info: Note: This section is an online blend with attendance in online sync class sessions every Monday from 7 -9:30pm expected for this section.

Term: Fall 2026

Course Type: Credit - 3 Credits

Section: 810

Ways to take the class: Online Blended

Days: M

Time: 07:00 PM to 09:30 PM

Start Date: 08/31/2026

End Date: 12/20/2026

Location: Online

Instructor: M. Bentley

Section Info: Note: This section is strictly for AACPS teachers only and requires permission to enroll. Also note: This section is an online blend with attendance in online sync class sessions every Monday from 7 -9:30pm expected for this section.

Term: Summer 2026

Course Type: Noncredit - 0 CEUs

Section: 301

Ways to take the class: Online

Start Date: 07/10/2026

End Date: 08/31/2026

Location: Online

Instructor: J. Baughan

Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.

Last updated on Jul 2, 2026 at 9:00PM