Term: Summer 2026

Course Type: Noncredit - 0 CEUs

Section: 340

Ways to take the class: Face-to-face

Days: F

Time: 01:30 PM to 02:30 PM

Start Date: 07/10/2026

End Date: 09/18/2026

Location: Off Campus

Instructor: M. Szulczewski

Section Info: South County Senior Center | Mat Yoga | No class July 31 | Practiced primarily on the mat, this class focuses on slow, controlled movements, mindful breathing, and simple poses that are accessible for all experience levels. Participants will be guided through a series of stretches, strengthening exercises, and relaxation techniques that help reduce stiffness, ease joint discomfort, and enhance mobility. Movements can be adapted to individual abilities making it ideal for anyone. The emphasis is on comfort, safety, and listening to your body while enjoying the benefits of mindful movement.

Term: Summer 2026

Course Type: Noncredit - 0 CEUs

Section: 321

Ways to take the class: Face-to-face

Days: M

Time: 02:00 PM to 03:00 PM

Start Date: 07/06/2026

End Date: 09/14/2026

Location: Off Campus

Instructor: S. Nicht

Section Info: Severn Senior Center | Balance and Mobility Yoga | No class September 7 | This class will emphasize postures to improve mobility, strength, and balance and may include seated work in a chair including breathing exercises and meditation. Chair versions of standing work will be demonstrated, and you will NOT need to get up and down from the floor or do postures on your knees.

Term: Summer 2026

Course Type: Noncredit - 0 CEUs

Section: 321

Ways to take the class: Face-to-face

Days: M

Time: 02:00 PM to 03:00 PM

Start Date: 07/06/2026

End Date: 09/14/2026

Location: Off Campus

Instructor: S. Nicht

Section Info: Severn Senior Center | Balance and Mobility Yoga | No class September 7 | This class will emphasize postures to improve mobility, strength, and balance and may include seated work in a chair including breathing exercises and meditation. Chair versions of standing work will be demonstrated, and you will NOT need to get up and down from the floor or do postures on your knees.

Term: Summer 2026

Course Type: Noncredit - 0 CEUs

Section: 322

Ways to take the class: Face-to-face

Days: F

Time: 02:00 PM to 03:00 PM

Start Date: 07/10/2026

End Date: 09/11/2026

Location: Off Campus

Instructor: S. Nicht

Section Info: Severn Senior Center | Balance and Mobility Yoga | This class will emphasize postures to improve mobility, strength, and balance and may include seated work in a chair including breathing exercises and meditation. Chair versions of standing work will be demonstrated, and you will NOT need to get up and down from the floor or do postures on your knees.

Term: Summer 2026

Course Type: Noncredit - 2 CEUs

Section: 301

Ways to take the class: Online

Start Date: 06/17/2026

End Date: 08/07/2026

Location: Online

Instructor: A. Simpson

Term: Summer 2026

Course Type: Noncredit - 0 CEUs

Section: 301

Ways to take the class: Online

Start Date: 07/10/2026

End Date: 08/31/2026

Location: Online

Instructor: J. Baughan

Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.

Term: Summer 2026

Course Type: Noncredit - 0 CEUs

Section: 301

Ways to take the class: Online Sync

Days: M

Time: 12:00 PM to 04:15 PM

Start Date: 06/22/2026

End Date: 06/22/2026

Location: Online

Instructor: C. Johnson

Section Info: Note: Attendance in online class session Monday from 12-4:15 p.m. is mandatory for section 301. Students will be communicated with instructions how to access the course online to their myAACC email closer to the start date of the course. Students will be assigned a time limit to complete the final exam after the course instruction.

Term: Summer 2026

Course Type: Noncredit - 0 CEUs

Section: 302

Ways to take the class: Online Sync

Days: M

Time: 12:00 PM to 04:15 PM

Start Date: 08/03/2026

End Date: 08/03/2026

Location: Online

Instructor: C. Johnson

Section Info: Note: Attendance in online class session Monday from 12-4:15 p.m. is mandatory for section 302. Students will be communicated with instructions how to access the course online to their myAACC email closer to the start date of the course. Students will be assigned a time limit to complete the final exam after the course instruction.

Term: Spring 2026

Course Type: Noncredit - 5 CEUs

Section: 202

Ways to take the class: Face-to-face

Days: MW

Time: 05:30 PM to 08:30 PM

Start Date: 06/15/2026

End Date: 08/19/2026

Location: Main Campus

Instructor: J. Madyun, R. Kealy, T. Reed, J. Dicus (more)

Section Info: Note: Class meets in the Clauson Center for Innovation and Skilled Trades at AACC in Arnold. No class June 29 and July 1.

Term: Spring 2026

Course Type: Noncredit - 5 CEUs

Section: 202

Ways to take the class: Face-to-face

Days: MW

Time: 05:30 PM to 08:30 PM

Start Date: 06/15/2026

End Date: 08/19/2026

Location: Main Campus

Instructor: J. Madyun, R. Kealy, T. Reed, J. Dicus (more)

Section Info: Note: Class meets in the Clauson Center for Innovation and Skilled Trades at AACC in Arnold. No class June 29 and July 1.

Term: Summer 2026

Course Type: Noncredit - 0 CEUs

Section: 301

Ways to take the class: Online

Start Date: 07/10/2026

End Date: 08/31/2026

Location: Online

Instructor: J. Baughan

Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.

Term: Summer 2026

Course Type: Noncredit - 0 CEUs

Section: 302

Ways to take the class: Online

Start Date: 07/10/2026

End Date: 08/31/2026

Location: Online

Instructor: J. Baughan

Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.

Term: Fall 2026

Course Type: Credit - 4 Credits

Section: 001

Ways to take the class: Face-to-face

Days: M

Time: 01:00 PM to 04:50 PM

Start Date: 08/31/2026

End Date: 12/20/2026

Location: Main Campus

Instructor: P. Walton

Section Info: This section is participating in the Direct Digital Access program. A course materials fee of $47.00 plus tax will be charged to your student account when you register. Your course materials will be accessible in Canvas on or before the first day of class. For more information, visit http://bit.ly/AACC-DDA.

Term: Fall 2026

Course Type: Credit - 4 Credits

Section: 400

Ways to take the class: Face-to-face

Days: M

Time: 05:30 PM to 09:20 PM

Start Date: 08/31/2026

End Date: 12/20/2026

Location: Main Campus

Instructor: P. Walton

Section Info: This section is participating in the Direct Digital Access program. A course materials fee of $47.00 plus tax will be charged to your student account when you register. Your course materials will be accessible in Canvas on or before the first day of class. For more information, visit http://bit.ly/AACC-DDA.

Term: Summer 2026

Course Type: Noncredit - 0 CEUs

Section: 302

Ways to take the class: Online

Start Date: 07/10/2026

End Date: 08/31/2026

Location: Online

Instructor: J. Baughan

Section Info: Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.

Last updated on Jun 12, 2026 at 9:00PM